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Drying Technology
An International Journal
Volume 16, 1998 - Issue 6
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Original Articles

MICROENCAPSULATION BY SPRAY DRYING

Pages 1195-1236 | Published online: 27 Apr 2007

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (101)

Cassia Galves, Giovanni Galli & Louise Kurozawa. (2023) Potato protein: current review of structure, technological properties, and potential application on spray drying microencapsulation. Critical Reviews in Food Science and Nutrition 63:23, pages 6564-6579.
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Saqib Gulzar, Mohamed Tagrida, Umesh Patil, Lukai Ma, Bin Zhang & Soottawat Benjakul. (2023) Mung bean protein isolate treated with high-intensity pulsed electric field: characteristics and its use for encapsulation of Asian seabass oil. Journal of Microencapsulation 40:5, pages 330-344.
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Angélica Priscila do Carmo Alves, Amanda do Carmo Alves, Rodney Alexandre Ferreira Rodrigues, Brunno da Silva Cerozi & José Eurico Possebon Cyrino. (2023) Microencapsulation of Bacillus subtilis and oat β-glucan and their application as a synbiotic in fish feed. Journal of Microencapsulation 0:0, pages 1-11.
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Guowei Shu, Bohao Li, Chunji Dai, Li Chen, Xin Yang, Zhangteng Lei, Meng Zhang & Yuliang Guo. (2022) Preparation of Saccharomyces boulardii powder by spray drying: thermoprotectants optimization and stability evaluation. Preparative Biochemistry & Biotechnology 52:9, pages 1078-1086.
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Kshitis Chandra Baral, Rajiv Bajracharya, Sang Hoon Lee & Hyo-Kyung Han. (2021) Advancements in the Pharmaceutical Applications of Probiotics: Dosage Forms and Formulation Technology. International Journal of Nanomedicine 16, pages 7535-7556.
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Anna Marinopoulou, Vassilis Karageorgiou, Costas Iordanidis, Athanasios Dagklis, Nikolaos Zoumakis & Stylianos N. Raphaelides. (2021) Parametric analysis of the spray drying process for the production of starch molecular inclusion complexes with fatty acids. Drying Technology 39:5, pages 580-595.
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Hannah Caroline Santos Araujo, M. S. Jesus, M. T. S. Leite Neta, N. C. Gualberto, C. M. S. Matos, M. Rajan, G. Rajkumar, J. P. Nogueira & N. Narain. (2021) Effect of maltodextrin and gum arabic on antioxidant activity and phytochemical profiles of spray-dried powders of sapota (Manilkara zapota) fruit juice. Drying Technology 39:3, pages 392-404.
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Simon Khelissa, Adem Gharsallaoui, Jian Wang, Emilie Dumas, Alexandre Barras, Charafeddine Jama, Fouzia Jbilou, Noureddine Loukili & Nour-Eddine Chihib. (2021) Anti-biofilm activity of dodecyltrimethylammonium chloride microcapsules against Salmonella enterica serovar Enteritidis and Staphylococcus aureus. Biofouling 37:1, pages 49-60.
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Artur Lewandowski, Ireneusz Zbiciński & Maciej Jaskulski. (2020) Microencapsulation in foam spray drying. Drying Technology 38:1-2, pages 55-70.
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Gislaine Ferreira Nogueira, Cyntia Trevisan Soares, Luiz Gabriel Pereira Martin, Farayde Matta Fakhouri & Rafael Augustus de Oliveira. (2020) Influence of spray drying on bioactive compounds of blackberry pulp microencapsulated with arrowroot starch and gum arabic mixture. Journal of Microencapsulation 37:1, pages 65-76.
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Ruth Dos Santos Da Veiga, Rosana Aparecida Da Silva-Buzanello, Marinês Paula Corso & Cristiane Canan. (2019) Essential oils microencapsulated obtained by spray drying: a review. Journal of Essential Oil Research 31:6, pages 457-473.
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Gabriela Ruiz-Montañez, Montserrat Calderón-Santoyo, Dominique Chevalier-Lucia, Laetitia Picart-Palmade, Darvin Ervey Jimenez-Sánchez & Juan Arturo Ragazzo-Sánchez. (2019) Ultrasound-assisted microencapsulation of jackfruit extract in eco-friendly powder particles: characterization and antiproliferative activity. Journal of Dispersion Science and Technology 40:10, pages 1507-1515.
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Lingling Wu, Min Zhang, Yaping Liu & Qing Sun. (2019) Characteristics and release of monosodium glutamate microcapsules obtained by spray drying. Drying Technology 37:11, pages 1340-1351.
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Sathasivam Thenapakiam, Muniyandy Saravanan, Janarthanan Pushpamalar & Chuah Lay Hong. (2019) Spray dried solid dispersions of piroxicam in carboxymethyl sago cellulose using aqueous solvents: A simple, novel and green approach to produce enteric microparticles with enhanced dissolution. Drying Technology 37:10, pages 1191-1200.
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Rhana Amanda Ribeiro Teodoro, Eloá Lourenço do Carmo, Soraia Vilela Borges, Diego Alvarenga Botrel, Gerson Reginaldo Marques, Pedro Henrique Campelo-Felix, Eric Keven Silva & Regiane Victória de Barros Fernandes. (2019) Effects of ultrasonication on the characteristics of emulsions and microparticles containing Indian clove essential oil. Drying Technology 37:9, pages 1162-1172.
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Anastasiya V. Murueva, Anna M. Shershneva, Kseniya V. Abanina, Svetlana V. Prudnikova & Ekaterina I. Shishatskaya. (2019) Development and characterization of ceftriaxone-loaded P3HB-based microparticles for drug delivery. Drying Technology 37:9, pages 1131-1142.
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Artur Lewandowski, Maciej Jaskulski & Ireneusz Zbiciński. (2019) Effect of foam spray drying process parameters on powder morphology. Drying Technology 37:5, pages 535-545.
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Gislaine Ferreira Nogueira, Farayde Matta Fakhouri & Rafael Augustus de Oliveira. (2019) Effect of incorporation of blackberry particles on the physicochemical properties of edible films of arrowroot starch. Drying Technology 37:4, pages 448-457.
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Tazbidul Nawas, Md Shofiul Azam, Abuubakar Hassan Ramadhan, Yanshun Xu & Wenshui Xia. (2019) Impact of Wall Material on the Physiochemical Properties and Oxidative Stability of Microencapsulated Spray Dried Silver Carp Oil. Journal of Aquatic Food Product Technology 28:1, pages 49-63.
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Sibghatullah Sangi, Nagaraja SreeHarsha, Abdulhakim Bawadekji & Mouhanad Al Ali. (2018) Chemotherapeutic drug targeting to lungs by way of microspheres after intravenous administration. Drug Design, Development and Therapy 12, pages 3051-3060.
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Gilles Sebastiaan van Tienderen, Marius Berthel, Zhilian Yue, Mark Cook, Xiao Liu, Stephen Beirne & Gordon G. Wallace. (2018) Advanced fabrication approaches to controlled delivery systems for epilepsy treatment. Expert Opinion on Drug Delivery 15:9, pages 915-925.
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Gislaine Ferreira Nogueira, Luiz Gabriel Pereira Martin, Farayde Matta Fakhouri & Rafael Augustus de Oliveira. (2018) Microencapsulation of blackberry pulp with arrowroot starch and gum arabic mixture by spray drying. Journal of Microencapsulation 35:5, pages 482-493.
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Ali Al-Khattawi, Andrew Bayly, Andrew Phillips & David Wilson. (2018) The design and scale-up of spray dried particle delivery systems. Expert Opinion on Drug Delivery 15:1, pages 47-63.
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Aline Inacio Alves, Marcela Zonta Rodrigues, Marcos Roberto Moacir Ribeiro Pinto, Ellen Silva Lago Vanzela, Paulo César Stringheta, Ítalo Tuler Perrone & Afonso Mota Ramos. (2017) Morphological characterization of pequi extract microencapsulated through spray drying. International Journal of Food Properties 20:sup2, pages 1298-1305.
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Jayshri Kailas Madagul, Durgesh Rameshlal Parakh, Rachana S. Kumar & Rakesh Ramesh Abhang. (2017) Formulation and evaluation of solid self-microemulsifying drug delivery system of chlorthalidone by spray drying technology. Drying Technology 35:12, pages 1433-1449.
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T. P. F. Cabral, N. C. Bellini, K. R. Assis, C. C. C. Teixeira, A. D. Lanchote, H. Cabral & L. A. P. Freitas. (2017) Microencapsulate Aspergillus niger peptidases from agroindustrial waste wheat bran: spray process evaluation and stability. Journal of Microencapsulation 34:6, pages 560-570.
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Zahra Bakhtiary, Jaleh Barar, Ayuob Aghanejad, Amir Ata Saei, Elhameh Nemati, Jafar Ezzati Nazhad Dolatabadi & Yadollah Omidi. (2017) Microparticles containing erlotinib-loaded solid lipid nanoparticles for treatment of non-small cell lung cancer. Drug Development and Industrial Pharmacy 43:8, pages 1244-1253.
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J.-Y. Chun, F. C. Godoi, N. Bansal, M. Morand & B. Bhandari. (2017) Investigation of nanovesicle liposome powder production from soy lecithin by spray drying. Drying Technology 35:8, pages 1020-1028.
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Fatih Kalkan, Sai Kranthi Vanga, Ramesh Murugesan, Valerie Orsat & Vijaya Raghavan. (2017) Microencapsulation of hazelnut oil through spray drying. Drying Technology 35:5, pages 527-533.
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Audirene Amorim Santana, Luiz Gabriel Pereira Martin, Rafael Augustus de Oliveira, Louise Emy Kurozawa & Kil Jin Park. (2017) Spray drying of babassu coconut milk using different carrier agents. Drying Technology 35:1, pages 76-87.
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Richard I Samuels, Adriano R Paula, Aline T Carolino, Simone A Gomes, Catia OP Morais, Mariana BC Cypriano, Leila EI Silva, Anderson Ribeiro, Jonathan WAB Santos & Carlos P Silva. (2016) Entomopathogenic organisms: conceptual advances and real-world applications for mosquito biological control. Open Access Insect Physiology 6, pages 25-31.
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Divya Eratte, Thomas R. Gengenbach, Kim Dowling, Colin J. Barrow & Benu Adhikari. (2016) Survival, oxidative stability, and surface characteristics of spray dried co-microcapsules containing omega-3 fatty acids and probiotic bacteria. Drying Technology 34:16, pages 1926-1935.
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M. Tun Norbrillinda, H. Mahanom, N. Nur Elyana & S. Nur Intan Farina. (2016) Optimization of spray drying process of Sargassum muticum color extract. Drying Technology 34:14, pages 1735-1744.
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Snehlata Dasharath Dharankar, Durgesh Rameshlal Parakh, Moreshwar Pandharinath Patil & Sanjay Jayprakash Kshirsagar. (2015) Spray-Dried Solid Self-Emulsifying Delivery System of Ketoprofen: Development and Its Characterization. Drying Technology 33:15-16, pages 2002-2011.
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Jimmy Perdana, Arantza Aguirre Zubia, Oylum Kutahya, Maarten Schutyser & Martijn Fox. (2015) Spray Drying of Lactobacillus plantarum WCFS1 Guided by Predictive Modeling. Drying Technology 33:15-16, pages 1789-1797.
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Anjali Verma & Satya Vir Singh. (2015) Spray Drying of Fruit and Vegetable Juices—A Review. Critical Reviews in Food Science and Nutrition 55:5, pages 701-719.
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Ratchanee Charoen, Anuvat Jangchud, Kamolwan Jangchud, Thepkunya Harnsilawat & David Julian McClements. (2015) The Physical Characterization and Sorption Isotherm of Rice Bran Oil Powders Stabilized by Food-Grade Biopolymers. Drying Technology 33:4, pages 479-492.
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Milene Oliveira Pereira Bicudo, Juliana Jó, Gabrieli Alves de Oliveira, Francisco Paulo Chaimsohn, Maria Rita Sierakowski, Rilton Alves de Freitas & Rosemary Hoffmann Ribani. (2015) Microencapsulation of Juçara (Euterpe edulis M.) Pulp by Spray Drying Using Different Carriers and Drying Temperatures. Drying Technology 33:2, pages 153-161.
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JulioC. Rodríguez-Díaz, RenataV. Tonon & MíriamD. Hubinger. (2014) Spray Drying of Blue Shark Skin Protein Hydrolysate: Physical, Morphological, and Antioxidant Properties. Drying Technology 32:16, pages 1986-1996.
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Sahar Akhavan Mahdavi, Seid Mahdi Jafari, Mohammad Ghorbani & Elham Assadpoor. (2014) Spray-Drying Microencapsulation of Anthocyanins by Natural Biopolymers: A Review. Drying Technology 32:5, pages 509-518.
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Ana Karina Mauro Barroso, Anna Paola Trindade Rocha Pierucci, Suely Pereira Freitas, Alexandre Guedes Torres & Maria Helena Miguez da Rocha-Leão. (2014) Oxidative stability and sensory evaluation of microencapsulated flaxseed oil. Journal of Microencapsulation 31:2, pages 193-201.
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TuyenC. Kha, MinhH. Nguyen, PaulD. Roach & CostasE. Stathopoulos. (2014) Microencapsulation of Gac Oil by Spray Drying: Optimization of Wall Material Concentration and Oil Load Using Response Surface Methodology. Drying Technology 32:4, pages 385-397.
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Duduku Krishnaiah, Rajesh Nithyanandam & Rosalam Sarbatly. (2014) A Critical Review on the Spray Drying of Fruit Extract: Effect of Additives on Physicochemical Properties. Critical Reviews in Food Science and Nutrition 54:4, pages 449-473.
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Joyce Maria Gomes da Costa, Soraia Vilela Borges, Ariel Antonio Campos Toledo Hijo, Eric Keven Silva, Gerson Reginaldo Marques, Marcelo Ângelo Cirillo & Viviane Machado de Azevedo. (2013) Matrix structure selection in the microparticles of essential oil oregano produced by spray dryer. Journal of Microencapsulation 30:8, pages 717-727.
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Xiaohui Hu, Maoxing Jiang, JingXian Wang, Linjing Zhu, Shengxuan Zheng, WilliamK. Snavely, Yanzheng Hong, Yuzhong Su, Hongtao Wang & Jun Li. (2013) Insulin and Insulin–Tripalmitin Particles Produced by a Supercritical Assisted Drying Process. Drying Technology 31:15, pages 1837-1848.
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Zhongxiang Fang, Ruobing Wang & Bhesh Bhandari. (2013) Effects of Type and Concentration of Proteins on the Recovery of Spray-Dried Sucrose Powder. Drying Technology 31:13-14, pages 1643-1652.
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Y. Serfert, J. Schröder, A. Mescher, J. Laackmann, M. Q. Shaikh, K. Rätzke, V. Gaukel, H. P. Schuchmann, P. Walzel, H.-U. Moritz, S. Drusch & K. Schwarz. (2013) Characterization of the spray drying behaviour of emulsions containing oil droplets with a structured interface. Journal of Microencapsulation 30:4, pages 325-334.
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Audirene Amorim Santana, Louise Emy Kurozawa, Rafael Augustus de Oliveira & Kil Jin Park. (2013) Influence of Process Conditions on the Physicochemical Properties of Pequi Powder Produced by Spray Drying. Drying Technology 31:7, pages 825-836.
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Qiong Chen, Fang Zhong, Jingyuan Wen, Duncan McGillivray & Siew Young Quek. (2013) Properties and Stability of Spray-Dried and Freeze-Dried Microcapsules Co-Encapsulated with Fish Oil, Phytosterol Esters, and Limonene. Drying Technology 31:6, pages 707-716.
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R. Bórquez, P. Bustos, F. Caro & J. Ferrer. (2013) Atmospheric Freeze-Impingement Drying of an Autochthonous Microencapsulated Probiotic Strain. Drying Technology 31:5, pages 535-548.
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Cristhiane Caroline Ferrari, Silvia Pimentel Marconi Germer, Izabela Dutra Alvim & José Maurício de Aguirre. (2013) Storage Stability of Spray-Dried Blackberry Powder Produced with Maltodextrin or Gum Arabic. Drying Technology 31:4, pages 470-478.
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Tuyen C. Kha, Minh H. Nguyen, Paul D. Roach, Sophie E. Parks & Constantinos Stathopoulos. (2013) Gac Fruit: Nutrient and Phytochemical Composition, and Options for Processing. Food Reviews International 29:1, pages 92-106.
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Nan Fu, Meng Wai Woo & Xiao Dong Chen. (2012) Single Droplet Drying Technique to Study Drying Kinetics Measurement and Particle Functionality: A Review. Drying Technology 30:15, pages 1771-1785.
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Shabbar Abbas, Chang Da Wei, Khizar Hayat & Zhang Xiaoming. (2012) Ascorbic Acid: Microencapsulation Techniques and Trends—A Review. Food Reviews International 28:4, pages 343-374.
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RenataV. Tonon, RânieB. Pedro, CarlosR. F. Grosso & MíriamD. Hubinger. (2012) Microencapsulation of Flaxseed Oil by Spray Drying: Effect of Oil Load and Type of Wall Material. Drying Technology 30:13, pages 1491-1501.
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Lorena Costa Garcia, Renata Valeriano Tonon & Miriam Dupas Hubinger. (2012) Effect of Homogenization Pressure and Oil Load on the Emulsion Properties and the Oil Retention of Microencapsulated Basil Essential Oil (Ocimum basilicum L.). Drying Technology 30:13, pages 1413-1421.
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V.M. Silva, L.E. Kurozawa, K.J. Park & M.D. Hubinger. (2012) Influence of Carrier Agents on the Physicochemical Properties of Mussel Protein Hydrolysate Powder. Drying Technology 30:6, pages 653-663.
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K.M. Shivakumar, R. Chetana & S. Yella Reddy. (2012) Preparation and Properties of Encapsulated Fat Powders Containing Speciality Fat and ω/Pufa-Rich Oils. International Journal of Food Properties 15:2, pages 412-425.
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CláudiaR. F. Souza & WanderleyP. Oliveira. (2012) Microencapsulation of Ketoprofen in Blends of Acrylic Resins by Spray Drying. Drying Technology 30:3, pages 263-275.
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Cristhiane Caroline Ferrari, Silvia Pimentel Marconi Germer & José Maurício de Aguirre. (2012) Effects of Spray-Drying Conditions on the Physicochemical Properties of Blackberry Powder. Drying Technology 30:2, pages 154-163.
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Ramesh Murugesan & Valérie Orsat. (2011) Spray Drying of Elderberry (Sambucus nigra L.) Juice to Maintain Its Phenolic Content. Drying Technology 29:14, pages 1729-1740.
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Daniela Borrmann, Selma Gomes Ferreira Leite & Maria Helena Miguez Da Rocha Leão. (2011) Microencapsulation of Passion Fruit (Passiflora) Juice in Capsul®. International Journal of Fruit Science 11:4, pages 376-385.
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Elvira Oliva Sánchez-Sáenz, César Pérez-Alonso, Julian Cruz-Olivares, Angélica Román-Guerrero, Juan Gabriel Baéz-González & María Eva Rodríguez-Huezo. (2011) Establishing the Most Suitable Storage Conditions for Microencapsulated Allspice Essential Oil Entrapped in Blended Biopolymers Matrices. Drying Technology 29:8, pages 863-872.
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TalesA. Costa-Silva, Suraia Said, CláudiaR. Fernandes Souza & WanderleyP. Oliveira. (2010) Stabilization of Endophytic Fungus Cercospora kikuchii Lipase by Spray Drying in the Presence of Maltodextrin and β-Cyclodextrin. Drying Technology 28:11, pages 1245-1254.
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Vichuta Lauruengtana, Takeshi Furuta, Muneyoshi Kanai, Haruyuki Iefuji & Hidefumi Yoshii. (2010) Spray Drying of S-Adenosyl-L-Methionine in Saccharomyces cerevisiae K-9. Drying Technology 28:9, pages 1055-1062.
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R. R. Araújo, C. C. C. Teixeira & L. A. P. Freitas. (2010) The Preparation of Ternary Solid Dispersions of an Herbal Drug via Spray Drying of Liquid Feed. Drying Technology 28:3, pages 412-421.
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J. Toneli, K. Park, A. Negreiros & F. Murr. (2010) Spray-Drying Process Optimization of Chicory Root Inulin. Drying Technology 28:3, pages 369-379.
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V. Paramita, K. Iida, H. Yoshii & T. Furuta. (2010) Effect of Additives on the Morphology of Spray-Dried Powder. Drying Technology 28:3, pages 323-329.
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Louise Emy Kurozawa, Alexandre Gomes Morassi, Analia Aparecida Vanzo, Kil Jin Park & Miriam Dupas Hubinger. (2009) Influence of Spray Drying Conditions on Physicochemical Properties of Chicken Meat Powder. Drying Technology 27:11, pages 1248-1257.
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Lay Hui Tan, Lai Wah Chan & Paul Wan Sia Heng*. (2009) Alginate/starch composites as wall material to achieve microencapsulation with high oil loading. Journal of Microencapsulation 26:3, pages 263-271.
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E. K. Bae & S. J. Lee. (2008) Microencapsulation of avocado oil by spray drying using whey protein and maltodextrin. Journal of Microencapsulation 25:8, pages 549-560.
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LucianaP. Fernandes, IzabelC. C. Turatti, NorbertoP. Lopes, JoseaneC. Ferreira, ReginaC. Candido & WanderleyP. Oliveira. (2008) Volatile Retention and Antifungal Properties of Spray-Dried Microparticles of Lippia sidoides Essential Oil. Drying Technology 26:12, pages 1534-1542.
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Alejandra Luna-Rodríguez, Carlos Enrique Medina-Reyna, Ruth Pedroza-Islas & Carmen Durán-de-Bazúa. (2008) Oleous Extraction of Carotenoids from Shrimp Cephalothorax and its Effect on a Microencapsulated Diet with Nauplii Larvae. Journal of Aquatic Food Product Technology 17:4, pages 367-386.
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Seid Mahdi Jafari, Elham Assadpoor, Yinghe He & Bhesh Bhandari. (2008) Encapsulation Efficiency of Food Flavours and Oils during Spray Drying. Drying Technology 26:7, pages 816-835.
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R. A. F. Rodrigues & C. R. F. Grosso. (2008) Cashew gum microencapsulation protects the aroma of coffee extracts. Journal of Microencapsulation 25:1, pages 13-20.
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Caiyuan Yu, Wei Wang, Hui Yao & Hongjing Liu. (2007) Preparation of Phospholipid Microcapsule by Spray Drying. Drying Technology 25:4, pages 695-702.
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Anna Paola T. R. Pierucci, Leonardo R. Andrade, Marco Farina, Cristiana Pedrosa & Maria Helena M. Rocha-Leão. (2007) Comparison of α-tocopherol microparticles produced with different wall materials: pea protein a new interesting alternative. Journal of Microencapsulation 24:3, pages 201-213.
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Swapnali Vaidya, Rajesh Bhosale & RekhaS. Singhal. (2006) Microencapsulation of Cinnamon Oleoresin by Spray Drying Using Different Wall Materials. Drying Technology 24:8, pages 983-992.
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Maria-Inês Ré. (2006) Formulating Drug Delivery Systems by Spray Drying. Drying Technology 24:4, pages 433-446.
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B. F. Oliveira, M. H. A. Santana & M. I. Ré. (2006) Spray-Dried Chitosan Microspheres as a pDNA Carrier. Drying Technology 24:3, pages 373-382.
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V. S. Birchal, L. Huang, A. S. Mujumdar & M. L. Passos. (2006) Spray Dryers: Modeling and Simulation. Drying Technology 24:3, pages 359-371.
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R. P. Raffin, S. S. Guterres, A. R. Pohlmann & M. I. Ré. (2006) Powder Characteristics of Pantoprazole Delivery Systems Produced in Different Spray-Dryer Scales. Drying Technology 24:3, pages 339-348.
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R. N. Marreto, J. T. Freire & L. A. P. Freitas. (2006) Drying of Pharmaceuticals: The Applicability of Spouted Beds. Drying Technology 24:3, pages 327-338.
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Anna Paola T. R. Pierucci, Leonardo R. Andrade, Edilene B. Baptista, Nádia Maria Volpato & Maria Helena M. Rocha-Leão. (2006) New microencapsulation system for ascorbic acid using pea protein concentrate as coat protector. Journal of Microencapsulation 23:6, pages 654-662.
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Kashappa GoudH. Desai & Hyun Jin Park. (2005) Recent Developments in Microencapsulation of Food Ingredients. Drying Technology 23:7, pages 1361-1394.
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L. H. Tan, L. W. Chan & P. W. S. Heng. (2005) Effect of oil loading on microspheres produced by spray drying. Journal of Microencapsulation 22:3, pages 253-259.
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C. García-Gutiérrez, M.B. González-Maldonado, L.A. Ochoa-Martínez & H. Medrano-Roldán. (2004) MICROENCAPSULACIÓN DE JUGO DE CEBADA VERDE MEDIANTE SECADO POR ASPERSIÓN MICROENCAPSULATION OF BARLEY GREEN JUICE BY SPRAY DRYING MICROENCAPSULACIÓN DE ZUME DE CEBADA VERDE MEDIANTE SECADO POR ASPERSIÓN. Ciencia y Tecnologia Alimentaria 4:4, pages 262-266.
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Gary A. Reineccius. (2004) The Spray Drying of Food Flavors. Drying Technology 22:6, pages 1289-1324.
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A. Horaczek & H. Viernstein. (2004) Beauveria brongniartii subjected to spray-drying in a composite carrier matrix system. Journal of Microencapsulation 21:3, pages 317-330.
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Hirokazu Shiga, Hidefumi Yoshii, Taiji Nishiyama, Takeshi Furuta, Pirkko Forssele, Kaisa Poutanen & Pekka Linko. (2001) FLAVOR ENCAPSULATION AND RELEASE CHARACTERISTICS OF SPRAY-DRIED POWDER BY THE BLENDED ENCAPSULANT OF CYCLODEXTRIN AND GUM ARABIC. Drying Technology 19:7, pages 1385-1395.
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Xiang-Dong Liu, Takuroh Atarashi, Takeshi Furuta, Hidefumi Yoshii, Shizuo Aishima, Masaaki Ohkawara & Pekka Linko. (2001) MICROENCAPSULATION OF EMULSIFIED HYDROPHOBIC FLAVORS BY SPRAY DRYING. Drying Technology 19:7, pages 1361-1374.
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EduardoJ. Vernon-Carter, JesusT. Ponce-Palafox, JoséL. Arredondo-Figueroa & Ruth Pedroza-Islas. (2001) Development of Microcapsules Containing Water and Lipid Soluble Natural Colorants for Trout Pigmentation. Journal of Aquatic Food Product Technology 10:2, pages 59-74.
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B. Adhikari, T. Howes, B. R. Bhandari & V. Truong. (2000) Experimental studies and kinetics of single drop drying and their relevance in drying of sugar‐rich foods: A review. International Journal of Food Properties 3:3, pages 323-351.
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