Journal of Food Products Marketing, Volume 27, Issue 8-9 (2021)

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Journal of Food Products Marketing, Volume 27, Issue 8-9 (2021)

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Research Article

Article
Social Influencers and Healthy Nutrition – The Challenge of Overshadowing Effects and Uninvolved Consumers
Walter Von Mettenheim & Klaus-Peter Wiedmann
Pages: 365-383
Published online: 20 Jan 2022
AbstractforSocial Influencers and Healthy Nutrition – The Challenge of Overshadowing Effects and Uninvolved Consumers | Full Text | References | PDF (1.3 MB) | EPUB
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Article
Brazilian Carbon Neutral Beef as an Innovative Product: Consumption Perspectives Based on Intentions’ Framework
Thelma Lucchese-Cheung, Luis Kluwe de Aguiar, Lilian Cunha de Lima, Eduardo Eugênio Spers, Filipe Quevedo-Silva, Fabiana Villa Alves & Roberto Giolo de Almeida
Pages: 384-398
Published online: 01 Feb 2022
AbstractforBrazilian Carbon Neutral Beef as an Innovative Product: Consumption Perspectives Based on Intentions’ Framework | Full Text | References | PDF (1.4 MB) | EPUB
  • 2186 Views
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Open Access
Article
Effects of Inattention and Repeat Purchases: A Choice-Based Conjoint Study of Consumer Preferences for Farmstead Milk Attributes
Kimberly L. Jensen, Dayton M. Lambert, Alicia L. Rihn, Elizabeth Eckelkamp, Caitlin S. Zaring, Mark T. Morgan & David W. Hughes
Pages: 399-416
Published online: 18 Feb 2022
AbstractforEffects of Inattention and Repeat Purchases: A Choice-Based Conjoint Study of Consumer Preferences for Farmstead Milk Attributes | Full Text | References | PDF (976.7 KB) | EPUB
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