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Volume 17, Issue 12

Food Additives & Contaminants

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Food Additives & Contaminants, Volume 17, Issue 12 (2000)

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Food Additives & Contaminants, Volume 17, Issue 12 (2000)

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Vol 24, 2007 Vol 23, 2006 Vol 22, 2005 Vol 21, 2004 Vol 20, 2003 Vol 19, 2002 Vol 18, 2001 Volume 17, 2000 Vol 16, 1999 Vol 15, 1998 Vol 14, 1997 Vol 13, 1996 Vol 12, 1995 Vol 11, 1994 Vol 10, 1993 Vol 9, 1992 Vol 8, 1991 Vol 7, 1990 Vol 6, 1989 Vol 5, 1988 Vol 4, 1987 Vol 3, 1986 Vol 2, 1985 Vol 1, 1984

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Original Articles

Article

Influence of various parameters on the browning of potassium sorbate in the presence of amines

Carine Ferrand, Françoise Marc, Pierre Fritsch & Georges Saint De Blanquat

Pages: 947-956

Published online: 10 Nov 2010

AbstractforInfluence of various parameters on the browning of potassium sorbate in the presence of amines | References | PDF (232.7 KB)

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Article

Analysis of benzo[a]pyrene in spiked fatty foods by second derivative synchronous spectrofluorimetry after microwave-assisted treatment of samples

M. S. García-Falcón, J. Simal-Gándara & S. T. Carril-González-Barros

Pages: 957-964

Published online: 10 Nov 2010

AbstractforAnalysis of benzo[a]pyrene in spiked fatty foods by second derivative synchronous spectrofluorimetry after microwave-assisted treatment of samples | References | PDF (221.7 KB)

61 Views
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Article

Effect of novel water-soluble polymeric forms of sorbic acid against Fusarium oxysporum f.sp. radicis-cucumerinum

M. N. Tzatzarakis, A. M. Tsatsakis, M. M. Lotter, M. I. Shtilman & D. J. Vakalounakis

Pages: 965-971

Published online: 10 Nov 2010

AbstractforEffect of novel water-soluble polymeric forms of sorbic acid against Fusarium oxysporum f.sp. radicis-cucumerinum | References | PDF (388.5 KB)

43 Views
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Article

The determination of total SO₂ in grape juice. A comparison among five methods

Roberto Ferrarini, Emilio Celotti, Andrea Versari & Sergio Galassi

Pages: 973-977

Published online: 10 Nov 2010

AbstractforThe determination of total SO₂ in grape juice. A comparison among five methods | References | PDF (138.5 KB)

179 Views
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Article

Dietary intake exposure to sulphites in Italy - analytical determination of sulphite-containing foods and their combination into standard meals for adults and children

C. Leclercq, M. G. Molinaro, R. Piccinelli, M. Baldini, D. Arcella & P. Stacchini

Pages: 979-989

Published online: 10 Nov 2010

AbstractforDietary intake exposure to sulphites in Italy - analytical determination of sulphite-containing foods and their combination into standard meals for adults and children | References | PDF (175.3 KB)

140 Views
36 CrossRef citations
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Article

Microbiological and chemical detection of incurred penicillin G, oxytetracycline, enrofloxacin and ciprofloxacin residues in bovine and porcine tissues

A.-L. Myllyniemi, R. Rannikko, E. Lindfors, A. Niemi & C. Bäckman

Pages: 991-1000

Published online: 10 Nov 2010

AbstractforMicrobiological and chemical detection of incurred penicillin G, oxytetracycline, enrofloxacin and ciprofloxacin residues in bovine and porcine tissues | References | PDF (186.9 KB)

136 Views
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Article

Possible causes of nicarbazin residues in chicken tissues

Andrew Cannavan & D. Glenn Kennedy

Pages: 1001-1006

Published online: 10 Nov 2010

First Page PreviewforPossible causes of nicarbazin residues in chicken tissues | References | PDF (164 KB)

60 Views
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Article

Fish for human consumption: risk of contamination by mercury

M. M. Storelli & G. O. Marcotrigiano

Pages: 1007-1011

Published online: 10 Nov 2010

AbstractforFish for human consumption: risk of contamination by mercury | References | PDF (147.9 KB)

132 Views
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Article

Assessment of the levels of chlorinated pesticides in breast milk in Kuwait

Talat Saeed, Wajih N. Sawaya, Nisar Ahmad, Sangeetha Rajagopal, Basma Dashti & Samira Al-Awadhi

Pages: 1013-1018

Published online: 10 Nov 2010

First Page PreviewforAssessment of the levels of chlorinated pesticides in breast milk in Kuwait | References | PDF (130.1 KB)

50 Views
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Article

The effects of T-2 toxin exposure on liver drug metabolizing enzymes in rabbit

P. Guerre, C. Eeckhoutte, V. Burgat & P. Galtier

Pages: 1019-1026

Published online: 10 Nov 2010

AbstractforThe effects of T-2 toxin exposure on liver drug metabolizing enzymes in rabbit | References | PDF (225.6 KB)

54 Views
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Article

Deoxynivalenol and ochratoxin A in German wheat and changes of level in relation to storage parameters

Barbara Birzele, Alexander Prange & Johannes KrÄmer

Pages: 1027-1035

Published online: 10 Nov 2010

AbstractforDeoxynivalenol and ochratoxin A in German wheat and changes of level in relation to storage parameters | References | PDF (193.3 KB)

198 Views
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Article

Toxicological evaluation of commercial mineral water bottled in polyethylene terephthalate: a cytogenetic approach with Allium cepa

Maria Grazia Evandri, Paolo Tucci & Paola Bolle

Pages: 1037-1045

Published online: 10 Nov 2010

AbstractforToxicological evaluation of commercial mineral water bottled in polyethylene terephthalate: a cytogenetic approach with Allium cepa | References | PDF (207.3 KB)

144 Views
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Article

Properties of polyethylene films with incorporated benzoic anhydride and/or ethyl and propyl esters of 4-hydroxybenzoic acid and their suitability for food packaging

Jaroslav Dobiáš, Kamila Chudackova, Michal Voldrich & Miroslav Marek

Pages: 1047-1053

Published online: 10 Nov 2010

AbstractforProperties of polyethylene films with incorporated benzoic anhydride and/or ethyl and propyl esters of 4-hydroxybenzoic acid and their suitability for food packaging | References | PDF (203.4 KB)

144 Views
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Determination of naturally occurring oestrogens and androgens in retail samples of milk and eggs

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Detection of dehydroepiandrosterone and androsterone in a traditional Chinese herbal product

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Article | Published online: 30 Sep 2010

Validation of two enzyme immunoassays for aminoglycoside residues according to European Decision 657/2002

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