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Original Articles

Risk assessment of food-contact materials: past experience and future challenges

Pages 1526-1533 | Received 07 Nov 2008, Accepted 04 Aug 2009, Published online: 01 Oct 2009

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (4)

Emilie Souton, Isabelle Severin, Ludovic Le Hegarat, Kevin Hogeveen, Abdulhadi Aljawish, Valérie Fessard & Chagnon Marie-Christine. (2018) Genotoxic effects of food contact recycled paperboard extracts on two human hepatic cell lines. Food Additives & Contaminants: Part A 35:1, pages 159-170.
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Matthias Onghena, Els Van Hoeck, Noelia Negreira, Laurent Quirynen, Joris Van Loco & Adrian Covaci. (2016) Evaluation of the migration of chemicals from baby bottles under standardised and duration testing conditions. Food Additives & Contaminants: Part A 33:5, pages 893-904.
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L. Castle, J. Kelly, S.M. Jickells, S.M. Johns & K.A. Mountfort. (2012) Exploring the sensitivity of the zone of inhibition test for leachable biocides from paper and board food contact materials, and improvements thereof. Food Additives & Contaminants: Part A 29:1, pages 139-148.
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U. Honkalampi-Hämäläinen, E.L. Bradley, L. Castle, I. Severin, L. Dahbi, O. Dahlman, J.-C. Lhuguenot, M.A. Andersson, P. Hakulinen, D. Hoornstra, J. Mäki-Paakkanen, M. Salkinoja-Salonen, L. Turco, A. Stammati, F. Zucco, A. Weber & A. von Wright. (2010) Safety evaluation of food contact paper and board using chemical tests and in vitro bioassays: role of known and unknown substances. Food Additives & Contaminants: Part A 27:3, pages 406-415.
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Articles from other publishers (16)

Xin Ma, Haixia Sui, Xuechun Sun, Muhammad Mujahid Ali, Augustine Atta Debrah & Zhenxia Du. (2021) A risk classification strategy for migrants of food contact material combined with three (Q)SAR tools in silico. Journal of Hazardous Materials 419, pages 126422.
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Ivan Notardonato, Carmela Protano, Matteo Vitali & Pasquale Avino. (2019) Phthalates and Bisphenol-A Determination and Release from Different Beverage Plastic Containers by Dispersive Liquid-Liquid Microextraction and GC-IT/MS Analysis. Food Analytical Methods 12:11, pages 2562-2571.
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Ivan Notardonato, Mario Vincenzo Russo & Pasquale Avino. (2018) Phthalates and bisphenol-A residues in water samples: an innovative analytical approach. Rendiconti Lincei. Scienze Fisiche e Naturali 29:4, pages 831-840.
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Eelco N. Pieke, Kit Granby, Bruno Teste, Jørn Smedsgaard & Gilles Rivière. (2018) Prioritization before risk assessment: The viability of uncertain data on food contact materials. Regulatory Toxicology and Pharmacology 97, pages 134-143.
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Isabelle Severin, Emilie Souton, Laurence Dahbi & Marie Christine Chagnon. (2017) Use of bioassays to assess hazard of food contact material extracts: State of the art. Food and Chemical Toxicology 105, pages 429-447.
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Claudia Bolognesi, Anna F. Castoldi, Riccardo Crebelli, Eric Barthélémy, Daniela Maurici, Detlef Wölfle, Katharina Volk & Laurence Castle. (2017) Genotoxicity testing approaches for the safety assessment of substances used in food contact materials prior to their authorization in the European Union. Environmental and Molecular Mutagenesis 58:5, pages 361-374.
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Laura N. Vandenberg, Derek Luthi & D.'Andre Quinerly. (2017) Plastic bodies in a plastic world: multi-disciplinary approaches to study endocrine disrupting chemicals. Journal of Cleaner Production 140, pages 373-385.
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Birgit Mertens, Els Van Hoeck, Marie-Noëlle Blaude, Coraline Simon, Matthias Onghena, Tara Vandermarken, Kersten Van Langenhove, Heidi Demaegdt, Karin Vandermeiren, Adrian Covaci, Marie-Louise Scippo, Marc Elskens & Joris Van Loco. (2016) Evaluation of the potential health risks of substances migrating from polycarbonate replacement baby bottles. Food and Chemical Toxicology 97, pages 108-119.
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Matthias Onghena, Noelia Negreira, Els Van Hoeck, Laurent Quirynen, Joris Van Loco & Adrian Covaci. (2016) Quantitative Determination of Migrating compounds from Plastic Baby Bottles by Validated GC-QqQ-MS and LC-QqQ-MS Methods. Food Analytical Methods 9:9, pages 2600-2612.
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Birgit Mertens, Coraline Simon, Melissa Van Bossuyt, Matthias Onghena, Tara Vandermarken, Kersten Van Langenhove, Heidi Demaegdt, Els Van Hoeck, Joris Van Loco, Karin Vandermeiren, Adrian Covaci, Marie-Louise Scippo, Marc Elskens & Luc Verschaeve. (2016) Investigation of the genotoxicity of substances migrating from polycarbonate replacement baby bottles to identify chemicals of high concern. Food and Chemical Toxicology 89, pages 126-137.
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G.L. Robertson. 2016. The Stability and Shelf Life of Food. The Stability and Shelf Life of Food 77 106 .
. (2011) Report of ESCO WG on non‐plastic Food Contact Materials. EFSA Supporting Publications 8:7.
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G.L. Robertson. 2011. Food and Beverage Stability and Shelf Life. Food and Beverage Stability and Shelf Life 244 272 .
Donatella Restuccia, U. Gianfranco Spizzirri, Ortensia I. Parisi, Giuseppe Cirillo, Manuela Curcio, Francesca Iemma, Francesco Puoci, Giuliana Vinci & Nevio Picci. (2010) New EU regulation aspects and global market of active and intelligent packaging for food industry applications. Food Control 21:11, pages 1425-1435.
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D. Wölfle & K. Pfaff. (2010) Sicherheitsbewertung von Materialien im Kontakt mit LebensmittelnSafety of food contact materials. Bundesgesundheitsblatt - Gesundheitsforschung - Gesundheitsschutz 53:6, pages 561-566.
Crossref
Susan Barlow & Josef Schlatter. (2010) Risk assessment of carcinogens in food. Toxicology and Applied Pharmacology 243:2, pages 180-190.
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