Citations (50)
Keep up to date with the latest research on this topic with citation updates for this article.
Articles from other publishers (50)
Kingsley O. Iwuozor, Stephen Sunday Emmanuel, Musa Opeyemi Ahmed, Adepoju Moronkola Idris, Ebuka Chizitere Emenike, Oluwaseyi Damilare Saliu, Adeyemi Hafees Qudus & Adewale George Adeniyi. (2023) Technologies for the Extraction and Post-extraction of Stevia rebaudiana Leaves. Chemistry Africa.
Crossref
Crossref
Anastasia Zerva, Milad Mohammadi, Georgios Dimopoulos, Petros Taoukis & Evangelos Topakas. (2023) Transglycosylation of Stevioside by a Commercial β-Glucanase with Fungal Extracted β-Glucans as Donors. Waste and Biomass Valorization 14:9, pages 2965-2975.
Crossref
Crossref
Yeri Kim, Hyejin Han, Yeonsoo Oh, Hakdong Shin, Gwoncheol Park, Sunghee Park, John A. Manthey, Yang Kim & Yuri Kim. (2023) A combination of rebaudioside A and neohesperidin dihydrochalcone suppressed weight gain by regulating visceral fat and hepatic lipid metabolism in ob/ob mice. Food Science and Biotechnology.
Crossref
Crossref
Kai Chen, Lei Lin, Ruiqi Ma, Jiajie Ding, Huayi Pan, Yehui Tao, Yan Li & Honghua Jia. (2023) Identification of sucrose synthase from Micractinium conductrix to favor biocatalytic glycosylation. Frontiers in Microbiology 14.
Crossref
Crossref
Ruiqin Zhang, Ruiqi Tang, Wei Wang, Jiahua Bi, Xianrui Xu, Qiuling Fan, Yanjun Li & Qihe Chen. (2023) Engineering of cyclodextrin glycosyltransferase improves the conversion efficiency of rebaudioside A to glucosylated steviol glycosides and increases the content of short-chain glycosylated steviol glycoside. Microbial Cell Factories 22:1.
Crossref
Crossref
Caixia Cui, Jinyuan Yan, Yongtao Liu, Zhao Zhang, Qingyang Su, Mengyuan Kong, Chenyan Zhou & Hong Ming. (2023) One-pot biosynthesis of gastrodin using UDP-glycosyltransferase itUGT2 with an in situ UDP-glucose recycling system. Enzyme and Microbial Technology 166, pages 110226.
Crossref
Crossref
Joris Van Loco, Raphael Janssens, Séverine Goscinny, Els Van Hoeck, Christiane Vleminckx & Mirjana Andjelkovic. (2023) Tiered dietary exposure assessment of steviol glycosides in the Belgian population. Journal of Nutritional Science 12.
Crossref
Crossref
Lifeng Yang, Qian Ping, Zhenbo Yuan, Jiejuan Jiang, Baodang Guo, Changmei Liu, Yijian Rao, Jinsong Shi & Yan Zhang. (2023) Highly efficient synthesis of mono-β-1,6-Glucosylated Rebaudioside A derivative catalyzed by glycosyltransferase YjiC. Carbohydrate Research 523, pages 108737.
Crossref
Crossref
Qian Ping, Lifeng Yang, Jiejuan Jiang, Jiachen Yuan, Si Ai, Siqi Sun, Zihan Ni, Sai Yang, Zhenbo Yuan, Yijian Rao & Yan Zhang. (2022) Efficient synthesis of rebaudioside D2 through UGT94D1-catalyzed regio-selective glycosylation. Carbohydrate Research 522, pages 108687.
Crossref
Crossref
Anastasia Zerva, Koar Chorozian, Milad Mohammadi & Evangelos Topakas. (2022) Transxylosylation of stevioside by a novel GH39 β-xylosidase, and simultaneous valorization of agroindustrial byproducts. Food and Bioproducts Processing 136, pages 130-140.
Crossref
Crossref
Junze REN, Yu WU, Zhanpin ZHU, Ruibing CHEN & Lei ZHANG. (2022) Biosynthesis and regulation of diterpenoids in medicinal plants. Chinese Journal of Natural Medicines 20:10, pages 761-772.
Crossref
Crossref
Baodang Guo, Xiaodong Hou, Yan Zhang, Zhiwei Deng, Qian Ping, Kai Fu, Zhenbo Yuan & Yijian Rao. (2022) Highly efficient production of rebaudioside D enabled by structure-guided engineering of bacterial glycosyltransferase YojK. Frontiers in Bioengineering and Biotechnology 10.
Crossref
Crossref
Maged Younes, Gabriele Aquilina, Karl‐Heinz Engel, Paul J Fowler, Maria Jose Frutos Fernandez, Peter Fürst, Rainer Gürtler, Ursula Gundert‐Remy, Trine Husøy, Melania Manco, Wim Mennes, Peter Moldeus, Sabina Passamonti, Romina Shah, Ine Waalkens‐Berendsen, Matthew Wright, José Manuel Barat Baviera, Gisela Degen, Lieve Herman, Jean‐Charles Leblanc, Detlef Wölfle, Jaime Aguilera, Alessandra Giarola, Camilla Smeraldi, Giorgia Vianello & Laurence Castle. (2022) Safety of the proposed amendment of the specifications for enzymatically produced steviol glycosides (E 960c): Rebaudioside D produced via enzymatic bioconversion of purified stevia leaf extract. EFSA Journal 20:5.
Crossref
Crossref
Soo‐Hyun Lee, Min‐Ji Kim & Jae‐Hee Hong. (2021) Exploration of an effective method to determine the relative sweetness of natural alternative sweeteners: Comparison of two‐alternative forced‐choice test and generalized labeled magnitude scale. Journal of Sensory Studies 37:1.
Crossref
Crossref
Hye-Jin Kang, Ha-Nul Lee, Seong-Jin Hong, Bo-Ram Park, Kashif Ameer, Jeong-Yong Cho & Young-Min Kim. (2022) Synthesis and characteristics of a rebaudioside-A like compound as a potential non-caloric natural sweetener by Leuconostoc kimchii dextransucrase. Food Chemistry 366, pages 130623.
Crossref
Crossref
Jie Zhang, Li-Mei Lin, Wen-Wen Cheng, Xin Song, Yue-Hong Long & Zhao-Bin Xing. (2021) Genome-wide identification and expression analysis of glycosyltransferase gene family 1 in Quercus robur L.. Journal of Applied Genetics 62:4, pages 559-570.
Crossref
Crossref
Shahnawaz, Devendra Kumar Pandey, Merinashwari Konjengbam, Padmanabh Dwivedi, Prabhjot Kaur, Vijay Kumar, Durga Ray, Puja Ray, Romaan Nazir, Harmeet Kaur, Sidharth Parida & Abhijit Dey. (2021) Biotechnological interventions of in vitro propagation and production of valuable secondary metabolites in Stevia rebaudiana. Applied Microbiology and Biotechnology 105:23, pages 8593-8614.
Crossref
Crossref
Meiqi Chen, Xin Zeng, Qingjuan Zhu, Denggang Wang, Shuangyan Han, Shuli Liang & Ying Lin. (2021) Effective synthesis of Rebaudioside A by whole-cell biocatalyst Pichia pastoris. Biochemical Engineering Journal 175, pages 108117.
Crossref
Crossref
Yuqi Li, Wanfang Zhu, Jing Cai, Wenyuan Liu, Toshihiro Akihisa, Wei Li, Takashi Kikuchi, Jian Xu, Feng Feng & Jie Zhang. (2021) The role of metabolites of steviol glycosides and their glucosylated derivatives against diabetes-related metabolic disorders. Food & Function 12:18, pages 8248-8259.
Crossref
Crossref
Anastasia Zerva, Koar Chorozian, Anastasia S. Kritikou, Nikolaos S. Thomaidis & Evangelos Topakas. (2021) β-Glucosidase and β-Galactosidase-Mediated Transglycosylation of Steviol Glycosides Utilizing Industrial Byproducts. Frontiers in Bioengineering and Biotechnology 9.
Crossref
Crossref
Liangliang Chen, Huayi Pan, Ruxin Cai, Yan Li, Honghua Jia, Kequan Chen, Ming Yan & Pingkai Ouyang. (2020) Bioconversion of Stevioside to Rebaudioside E Using Glycosyltransferase UGTSL2. Applied Biochemistry and Biotechnology 193:3, pages 637-649.
Crossref
Crossref
Bin Yuan, Shiyu Zhou, Changwei Liu, Sheng Zhang, Jiayin Li & Ailing Liu. (2020) Status of the application of exogenous enzyme technology for the development of natural plant resources. Bioprocess and Biosystems Engineering 44:3, pages 429-442.
Crossref
Crossref
Samra Basharat, Ziyang Huang, Mengyue Gong, Xueqin Lv, Aqsa Ahmed, Iftikhar Hussain, Jianghua Li, Guocheng Du & Long Liu. (2021) A review on current conventional and biotechnical approaches to enhance biosynthesis of steviol glycosides in Stevia rebaudiana. Chinese Journal of Chemical Engineering 30, pages 92-104.
Crossref
Crossref
Liwei Xu, Yuqing Wei, Jiurong Wang, Shaoxun Tang, Chuanshe Zhou, Zhiliang Tan & Xuefeng Han. (2021) Effects of the natural sweetener rebaudioside A on intake, nutrient digestion, rumen fermentation, and blood biochemical parameters in adult goats during summer. Animal Science Journal 92:1.
Crossref
Crossref
Arpan Modi. 2021. Steviol Glycosides. Steviol Glycosides
57
79
.
Ana Muñoz-Labrador, Silvana Azcarate, Rosa Lebrón-Aguilar, Jesús E. Quintanilla-López, Plácido Galindo-Iranzo, Sofia Kolida, Lisa Methven, Robert A. Rastall, F. Javier Moreno & Oswaldo Hernandez-Hernandez. (2020) Transglycosylation of Steviol Glycosides and Rebaudioside A: Synthesis Optimization, Structural Analysis and Sensory Profiles. Foods 9:12, pages 1753.
Crossref
Crossref
Ushasree Mrudulakumari Vasudevan & Eun Yeol Lee. (2020) Flavonoids, terpenoids, and polyketide antibiotics: Role of glycosylation and biocatalytic tactics in engineering glycosylation. Biotechnology Advances 41, pages 107550.
Crossref
Crossref
Min Lin, Fei Wang & Yushan Zhu. (2020) Modeled structure-based computational redesign of a glycosyltransferase for the synthesis of rebaudioside D from rebaudioside A. Biochemical Engineering Journal 159, pages 107626.
Crossref
Crossref
Yunyun Zhang, Shaohua Xu, Yue Jin, Yan Dai, Yijun Chen & Xuri Wu. (2020) Efficient Biocatalytic Preparation of Rebaudioside KA: Highly Selective Glycosylation Coupled with UDPG Regeneration. Scientific Reports 10:1.
Crossref
Crossref
Ping Sun, Ruxin Cai, Liangliang Chen, Yan Li, Honghua Jia, Ming Yan & Kequan Chen. (2019) Natural Product Glycosylation: Biocatalytic Synthesis of Quercetin-3,4′-O-diglucoside. Applied Biochemistry and Biotechnology 190:2, pages 464-474.
Crossref
Crossref
Jingrong Gao, Xinbo Guo, Margaret A. Brennan, Susan L. Mason, Xin-An Zeng & Charles S. Brennan. (2019) The Potential of Modulating the Reducing Sugar Released (and the Potential Glycemic Response) of Muffins Using a Combination of a Stevia Sweetener and Cocoa Powder. Foods 8:12, pages 644.
Crossref
Crossref
So‐Hyeon Lee, Jin‐A Ko, Hae‐Soo Kim, Min‐Ho Jo, Joong‐Su Kim, Doman Kim, Jeong‐Yong Cho, Young‐Jung Wee & Young‐Min Kim. (2019) Enzymatic Synthesis of Glucosyl Rebaudioside A and its Characterization as a Sweetener. Journal of Food Science 84:11, pages 3186-3193.
Crossref
Crossref
Qingbin Guo, Tongtong Zhang, Nifei Wang, Yongmei Xia, Zhuoyu Zhou, Jian-rong Wang & Xuefeng Mei. (2019) RQ3, A Natural Rebaudioside D Isomer, Was Obtained from Glucosylation of Rebaudioside A Catalyzed by the CGTase Toruzyme 3.0 L. Journal of Agricultural and Food Chemistry 67:28, pages 8020-8028.
Crossref
Crossref
Tim Devlamynck, Evelien M. te Poele, Koen Quataert, Gerrit J. Gerwig, Davy Van de Walle, Koen Dewettinck, Johannis P. Kamerling, Wim Soetaert & Lubbert Dijkhuizen. (2019) Trans-α-glucosylation of stevioside by the mutant glucansucrase enzyme Gtf180-ΔN-Q1140E improves its taste profile. Food Chemistry 272, pages 653-662.
Crossref
Crossref
Filipe Carvalho & Pedro Fernandes. 2019. Green Bio-processes. Green Bio-processes
151
179
.
Esteban Palacio Vásquez, Juan Diego Arroyave Roa, Mauricio Cardona Caicedo, John Heverth Hurtado Ibarbo & Jader Martínez Girón. (2018) Extracción de glucósidos de stevia rebaudiana (bertoni) a partir de tecnologías de extracción verdes. Revista de Investigación Agraria y Ambiental 10:1, pages 43-56.
Crossref
Crossref
Liangliang Chen, Ping Sun, Fangfang Zhou, Yan Li, Kequan Chen, Honghua Jia, Ming Yan, Dachun Gong & Pingkai Ouyang. (2018) Synthesis of rebaudioside D, using glycosyltransferase UGTSL2 and in situ UDP-glucose regeneration. Food Chemistry 259, pages 286-291.
Crossref
Crossref
Bernd Nidetzky, Alexander Gutmann & Chao Zhong. (2018) Leloir Glycosyltransferases as Biocatalysts for Chemical Production. ACS Catalysis 8:7, pages 6283-6300.
Crossref
Crossref
Liangliang Chen, Ping Sun, Yan Li, Ming Yan, Lin Xu, Kequan Chen & Pingkai Ouyang. (2017) A fusion protein strategy for soluble expression of Stevia glycosyltransferase UGT76G1 in Escherichia coli. 3 Biotech 7:6.
Crossref
Crossref
Bruna Marcacini Azevedo, Janaína Madruga Morais-Ferreira, Valdecir Luccas & Helena Maria André Bolini. (2017)
Bittersweet chocolates containing prebiotic and sweetened with stevia (
Stevia rebaudiana
Bertoni) with different Rebaudioside A contents: multiple time-intensity analysis and physicochemical characteristics
. International Journal of Food Science & Technology 52:8, pages 1731-1738.
Crossref
Crossref
Zhen Zhang, Kun Zeng & Jingfu Liu. (2017) Immunochemical detection of emerging organic contaminants in environmental waters. TrAC Trends in Analytical Chemistry 87, pages 49-57.
Crossref
Crossref
E. Ramos-Tovar & P. Muriel. 2017. Liver Pathophysiology. Liver Pathophysiology
715
727
.
Bruna M. Azevedo, Janaína M. M. Ferreira, Valdecir Luccas & Helena M. A. Bolini. (2016)
The Influence of the Rebaudioside A Content of Stevia (
Stevia rebaudiana
Bertoni) on the Determination of Sweetness Equivalence in Bittersweet Chocolates, Using the Time-Intensity Analysis
. Journal of Food Science 81:12, pages S3006-S3014.
Crossref
Crossref
Jin-A Ko, Seung-Hee Nam, Ji-Young Park, YongJung Wee, Doman Kim, Woo Song Lee, Young Bae Ryu & Young-Min Kim. (2016) Synthesis and characterization of glucosyl stevioside using Leuconostoc dextransucrase. Food Chemistry 211, pages 577-582.
Crossref
Crossref
Margo Diricks, Alexander Gutmann, Simon Debacker, Griet Dewitte, Bernd Nidetzky & Tom Desmet. (2016) Sequence determinants of nucleotide binding in Sucrose Synthase: improving the affinity of a bacterial Sucrose Synthase for UDP by introducing plant residues. Protein Engineering Design and Selection.
Crossref
Crossref
Ramit Singla & Vikas Jaitak. (2016) Synthesis of rebaudioside A from stevioside and their interaction model with hTAS2R4 bitter taste receptor. Phytochemistry 125, pages 106-111.
Crossref
Crossref
Ying Chen, Yi Zhang, Huifan Ji, Yuan Ji, Jigao Yang, Jing Huang & Daguang Sun. (2016) Involvement of hypoxia-inducible factor-1α in the oxidative stress induced by advanced glycation end products in murine Leydig cells. Toxicology in Vitro 32, pages 146-153.
Crossref
Crossref
Kenneth Maiese. (2016) Novel nervous and multi-system regenerative therapeutic strategies for diabetes mellitus with mTOR. Neural Regeneration Research 11:3, pages 372.
Crossref
Crossref
Gerrit J. Gerwig, Evelien M. te Poele, Lubbert Dijkhuizen & Johannis P. Kamerling. 2016.
1
72
.
Jiaolong Zhang, Lulu Lu & Lijun Zhou. (2015) Oleanolic acid activates daf-16 to increase lifespan in Caenorhabditis elegans. Biochemical and Biophysical Research Communications 468:4, pages 843-849.
Crossref
Crossref