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International Journal of Food Sciences and Nutrition Volume 58, 2007 - Issue 3
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Original

Weight control among obese adolescents: A pilot study

Christine L. Williams Department of Pediatrics, Section of Gastroenterology, Hepatology and Nutrition, Columbia University, College of Physicians and Surgeons, Morgan Stanley Children's Hospital of NY—Presbyterian, 3959 Broadway, New York, NY, BHN7-702, USACorrespondence[email protected]
,
Barbara A. Strobino Department of Pediatrics, Section of Gastroenterology, Hepatology and Nutrition, Columbia University, College of Physicians and Surgeons, Morgan Stanley Children's Hospital of NY—Presbyterian, 3959 Broadway, New York, NY, BHN7-702, USA
&
Jane Brotanek Department of Pediatrics, Section of Gastroenterology, Hepatology and Nutrition, Columbia University, College of Physicians and Surgeons, Morgan Stanley Children's Hospital of NY—Presbyterian, 3959 Broadway, New York, NY, BHN7-702, USA
Pages 217-230 | Published online: 06 Jul 2009

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Adebayo O. Ogunlade, H. Salome Kruger, Johann C. Jerling, Cornelius M. Smuts, Namukolo Covic, Susanna M. Hanekom, Ramoteme L. Mamabolo & Jane Kvalsvig. (2011) Point-of-use micronutrient fortification: lessons learned in implementing a preschool-based pilot trial in South Africa. International Journal of Food Sciences and Nutrition 62:1, pages 1-16.
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Rebecca J. Brown, Mary Ann de Banate & Kristina I. Rother. (2010) Artificial Sweeteners: A systematic review of metabolic effects in youth. International Journal of Pediatric Obesity 5:4, pages 305-312.
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