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Fatemeh Jafari, Masoud Amini Kahrizsangi, Wasiuddin Najam, Mohammad Reza Fattahi, Mehran Nouri, Hamid Ghalandari, Moein Askarpour, Maryam Hamidian Shirazi & Marzieh Akbarzadeh. (2023) Association of plant-based dietary patterns with metabolic syndrome: baseline results from the Persian Kavar cohort study (PKCS). International Journal of Food Sciences and Nutrition 74:2, pages 291-301.
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Alexandra Foscolou, Loukianos S. Rallidis, George Tsirebolos, Elena Critselis, Andreas Katsimardos, Alexandros Drosatos, Christina Chrysohoou, Dimitrios Tousoulis, Christos Pitsavos & Demosthenes B. Panagiotakos. (2019) The association between homocysteine levels, Mediterranean diet and cardiovascular disease: a case-control study. International Journal of Food Sciences and Nutrition 70:5, pages 603-611.
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Armando Platania, Gaetano Zappala, Maria Ugo Mirabella, Carmelo Gullo, Giulio Mellini, Guglielmo Beneventano, Giuseppe Maugeri & Marina Marranzano. (2018) Association between Mediterranean diet adherence and dyslipidaemia in a cohort of adults living in the Mediterranean area. International Journal of Food Sciences and Nutrition 69:5, pages 608-618.
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Khaled Moustafa, Joanna Cross & Seif Gasim. (2018) Food and starvation: is Earth able to feed its growing population?. International Journal of Food Sciences and Nutrition 69:4, pages 385-388.
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Melania La Verde, Serena Mulè, Gaetano Zappalà, Gaetano Privitera, Giuseppe Maugeri, Francesco Pecora & Marina Marranzano. (2018) Higher adherence to the Mediterranean diet is inversely associated with having hypertension: is low salt intake a mediating factor?. International Journal of Food Sciences and Nutrition 69:2, pages 235-244.
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Gülnur Pürdik TATIK & Anıl Evrim GÜNGÖR. (2023) ADHERENCE TO THE MEDITERRANEAN DIET IN PATIENTS WITH METABOLIC SYNDROMEMETABOLİK SENDROMLU HASTALARDA AKDENİZ DİYETİNE. Gıda 48:5, pages 981-992.
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Jessica Maiuolo, Rocco Mollace, Francesca Bosco, Federica Scarano, Francesca Oppedisano, Saverio Nucera, Stefano Ruga, Lorenza Guarnieri, Roberta Macri, Irene Bava, Cristina Carresi, Micaela Gliozzi, Vincenzo Musolino, Antonio Cardamone, Anna Rita Coppoletta, Andrea Barillaro, Virginia Simari, Daniela Salvemini, Ernesto Palma & Vincenzo Mollace. (2023) The Phytochemical Synergistic Properties of Combination of Bergamot Polyphenolic Fraction and Cynara cardunculus Extract in Non-Alcoholic Fatty Liver Disease. Agriculture 13:2, pages 249.
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