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International Journal of Food Sciences and Nutrition Volume 56, 2005 - Issue 2
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Original

Frequency of consumption of cariogenic food items by 4-month-old to 24-month-old children: comparison between two rural communities in KwaZulu–Natal, South Africa

Dr >Jennifer M. MacKeown Medical Research Council and University of the Witwatersrand Dental Research Institute, Wits, Johannesburg, South AfricaCorrespondence[email protected]
&
Mieke Faber Nutritional Intervention Research Unit, South African Medical Research Council, Tygerberg, South Africa
Pages 95-103 | Published online: 06 Jul 2009

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