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Articles

The Role of Dairy Foods and Dietary Calcium in Weight Management

, PhD
Pages 120S-129S | Received 14 Jan 2009, Published online: 14 Jun 2013

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Franca Marangoni, Luisa Pellegrino, Elvira Verduci, Andrea Ghiselli, Roberto Bernabei, Riccardo Calvani, Irene Cetin, Michelangelo Giampietro, Francesco Perticone, Luca Piretta, Rosalba Giacco, Carlo La Vecchia, Maria Luisa Brandi, Donatella Ballardini, Giuseppe Banderali, Stefano Bellentani, Giuseppe Canzone, Claudio Cricelli, Pompilio Faggiano, Nicola Ferrara, Evelina Flachi, Stefano Gonnelli, Claudio Macca, Paolo Magni, Giuseppe Marelli, Walter Marrocco, Vito Leonardo Miniello, Carlo Origo, Filomena Pietrantonio, Paolo Silvestri, Roberto Stella, Pasquale Strazzullo, Ersilia Troiano & Andrea Poli. (2019) Cow’s Milk Consumption and Health: A Health Professional’s Guide. Journal of the American College of Nutrition 38:3, pages 197-208.
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Megan L Skinner, Janis A. Randall Simpson & Andrea C Buchholz. (2011) Dietary and Total Calcium Intakes Are Associated with Lower Percentage Total Body and Truncal Fat in Young, Healthy Adults. Journal of the American College of Nutrition 30:6, pages 484-490.
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Shaoyue Jin & Youjin Je. (2021) Dairy Consumption and Risk of Metabolic Syndrome: Results from Korean Population and Meta-Analysis. Nutrients 13:5, pages 1574.
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Sridevi Krishnan, Sean H Adams, Megan G Witbracht, Leslie R Woodhouse, Brian D Piccolo, Anthony P Thomas, Elaine C Souza, William F Horn, Erik R Gertz, Marta D Van Loan & Nancy L Keim. (2021) Weight Loss, but Not Dairy Composition of Diet, Moderately Affects Satiety and Postprandial Gut Hormone Patterns in Adults. The Journal of Nutrition 151:1, pages 245-254.
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Joan M Lappe, Donald J McMahon, Ann Laughlin, Corrine Hanson, Jean Claude Desmangles, Margaret Begley & Misty Schwartz. (2017) The effect of increasing dairy calcium intake of adolescent girls on changes in body fat and weight. The American Journal of Clinical Nutrition 105:5, pages 1046-1053.
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Elieke Demmer, Christopher J Cifelli, Jenny A Houchins & Victor L FulgoniIIIIII. (2016) The impact of doubling dairy or plant-based foods on consumption of nutrients of concern and proper bone health for adolescent females. Public Health Nutrition 20:5, pages 824-831.
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T.G. Adedeji, A.A. Fasanmade & E.O. Olapade-Olaopa. (2016) An association between diet, metabolic syndrome and lower urinary tract symptoms. African Journal of Urology 22:2, pages 61-66.
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Luis A. Moreno, Silvia Bel-Serrat, Alba Santaliestra-Pasías & Gloria Bueno. (2015) Dairy products, yogurt consumption, and cardiometabolic risk in children and adolescents. Nutrition Reviews 73:suppl 1, pages 8-14.
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Michael J Tornaritis, Elena Philippou, Charalambos Hadjigeorgiou, Yiannis A Kourides, Adamos Panayi & Savvas C Savva. (2014) A study of the dietary intake of Cypriot children and adolescents aged 6–18 years and the association of mother’s educational status and children’s weight status on adherence to nutritional recommendations. BMC Public Health 14:1.
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Hae-Jeung Lee, Jang-ik Cho, Hye-Seung H. Lee, Cho-il Kim & Eunyoung Cho. (2014) Intakes of Dairy Products and Calcium and Obesity in Korean Adults: Korean National Health and Nutrition Examination Surveys (KNHANES) 2007-2009. PLoS ONE 9:6, pages e99085.
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Sofus C Larsen, Lars Ängquist, Tarunveer Singh Ahluwalia, Tea Skaaby, Nina Roswall, Anne Tjønneland, Jytte Halkjær, Kim Overvad, Oluf Pedersen, Torben Hansen, Allan Linneberg, Lise Lotte N Husemoen, Ulla Toft, Berit L Heitmann & Thorkild IA Sørensen. (2014) Interaction between genetic predisposition to obesity and dietary calcium in relation to subsequent change in body weight and waist circumference. The American Journal of Clinical Nutrition 99:4, pages 957-965.
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Francesco Visioli & Andrea Strata. (2014) Milk, Dairy Products, and Their Functional Effects in Humans: A Narrative Review of Recent Evidence. Advances in Nutrition 5:2, pages 131-143.
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Daphna K Dror & Lindsay H Allen. (2014) Dairy product intake in children and adolescents in developed countries: trends, nutritional contribution, and a review of association with health outcomes. Nutrition Reviews 72:2, pages 68-81.
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Sabrina E. Noel, Andrew R. Ness, Kate Northstone, Pauline Emmett & P.K. Newby. (2011) Milk Intakes Are Not Associated with Percent Body Fat in Children from Ages 10 to 13 Years. The Journal of Nutrition 141:11, pages 2035-2041.
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