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Journal of International Food & Agribusiness Marketing
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Volume 29, Issue 3

Journal of International Food & Agribusiness Marketing

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Journal of International Food & Agribusiness Marketing, Volume 29, Issue 3 (2017)

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Journal of International Food & Agribusiness Marketing, Volume 29, Issue 3 (2017)

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Original Articles

Article

A Retrospective View on Designation of Origin Labeled Foods in Europe

Athanasios Krystallis, Polymeros Chrysochou, Toula Perrea & Nikolaos Tzagarakis

Pages: 217-233

Published online: 21 Apr 2017

AbstractforA Retrospective View on Designation of Origin Labeled Foods in Europe | Full Text | References | PDF (617.5 KB)

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Article

Shaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention

Afzaal Ali, Adnan Ali & Mehkar Sherwani

Pages: 234-259

Published online: 08 May 2017

AbstractforShaping Halal Into a Brand? Factors Affecting Consumers’ Halal Brand Purchase Intention | Full Text | References | PDF (669.2 KB)

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Article

Food Fraud and Risk Perception: Awareness in Canada and Projected Trust on Risk-Mitigating Agents

Sylvain Charlebois, Mark Juhasz, Lianne Foti & Sarah Chamberlain

Pages: 260-277

Published online: 16 Jun 2017

AbstractforFood Fraud and Risk Perception: Awareness in Canada and Projected Trust on Risk-Mitigating Agents | Full Text | References | PDF (510.9 KB)

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Journal of International Food & Agribusiness Marketing (Vol.29, Iss.3, 2017)

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