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Antioxidant effect of saponin: potential action of a soybean flavonoid on glucose tolerance and risk factors for atherosclerosis

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Pages 79-85 | Published online: 06 Jul 2009

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Gunasekaran Baskaran, Shamala Salvamani, Siti Aqlima Ahmad, Noor Azmi Shaharuddin, Parveen Devi Pattiram & Mohd Yunus Shukor. (2015) HMG-CoA reductase inhibitory activity and phytocomponent investigation of Basella alba leaf extract as a treatment for hypercholesterolemia. Drug Design, Development and Therapy 9, pages 509-517.
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Florence O. Jimoh, Seyi A. Babalola & Musa T. Yakubu. (2009) Assessment of the antioxidant potential of Cnidoscolous chayamansa. Pharmaceutical Biology 47:9, pages 903-909.
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Carlos K.B. Ferrari. (2007) Functional foods and physical activities in health promotion of aging people. Maturitas 58:4, pages 327-339.
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