Journal of Essential Oil Research, Volume 34, Issue 3 (2022)

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Journal of Essential Oil Research, Volume 34, Issue 3 (2022)

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Review

Citral, carvacrol, eugenol and thymol: antimicrobial activity and its application in food
Victoria Vilaça Martins Alencar Souza, Jaqueline Milagres Almeida, Lidiane Nunes Barbosa & Nathália Cristina Cirone Silva
Pages: 181-194
Published online: 20 Feb 2022
AbstractforCitral, carvacrol, eugenol and thymol: antimicrobial activity and its application in food | Full Text | References | PDF (442.1 KB) | EPUB
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Research Article

Article
Antibacterial activity of essential oils from Brazilian plants and their major constituents against foodborne pathogens and spoilage bacteria
Alline Laiane Borges Dias, Cassia Cristina Fernandes, Jonathan Henrique de Souza, Carlos Henrique Gomes Martins, Felipe Fernandes Moreira, Antônio Eduardo Miller Crotti & Mayker Lazaro Dantas Miranda
Pages: 195-202
Published online: 31 Jan 2022
AbstractforAntibacterial activity of essential oils from Brazilian plants and their major constituents against foodborne pathogens and spoilage bacteria | Full Text | References | PDF (431.7 KB) | EPUB
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Review

A review – plant essential oils active against Helicobacter pylori
Gamal M. El-Sherbiny & Mahmoud K. M. Elbestawy
Pages: 203-215
Published online: 10 Jan 2022
AbstractforA review – plant essential oils active against Helicobacter pylori | Full Text | References | PDF (1.9 MB) | EPUB
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Ethnobotanical, phytochemical, pharmacological properties and applications of Pimenta dioica L
M. Shikku Premachandran & Pushpa S. Murthy
Pages: 216-232
Published online: 08 Feb 2022
AbstractforEthnobotanical, phytochemical, pharmacological properties and applications of Pimenta dioica L | Full Text | References | PDF (3.3 MB) | EPUB
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Research Article

Article
Cymbopogon flexuosus (nees ex steud.) w. watson essential oil effect on mitochondrial bioenergetics
Diana Carolina Montagut, Yenny Bueno, Luis C. Vesga, Elena E. Stashenko & Stelia C. Mendez-Sanchez
Pages: 233-239
Published online: 22 Mar 2022
AbstractforCymbopogon flexuosus (nees ex steud.) w. watson essential oil effect on mitochondrial bioenergetics | Full Text | References | PDF (566.8 KB) | EPUB
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Article
Eugenol, obtained from the bioassay-guided fractionation of Coriandrum sativum essential oil, displayed antioxidant effect in deep-frying procedure of sunflower oil and improved sensory properties of fried products, Caijiao
Haoduo Yang, Dongying Wang, Xinjian Lu, Xuede Wang & Francesca Blasi
Pages: 240-250
Published online: 09 Mar 2022
AbstractforEugenol, obtained from the bioassay-guided fractionation of Coriandrum sativum essential oil, displayed antioxidant effect in deep-frying procedure of sunflower oil and improved sensory properties of fried products, Caijiao | Full Text | References | PDF (5.5 MB) | EPUB
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Article
Chemical composition of Lippia Linn. (Verbenaceae) essential oils and their antibacterial potential against Aeromonas spp. isolates from Colossoma macropomum
Cláudia Majolo, Humberto Ribeiro Bizzo, Franmir Rodrigues Brandão, Ana Maria Souza da Silva, Edsandra Campos Chagas, Francisco Célio Maia Chaves & Aleksander Westphal Muniz
Pages: 251-261
Published online: 08 Feb 2022
AbstractforChemical composition of Lippia Linn. (Verbenaceae) essential oils and their antibacterial potential against Aeromonas spp. isolates from Colossoma macropomum | Full Text | References | PDF (735.8 KB) | EPUB
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Article
Productivity and essential oil quality of Himalayan Thyme (Thymus linearis Benth.) in relation to plant densities and drying methods
Arjita Punetha, Amit Chauhan, Dipender Kumar, Venkatesha KT, R.K. Upadhyay & R.C. Padalia
Pages: 262-269
Published online: 13 Feb 2022
AbstractforProductivity and essential oil quality of Himalayan Thyme (Thymus linearis Benth.) in relation to plant densities and drying methods | Full Text | References | PDF (356.1 KB) | EPUB
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Article
Effect of the invitro activity of a component derived from Thymus vulgaris essential oil and tilmicosin on different strains of Staphylococcus sp, Streptococcus sp and Escherichia coli isolated from bovine mastitis
Lysett Corona-Gómez, Laura Hernández-Andrade, Susana Mendoza-Elvira, Daniel Israel Ricardo-González, Malva Dánae Pérez-Gerardo & David Quintanar-Guerrero
Pages: 270-277
Published online: 14 Mar 2022
AbstractforEffect of the invitro activity of a component derived from Thymus vulgaris essential oil and tilmicosin on different strains of Staphylococcus sp, Streptococcus sp and Escherichia coli isolated from bovine mastitis | Full Text | References | PDF (447.2 KB) | EPUB
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