Journal of Hospitality Marketing & Management, Volume 23, Issue 6 (2014)

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Journal of Hospitality Marketing & Management, Volume 23, Issue 6 (2014)

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Articles

Article
Eat to Live or Live to Eat? Mapping Food and Eating Perception of Malaysian Chinese
Chiao Ling Yang, Catheryn Khoo-Lattimore & Mun Yee Lai
Pages: 579-600
Published online: 03 Mar 2014
AbstractforEat to Live or Live to Eat? Mapping Food and Eating Perception of Malaysian Chinese | Full Text | References | PDF (406.5 KB)
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Article
The Importance of Recycling to U.S. Festival Visitors: A Preliminary Study
Nelson A. Barber, Young Hoon Kim & Sean Barth
Pages: 601-625
Published online: 02 Jun 2014
AbstractforThe Importance of Recycling to U.S. Festival Visitors: A Preliminary Study | Full Text | References | PDF (189.4 KB)
  • 1613 Views
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Article
The Antecedents and Consequences of Customer Hedonism in Hospitality Services
Weng Marc Lim
Pages: 626-651
Published online: 02 Jun 2014
AbstractforThe Antecedents and Consequences of Customer Hedonism in Hospitality Services | Full Text | References | PDF (231.1 KB)
  • 1165 Views
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Article
Deconstructing Service Quality and Customer Satisfaction: Challenges and Directions for Future Research
Edwin N. Torres
Pages: 652-677
Published online: 30 May 2014
AbstractforDeconstructing Service Quality and Customer Satisfaction: Challenges and Directions for Future Research | Full Text | References | PDF (215.3 KB)
  • 3404 Views
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Article
Hope, Work Engagement, and Organizationally Valued Performance Outcomes: An Empirical Study in the Hotel Industry
Osman M. Karatepe
Pages: 678-698
Published online: 30 May 2014
AbstractforHope, Work Engagement, and Organizationally Valued Performance Outcomes: An Empirical Study in the Hotel Industry | Full Text | References | PDF (218.6 KB)
  • 1424 Views
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