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Volume 34, Issue 7

Bioscience, Biotechnology, and Biochemistry

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Bioscience, Biotechnology, and Biochemistry, Volume 34, Issue 7 (1970)

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Agricultural and Biological Chemistry, Volume 34, Issue 7 (1970)

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Analytical Chemistry

Article

Colorimetric Determination of 2-Chlorophenyl N-Methylcarbamate

Kanji Ishikawa & Yoshio Ishii

Pages: 1014-1019

Published online: 09 Sep 2014

AbstractforColorimetric Determination of 2-Chlorophenyl N-Methylcarbamate | PDF (331.9 KB)

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Article

Polarographic Behavior of Thiolated Natural and Synthetic Polymers

Toyo Kuninori & Hiroshi Matsumoto

Pages: 1020-1028

Published online: 09 Sep 2014

AbstractforPolarographic Behavior of Thiolated Natural and Synthetic Polymers | PDF (532.7 KB)

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Organic Chemistry

Article

Studies on Chrysanthemic Acid

Part XIX. Conversion of Optically Active trans-Chrysanthemic Acid to the Racemic One via Pyrocine
Part XX. Synthesis of Four Geometrical Isomers of (±)-Pyrethric Acid

Kenzo Ueda & Masanao Matsui

Pages: 1115-1125

Published online: 09 Sep 2014

AbstractforStudies on Chrysanthemic Acid | PDF (716.8 KB)

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Biological Chemistry

Article

Metabolism of Pyridine Coenzymes in Microorganisms

Part III. Phosphorylation of NADP and NADP Analog

Masaaki Kuwahara, Takashi Tachiki, Tatsurokuro Tochikura & Koichi Ogata

Pages: 983-990

Published online: 09 Sep 2014

AbstractforMetabolism of Pyridine Coenzymes in Microorganisms | PDF (1 MB)

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Article

Studies on the Pectolytic Enzyme

Part IV Purification of Tomato Fruit Pectinesterase
Part V. Some Properties of the Purified Tomato Pectinesterase

Hiroki Nakagawa, Yoshinobu Yanagawa & Hidetaro Takehana

Pages: 991-1003

Published online: 09 Sep 2014

AbstractforStudies on the Pectolytic Enzyme | PDF (1.3 MB)

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Article

Isolation of Ribonucleic Acids Having Template Activities from Particulate Components of Soybean Seeds

Tomohiko Mori & Setsuro Matsushita

Pages: 1004-1008

Published online: 09 Sep 2014

AbstractforIsolation of Ribonucleic Acids Having Template Activities from Particulate Components of Soybean Seeds | PDF (300.7 KB)

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Article

Studies on Changes in Stored Shell Eggs

Part VI. Changes in the Chemical Composition of Ovomucin during Storage

Akio Kato, Ryo Nakamura & Yasushi Sato

Pages: 1009-1013

Published online: 09 Sep 2014

AbstractforStudies on Changes in Stored Shell Eggs | PDF (289.6 KB)

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Article

Studies on Rice Glutelin

Part III. Amino Acid Compositions of Glutelin and its Subunits

Hideki Sawai, Honami Nikaido & Yuhei Morita

Pages: 1039-1046

Published online: 09 Sep 2014

AbstractforStudies on Rice Glutelin | PDF (423.8 KB)

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Article

Bacteriophages of Bacillus natto

Part II. Induction of γ-Polyglutamic Acid Depolymerase Following Phage Infection
Part III. Action of Phage-induced γ-Polyglutamic Acid Depolymerase on γ-Polyglutamic Acid and the Enzymatic Hydrolyzates

Motoyoshi Hongo & Akihiro Yoshimoto

Pages: 1047-1063

Published online: 09 Sep 2014

AbstractforBacteriophages of Bacillus natto | PDF (946.6 KB)

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Article

Isolation and Identification of an Anthocyanin from the Cell Suspension Culture of Poplar

Takashi Matsumoto, Koh Nishida, Masao Noguchi & Einosuke Tamaki

Pages: 1110-1114

Published online: 09 Sep 2014

AbstractforIsolation and Identification of an Anthocyanin from the Cell Suspension Culture of Poplar | PDF (271.3 KB)

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Food & Nutrition

Article

Formation of 1-Alkyl-5-(hydroxymethyl)pyrrole-2-aldehydes in the Browning Reaction between Hexoses and Alkylamines

Hiromichi Kato & Masao Fujimaki

Pages: 1071-1077

Published online: 09 Sep 2014

AbstractforFormation of 1-Alkyl-5-(hydroxymethyl)pyrrole-2-aldehydes in the Browning Reaction between Hexoses and Alkylamines | PDF (393 KB)

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Article

Effect of Essential Amino Acid-deficiency on Protein Nutrition

Part III. Incorporation of ³⁵S Methionine into the Tissues of Rats Fed on Tryptophan-deficiency

Hiroshi Naito & Makoto Kandatsu

Pages: 1078-1083

Published online: 09 Sep 2014

AbstractforEffect of Essential Amino Acid-deficiency on Protein Nutrition | PDF (354.2 KB)

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Microbiology & Fermentation Industry

Article

Stimulation of Pectolytic Enzyme Formation of Erwinia aroideae by an Active Factor in Carrot Extracts

Part II Partial Purification of the Factor and the Stimulating Effect of Some Other Compounds

Haruo Tomizawa, Kazuo Izaki & Hajime Takahashi

Pages: 1067-1070

Published online: 09 Sep 2014

AbstractforStimulation of Pectolytic Enzyme Formation of Erwinia aroideae by an Active Factor in Carrot Extracts | PDF (393.8 KB)

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Article

A Lethal Toxic Substance for Brewing Yeast in Wheat and Barley

Part I. Assay of Toxicity on Various Grains, and Sensitivity of Various Yeast Strains
Part II. Isolation and Some Properties of Toxic Principle

Tsutomu Okada, Hajime Yoshizumi & Yutaka Terashima

Pages: 1084-1094

Published online: 09 Sep 2014

AbstractforA Lethal Toxic Substance for Brewing Yeast in Wheat and Barley | PDF (549.9 KB)

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Article

Macromolecular Synthesis in Micrococcus radiodurans during: Postirradiation Incubation

Shigeru Kitayama & Akira Matsuyama

Pages: 1095-1100

Published online: 09 Sep 2014

AbstractforMacromolecular Synthesis in Micrococcus radiodurans during: Postirradiation Incubation | PDF (317.8 KB)

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Pesticides

Article

Responses of Isolated Plant Mitochondria to Photosynthesis Inhibiting Acylanilides

Yorinao Inoue, Kozo Ishizuka & Shingo Mitsui

Pages: 1029-1038

Published online: 09 Sep 2014

AbstractforResponses of Isolated Plant Mitochondria to Photosynthesis Inhibiting Acylanilides | PDF (620.5 KB)

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Article

Studies on Piericidin

Antagonistic Effect of Vitamin K₃ on the Respiratory Chain of Insects and Mammals in the Presence of Piericidin A

Takashi Mitsui, Jun-ichi Fukami, Kazuo Fukunaga, Nobutaka Takahashi & Saburo Tamura

Pages: 1101-1109

Published online: 09 Sep 2014

AbstractforStudies on Piericidin | PDF (2.4 MB)

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Short Communications

A Proteinase Produced by Pseudomonas aeruginosa Isolated from Chilo suppressalis

Shigeo Ogino, Hiroo Wada & Heihachiro Matsui

Pages: 1126-1128

Published online: 09 Sep 2014

First Page PreviewforA Proteinase Produced by Pseudomonas aeruginosa Isolated from Chilo suppressalis | PDF (948.9 KB)

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Bioscience, Biotechnology, and Biochemistry (Vol.34, Iss.7, 1970)

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