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Annals of Medicine Volume 36, 2004 - Issue 2
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Trends in Clinical Practice

Plant stanol and sterol esters in prevention of cardiovascular diseases

Tatu Miettinen Department of Medicine, Division of Internal Medicine, University of Helsinki, Helsinki, FinlandCorrespondence[email protected]
&
Helena Gylling Department of Clinical Nutrition, University of Kuopio, Kuopio University Hospital, Kuopio, Finland
Pages 126-134 | Published online: 08 Jul 2009

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Kevin C. Maki, Andrea L. Lawless, Matthew S. Reeves, Mary R. Dicklin, Belinda H. Jenks, Ed Shneyvas & James R. Brooks. (2012) Lipid-altering effects of a dietary supplement tablet containing free plant sterols and stanols in men and women with primary hypercholesterolaemia: a randomized, placebo-controlled crossover trial. International Journal of Food Sciences and Nutrition 63:4, pages 476-482.
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Min Jung Lee, Min Soo Park, Soojin Hwang, Yoon Ki Hong, Gahee Choi, Yoon Seak Suh, Seung Yeop Han, Darae Kim, Jungae Jeun, Chun-Taek Oh, Sung-Joon Lee, Sung-Jun Han, Donghak Kim, Eun Soo Kim, Gilsang Jeong & Kyoung Sang Cho. (2010) Dietary hempseed meal intake increases body growth and shortens the larval stage via the upregulation of cell growth and sterol levels in Drosophila melanogaster. Molecules and Cells 30:1, pages 29-36.
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Manuel Castro Cabezas, Jeanne H.M. de Vries, Antonie J.H.H.M. Van Oostrom, Jolein Iestra & Wya A. van Staveren. (2006) Effects of a Stanol-Enriched Diet on Plasma Cholesterol and Triglycerides in Patients Treated with Statins. Journal of the American Dietetic Association 106:10, pages 1564-1569.
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Helena Gylling, Radhakrishnan A. Rajaratnam, Erkki Vartiainen, Pekka Puska & Tatu A. Miettinen. (2006) Changes in serum level and metabolism of cholesterol with plant stanol esters in postmenopausal women with and without coronary artery disease. Menopause 13:2, pages 286-293.
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