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Review Paper

Isoflavones are safe compounds for therapeutical applications – Evaluation of in vitro data

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Pages 554-580 | Received 24 Jul 2008, Accepted 28 Oct 2008, Published online: 19 Sep 2009

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Mark Messina & Virginia Messina. (2010) The Role of Soy in Vegetarian Diets. Nutrients 2:8, pages 855-888.
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Mark Messina. (2010) A Brief Historical Overview of the Past Two Decades of Soy and Isoflavone Research. The Journal of Nutrition 140:7, pages 1350S-1354S.
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