Citations (201)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (11)
Mohamad Fawzi Mahomoodally, Shahana Khatoon Khadaroo, Muzzammil Hosenally, Gokhan Zengin, Maksim Rebezov, Mohammad Ali Shariati, Asaad Khalid, Ashraf N. Abdalla, Alanood S. Algarni & Jesus Simal-Gandara. (2023) Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review. Critical Reviews in Food Science and Nutrition 0:0, pages 1-56.
Read now
Read now
Noemí Echegaray, Beatriz Gullón, Mirian Pateiro, Ryszard Amarowicz, Jane M. Misihairabgwi & José M. Lorenzo. (2023) Date Fruit and Its By-products as Promising Source of Bioactive Components: A Review. Food Reviews International 39:3, pages 1411-1432.
Read now
Read now
Zeshan Ali, Jianke Li, Yuhuan Zhang, Naureen Naeem, Shoaib Younas & Farah Javeed. (2022) Dates (Phoenix Dactylifera) and Date Vinegar: Preventive Role against Various Diseases and Related in Vivo Mechanisms. Food Reviews International 38:4, pages 480-507.
Read now
Read now
Frank Vidinamo, Sabrina Fawzia & M. A. Karim. (2022) Effect of drying methods and storage with agro-ecological conditions on phytochemicals and antioxidant activity of fruits: a review. Critical Reviews in Food Science and Nutrition 62:2, pages 353-361.
Read now
Read now
Ahmed I. A. Soliman, Nabil H. El-Sayed, Waleed A El-Said & Aboel-Magd A. Abdel-Wahab. (2021) Phytochemical Screening And Biological Activities Of Tamr Dry Date Variety Cultivated In Upper Egypt. International Journal of Fruit Science 21:1, pages 911-920.
Read now
Read now
Aimi Fadzirul Kamarubahrin & Asmaddy Haris. (2020) Nutritional and Potential Planting of Date Palm: Review of Recent Trends and Future Prospects in Malaysia. International Journal of Fruit Science 20:sup3, pages S1097-S1109.
Read now
Read now
Saad Salman Mohamed Al-Qarni & Mohammad D. Bazzi. (2020) Date Fruit Ripening with Degradation of Chlorophylls, Carotenes, and Other Pigments. International Journal of Fruit Science 20:sup2, pages S827-S839.
Read now
Read now
Amira A. Ayad, Leonard L. Williams, Deiaa A. Gad El-Rab, Raphael Ayivi, Heather L. Colleran, Sulaiman Aljaloud & Salam A. Ibrahim. (2020) A review of the chemical composition, nutritional and health benefits of dates for their potential use in energy nutrition bars for athletes. Cogent Food & Agriculture 6:1.
Read now
Read now
Farahnaz Irandegani, Azizollah Arbabisarjou, Fereshteh Ghaljaei, Ali Navidian & Mansour Karajibani. (2019) The Effect of a Date Consumption-Based Nutritional Program on Iron Deficiency Anemia in Primary School Girls Aged 8 to 10 Years Old in Zahedan (Iran). Pediatric Health, Medicine and Therapeutics 10, pages 183-188.
Read now
Read now
Ragab A El-Mergawi, Metab A AlGeffari & Abdulrohman Al-Humaid. (2019) Sugar Types, Phenolic Contents, and Antioxidant Activities for 17 Saudi Arabian Date Cultivars and Their Relations with Glycemic Indices. International Journal of Fruit Science 19:3, pages 315-325.
Read now
Read now
Arshad Mehmood, Lei Zhao, Chengtao Wang, Muhammad Nadeem, Ali Raza, Nawazish Ali & Amjad Abbas Shah. (2019) Management of hyperuricemia through dietary polyphenols as a natural medicament: A comprehensive review. Critical Reviews in Food Science and Nutrition 59:9, pages 1433-1455.
Read now
Read now
Articles from other publishers (190)
Mirinal Kumar Rayappa. (2023) Palmyrah palm (Borassus flabellifer) non-centrifugal sugar - Current production practices as a natural sugar and a promising functional food/additive. Journal of Agriculture and Food Research 14, pages 100829.
Crossref
Crossref
Kadlezir Fiacre, Mohagir Ahmed Mohammed & Desobgo Zangué Steve Carly. (2023) Extracting juice from dates (Phoenix dactylifera L.) using response surface methodology: Effect on pH, vitamin c, titratable acidity, free amino nitrogen (FAN) and polyphenols.. Applied Food Research, pages 100375.
Crossref
Crossref
Shuruq Alsuhaymi, Upendra Singh, Inas Al-Younis, Najeh M. Kharbatia, Ali Haneef, Kousik Chandra, Manel Dhahri, Mohammed A. Assiri, Abdul-Hamid Emwas & Mariusz Jaremko. (2023) Untargeted metabolomics analysis of four date palm (Phoenix dactylifera L.) cultivars using MS and NMR. Natural Products and Bioprospecting 13:1.
Crossref
Crossref
Erica Mandon & Maria Noel Campagna. (2023) Estudio de los frutos de Butia yatay y Syagrus romanzoffiana (Arecaceae) cultivadas con fines ornamentales como fuente de nutrientes y compuestos bioactivos. Boletín de la Sociedad Argentina de Botánica 58:4.
Crossref
Crossref
Lalita Kethirun, Puangpaka Umpunjun, Ngarmnij Chuenboonngarm & Unchera Viboonjun. (2023)
Development of a sequence-characterized amplified region (SCAR) marker for female off-season flowering detection in date palm (
Phoenix dactylifera
L.)
. Journal of Plant Biotechnology 50.
Crossref
Crossref
Raya S. A. Almuziree & Raghad M. Alhomaid. (2023) The Effect of Sugar Replacement with Different Proportions of Khalas Date Powder and Molasses on the Nutritional and Sensory Properties of Kleicha. Processes 11:11, pages 3077.
Crossref
Crossref
Shefali Patel, Susmita Sahoo, Vinay Kumar, Sivarama Krishna Lakkaboyana & Ritu Pasrija. 2023. Waste Valorization for Value-added Products. Waste Valorization for Value-added Products
147
160
.
Najamuddin Solangi, Adel Ahmed Abul-Soad, Mushtaque Ahmed Jatoi, Abdul Aziz Mirani & Ghulam Sarwar Markhand. (2023) Micropropagation of elite date palm (Phoenix dactylifera L.) cultivars Samany and Bertamoda through immature inflorescence explants. Journal of the Saudi Society of Agricultural Sciences 22:7, pages 430-438.
Crossref
Crossref
R. Rajalakshmi, P. Lalitha, M.S. Parveen & P. Jayalakshmi. (2023) In silico and in vitro antimicrobial activity of date-palm aided silver nanoparticles conjugated with drug ampicillin for drug release study. Materials Today Sustainability 23, pages 100471.
Crossref
Crossref
Amel Hamdi, Isabel Viera-Alcaide, Susana Costa, Teresa Lino-Neto, Rafael Guillén-Bejarano, Rocío Rodríguez-Arcos & Ana Jiménez-Araujo. (2023) A Sustainable Approach for the Valorization of Underutilized Date Fruits. Molecules 28:15, pages 5807.
Crossref
Crossref
Tayyaba Alvi, Muhammad Kashif Iqbal Khan, Abid Aslam Maan, Muhammad Shahid & Shyam Sablani. (2023) Microwaves as sustainable approach for artificial ripening of date fruit cv. Khupra to reduce fruit waste. Food Bioscience 54, pages 102829.
Crossref
Crossref
Hani A. Alfheeaid, Hassan Barakat, Sami A. Althwab, Khalid Hamid Musa & Dalia Malkova. (2023) Nutritional and Physicochemical Characteristics of Innovative High Energy and Protein Fruit- and Date-Based Bars. Foods 12:14, pages 2777.
Crossref
Crossref
Ines Ellouze, Neda Akhavan, Saiful Singar, Kallie Dawkins, Ravinder Nagpal & Bahram Arjmandi. (2023) The Relationship of Fruits and Fruit-Products Consumption with Glucose Homeostasis and Diabetes: A Comprehensive Update on the Current Clinical Literature. Dietetics 2:3, pages 237-266.
Crossref
Crossref
Upendra Singh, Shuruq Alsuhaymi, Ruba Al-Nemi, Abdul-Hamid Emwas & Mariusz Jaremko. (2023)
Compound-Specific 1D
1
H NMR Pulse Sequence Selection for Metabolomics Analyses
. ACS Omega 8:26, pages 23651-23663.
Crossref
Crossref
T. Seerangurayar, Abdulrahim M. Al-Ismaili, L. H. Janitha Jeewantha, G. Jeevarathinam, R. Pandiselvam, S. Dinesh Kumar, M. Mohanraj & Punit Singh. (2023) Experimental investigation and modeling of date drying under forced convection solar dryers. Biomass Conversion and Biorefinery.
Crossref
Crossref
Neeru Bhatt, Lyutha Al-Subhi, Ayah R. Hilles & Mostafa I. Waly. 2023. Date Palm. Date Palm
520
545
.
H. Harrak, M. Moutaoikil & M. Guessous. (2023) Evaluation of physico-chemical parameters and bio-active compounds of date seeds of fifteen Moroccan cultivars. Acta Horticulturae:1371, pages 491-500.
Crossref
Crossref
Oğuz ÇAM & Cengiz ÇELİK. (2023) Hurmanın Sağlık Açısından DeğerlendirilmesiHealth Evaluation of Date. AKRA Kültür Sanat ve Edebiyat Dergisi 11:30, pages 191-214.
Crossref
Crossref
Lily Stojanovska, Habiba I. Ali, Afaf Kamal-Eldin, Usama Souka, Ayesha S. Al Dhaheri, Leila Cheikh Ismail & Serene Hilary. (2023) Soluble and Insoluble Dietary Fibre in Date Fruit Varieties: An Evaluation of Methods and Their Implications for Human Health. Foods 12:6, pages 1231.
Crossref
Crossref
Abdulmohsen Khalaf Dhahi Alsukaibi, Khalaf M. Alenezi, Ashanul Haque, Irfan Ahmad, Mohd Saeed, Mahima Verma, Irfan Ahmad Ansari & Ming-Fa Hsieh. (2023) Chemical, biological and in silico assessment of date (P. dactylifera L.) fruits grown in Ha’il region. Frontiers in Chemistry 11.
Crossref
Crossref
Othman A. S. Baothman, Hisham N. Altayb, Mustafa A. Zeyadi, Salman B. Hosawi & Mohamed Kamel Abo‐Golayel. (2023) Phytochemical analysis and nephroprotective potential of Ajwa date in doxorubicin‐induced nephrotoxicity rats: Biochemical and molecular docking approaches. Food Science & Nutrition 11:3, pages 1584-1598.
Crossref
Crossref
Oğuz ÇAM & Cengiz ÇELİK. (2023) HURMANIN SAĞLIK AÇISINDAN DEĞERLENDİRİLMESİ. AKRA Kültür Sanat ve Edebiyat Dergisi.
Crossref
Crossref
N. F. Abdel-Baky, M. I. Motawei, A. A. S. Al-Nujiban, M. A. Aldeghairi, L. A. M. Al-Shuraym, M. T. M. Alharbi, A. S. Alsohim & M. Rehan. (2023) Detection of adaptive genetic diversity and chemical composition in date palm cultivars and their implications in controlling red palm weevil, Rhynchophorus ferrugineus Oliver. Brazilian Journal of Biology 83.
Crossref
Crossref
Ana Rita Soares Mateus, Angelina Pena, Raquel Sendón, Carina Almeida, Gonçalo Almeida Nieto, Khaoula Khwaldia & Ana Sanches Silva. (2023) By-products of dates, cherries, plums and artichokes: A source of valuable bioactive compounds. Trends in Food Science & Technology 131, pages 220-243.
Crossref
Crossref
Sahar Y. Al-Okbi. (2022) Date Palm as Source of Nutraceuticals for Health Promotion: a Review. Current Nutrition Reports 11:4, pages 574-591.
Crossref
Crossref
Alexandra E. Butler, Jenan Obaid, Pearl Wasif, Jean V. Varghese, Rawan Abdulrahman, Dalal Alromaihi, Stephen L. Atkin & Naji Alamuddin. (2022) Effect of Date Fruit Consumption on the Glycemic Control of Patients with Type 2 Diabetes: A Randomized Clinical Trial. Nutrients 14:17, pages 3491.
Crossref
Crossref
Zulhisyam Abdul Kari, Khang Wen Goh, Hisham Atan Edinur, Khairiyah Mat, Hazreen-Nita Mohd Khalid, Nor Dini Rusli, Suniza Anis Mohamad Sukri, Hasnita Che Harun, Lee Seong Wei, Muhamad Hakim Bin Mohd Ali Hanafiah, Mohammad Mijanur Rahman, Mohammad Khairul Azhar Abdul Razab, Wendy Wee, Nik Shahman Nik Ahmad Ariff & Mahmoud A.O. Dawood. (2022) Palm date meal as a non-traditional ingredient for feeding aquatic animals: A review. Aquaculture Reports 25, pages 101233.
Crossref
Crossref
Jameel Mohammed Al-Khayri & Poornananda Madhava Naik. (2022) Influence of 2iP and 2,4-D Concentrations on Accumulation of Biomass, Phenolics, Flavonoids and Radical Scavenging Activity in Date Palm (Phoenix dactylifera L.) Cell Suspension Culture. Horticulturae 8:8, pages 683.
Crossref
Crossref
Zhiheng Zhang, Xiaojing Li, Shangyuan Sang, David Julian McClements, Long Chen, Jie Long, Aiquan Jiao, Zhengyu Jin & Chao Qiu. (2022) Polyphenols as Plant-Based Nutraceuticals: Health Effects, Encapsulation, Nano-Delivery, and Application. Foods 11:15, pages 2189.
Crossref
Crossref
E L S Suharto & Y F Kurnia. (2022) Nutritional value and quality of yogurt with addition of palm sugar (Arenga Pinnata Merr). IOP Conference Series: Earth and Environmental Science 1059:1, pages 012058.
Crossref
Crossref
Najlaa S. Al-Radadi. (2022) Laboratory scale medicinal plants mediated green synthesis of biocompatible nanomaterials and their versatile biomedical applications. Saudi Journal of Biological Sciences 29:5, pages 3848-3870.
Crossref
Crossref
Juana Fernández-López, Manuel Viuda-Martos, Estrella Sayas-Barberá, Casilda Navarro-Rodríguez de Vera & José Ángel Pérez-Álvarez. (2022) Biological, Nutritive, Functional and Healthy Potential of Date Palm Fruit (Phoenix dactylifera L.): Current Research and Future Prospects. Agronomy 12:4, pages 876.
Crossref
Crossref
Meththa Ranasinghe, Ioannis Manikas, Sajid Maqsood & Constantinos Stathopoulos. (2022) Date Components as Promising Plant-Based Materials to Be Incorporated into Baked Goods—A Review. Sustainability 14:2, pages 605.
Crossref
Crossref
Nor Amirah Shamsudin, Lucky Poh Wah Goh, Mohd Khalizan Sabullah, Suraya Abdul Sani, Rahmath Abdulla & Jualang Azlan Gansau. (2022) A Review: Underutilized Plant of Sabah and its Potential Value. Current Pharmaceutical Biotechnology 23:1, pages 47-59.
Crossref
Crossref
Emna Behija Saafi, Amira El Arem, Hassiba Chahdoura, Guido Flamini, Belgacem Lachheb, Ali Ferchichi, Mohamed Hammami & Lotfi Achour. (2022) Nutritional properties, aromatic compounds and in vitro antioxidant activity of ten date palm fruit (Phoenix dactylifera L.) varieties grown in Tunisia. Brazilian Journal of Pharmaceutical Sciences 58.
Crossref
Crossref
Yasmeen BANO, Allah RAKHA, Muhammad Issa KHAN & Muhammad ASGHER. (2022) Chemical composition and antioxidant activity of date (Phoenix dactylifera L.) varieties at various maturity stages. Food Science and Technology 42.
Crossref
Crossref
A. Alahyane, H. Harrak, I. Elateri, J. Ayour, A. Ait-Oubahou, M. Benichou & M. E. Abderrazik. (2022) Evaluation of some nutritional quality criteria of seventeen Moroccan dates varieties and clones, fruits of date palm (Phoenix dactylifera L.). Brazilian Journal of Biology 82.
Crossref
Crossref
Nahla S. Zidan, Awatif M. E. Omran, Samar M. Rezk, Hebatallah H. Atteia & Mohamed I. Sakran. (2021) Anti‐Alzheimer's disease potential of Arabian coffee versus Date palm seed extract in male rats. Journal of Food Biochemistry 46:1.
Crossref
Crossref
Albena Durakova, Adelina Vasileva & Kornelia Choroleeva. (2022) Adsorption characteristics of a ready-made mixture of linseed and dried fruit. BIO Web of Conferences 45, pages 03001.
Crossref
Crossref
Sushumna Sri Canakapalli, Lina Sheng & Luxin Wang. (2022) Survival of common foodborne pathogens on dates, sundried tomatoes, and dried pluots at refrigerated and ambient temperatures. LWT 154, pages 112632.
Crossref
Crossref
Mohamed Ait-El-Mokhtar, Raja Ben-Laouane, Abderrahim Boutasknit, Mohamed Anli, Fatima El-Amerany, Salma Toubali, Soufiane Lahbouki, Toshiaki Mitsui, Said Wahbi, Marouane Baslam & Abdelilah Meddich. 2022. Microbial BioTechnology for Sustainable Agriculture Volume 1. Microbial BioTechnology for Sustainable Agriculture Volume 1
369
406
.
Thamer Aljutaily, Hassan Barakat, Mahmoud M. A. Moustafa & Medhat Rehan. (2021) Incorporation of Sukkari Date in Probiotic-Enriched Fermented Camel Milk Improves the Nutritional, Physicochemical, and Organoleptical Characteristics. Fermentation 8:1, pages 5.
Crossref
Crossref
Amir Hussain, Muhammad Zafar, Tariq Mahmood, Amir Muhammad Khan, Muhammad Arfan, Fethi Ahmet Ozdemir, Mushtaq Ahmad, Ghulam Yaseen, Anam Fatima, Shazia Sultana & Amna Asif. (2021)
Anatomical characterization of 18 commercially important varieties of
Phoenix dactylifera
L. by using microscopy
. Microscopy Research and Technique 84:12, pages 2988-2999.
Crossref
Crossref
Tian Wang, Chunjiao Zhang, Hongyan Zhang & Hongliang Zhu. (2021) CRISPR/Cas9-Mediated Gene Editing Revolutionizes the Improvement of Horticulture Food Crops. Journal of Agricultural and Food Chemistry 69:45, pages 13260-13269.
Crossref
Crossref
Faryal Batool, Muhammad Shahid Iqbal, Salah-Ud-Din Khan, Javed Khan, Bilal Ahmed & Muhammad Imran Qadir. (2021) Biologically synthesized iron nanoparticles (FeNPs) from Phoenix dactylifera have anti-bacterial activities. Scientific Reports 11:1.
Crossref
Crossref
Sunday S. Sobowale, Omolola M. Omosebi & Oluwatoyin H. Animashaun. (2021)
Characterization of Roselle (
Hibiscus sabdariffa
) calyces wine using date palm (
Phoenix dactylifera
) fruit extracts as a substitute for granulated sugar
. Journal of Food Processing and Preservation 45:11.
Crossref
Crossref
Harmeet Kaur, Devendra Kumar Pandey, Umesh Goutam & Vijay Kumar. (2021) CRISPR/Cas9-mediated genome editing is revolutionizing the improvement of horticultural crops: Recent advances and future prospects. Scientia Horticulturae 289, pages 110476.
Crossref
Crossref
Sepideh Oladzad, Narges Fallah, Amir Mahboubi, Neda Afsham & Mohammad J. Taherzadeh. (2021) Date fruit processing waste and approaches to its valorization: A review. Bioresource Technology 340, pages 125625.
Crossref
Crossref
Nora Abdullah AlFaris, Jozaa Zaidan AlTamimi, Fatima Ali AlGhamdi, Najla Abdullah Albaridi, Riyadh A. Alzaheb, Dalal Hamad Aljabryn, Amani Hamzah Aljahani & Lujain Abdulaziz AlMousa. (2021) Total phenolic content in ripe date fruits (Phoenix dactylifera L.): A systematic review and meta-analysis. Saudi Journal of Biological Sciences 28:6, pages 3566-3577.
Crossref
Crossref
Yousef A. Al-Dashti, Roberta R. Holt, Carl L. Keen & Robert M. Hackman. (2021) Date Palm Fruit (Phoenix dactylifera): Effects on Vascular Health and Future Research Directions. International Journal of Molecular Sciences 22:9, pages 4665.
Crossref
Crossref
Salam A. Ibrahim, Amira A. Ayad, Leonard L. Williams, Raphael D. Ayivi, Rabin Gyawali, Albert Krastanov & Sulaiman O. Aljaloud. (2020) Date fruit: a review of the chemical and nutritional compounds, functional effects and food application in nutrition bars for athletes. International Journal of Food Science & Technology 56:4, pages 1503-1513.
Crossref
Crossref
Dipika J. Dalal & Hitesh Solanki. (2021) Arbuscular Mycorrhizal Fungi : Diversity and Its Impact with Abiotic Factors in Phoenix dactylifera L. of Kachchh Region, Gujarat, India. International Journal of Scientific Research in Science and Technology, pages 125-135.
Crossref
Crossref
Vijay K. Juneja, Marangeli Osoria, Evrim Gunes Altuntas, Joelle K. Salazar, Govindaraj Dev Kumar, Shalini Sehgal & David Baker. (2021)
Inactivation of
Listeria monocytogenes
,
Escherichia coli
O157:H7, and
Salmonella
spp. on dates by antimicrobial washes
. Journal of Food Processing and Preservation 45:3.
Crossref
Crossref
Ouarda Djaoudene, Inês Mansinhos, Sandra Gonçalves, M. José Jara-Palacios, Mostapha Bachir bey & Anabela Romano. (2021) Phenolic profile, antioxidant activity and enzyme inhibitory capacities of fruit and seed extracts from different Algerian cultivars of date (Phoenix dactylifera L.) were affected by in vitro simulated gastrointestinal digestion. South African Journal of Botany 137, pages 133-148.
Crossref
Crossref
S.M. Neamul Kabir Zihad, Shaikh Jamal Uddin, Nazifa Sifat, Farhana Lovely, Razina Rouf, Jamil A. Shilpi, Bassem Yousef Sheikh & Ulf Göransson. (2021) Antioxidant properties and phenolic profiling by UPLC-QTOF-MS of Ajwah, Safawy and Sukkari cultivars of date palm. Biochemistry and Biophysics Reports 25, pages 100909.
Crossref
Crossref
Azita Dehghan, Arezoo Payandeh & Sohrab Imani. (2020) Lethal and sublethal effects of Eforia on the reproduction, development and feeding behavior of Ommatissus lybicus (Hemiptera: Tropiduchidae). International Journal of Tropical Insect Science 41:1, pages 123-130.
Crossref
Crossref
Resti Dona Saputri, Andi Nilawati Usman, Yuyun Widaningsih, Nurhaedar Jafar, Mardiana Ahmad, Sri Ramadhani & Andi Dirpan. (2021) Date palm (Phoenix dactylifera) consumption as a nutrition source for mild anemia. Gaceta Sanitaria 35, pages S271-S274.
Crossref
Crossref
Heba I. Mohamed, Hossam S. El-Beltagi, S. Mohan Jain & Jameel M. Al-Khayri. 2021. Phytomedicine. Phytomedicine
483
531
.
Ali H. El-Far, Rokaia F. Ragab & Shaker A. Mousa. 2021. The Date Palm Genome, Vol. 2. The Date Palm Genome, Vol. 2
27
50
.
Abdulrahman Khazim Al-Asmari, Mansour S. Al-Said, Rajamohamed Abbasmanthiri, Ahmed Al-Buraidi, Khalid Elfaki Ibrahim & Syed Rafatullah. (2020) Impact of date palm pollen (Phoenix dactylifera) treatment on paracetamol-induced hepatorenal toxicity in rats. Clinical Phytoscience 6:1.
Crossref
Crossref
N. Vázquez-Manjarrez, M. Ulaszewska, M. Garcia-Aloy, F. Mattivi, G. Praticò, L. O. Dragsted & C. Manach. (2020) Biomarkers of intake for tropical fruits. Genes & Nutrition 15:1.
Crossref
Crossref
Muhammad Nasir Khan Khattak, Abdallah Shanableh, Muhammad Iftikhar Hussain, Amir Ali Khan, Muhammad Abdulwahab, Wameed Radeef & Mohammad Harb Samreen. (2020) Anticancer activities of selected Emirati Date (Phoenix dactylifera L.) varieties pits in human triple negative breast cancer MDA-MB-231 cells. Saudi Journal of Biological Sciences 27:12, pages 3390-3396.
Crossref
Crossref
Sajjad Ahmad Siddiqi, Sadik Rahman, Muhammad Mumtaz Khan, Sikander Rafiq, Abrar Inayat, M. Shahzad Khurram, T. Seerangurayar & Farrukh Jamil. (2020) Potential of dates (Phoenix dactylifera L.) as natural antioxidant source and functional food for healthy diet. Science of The Total Environment 748, pages 141234.
Crossref
Crossref
Fahad Jubayer, Shahidullah Kayshar & Mostafizur Rahaman. (2020) Effects of Ajwa date seed powder on serum lipids in humans: A randomized, double-blind, placebo-controlled clinical trial. Journal of Herbal Medicine 24, pages 100409.
Crossref
Crossref
Noemí Echegaray, Mirian Pateiro, Beatriz Gullón, Ryszard Amarowicz, Jane M. Misihairabgwi & José M. Lorenzo. (2020) Phoenix dactylifera products in human health – A review. Trends in Food Science & Technology 105, pages 238-250.
Crossref
Crossref
Jameel Mohammed Al-Khayri & Poornananda Madhava Naik. (2020) Elicitor-Induced Production of Biomass and Pharmaceutical Phenolic Compounds in Cell Suspension Culture of Date Palm (Phoenix dactylifera L.). Molecules 25:20, pages 4669.
Crossref
Crossref
Mansour A. Alghamdi, Abdelaziz M. Hussein, Laith N. AL-Eitan, Eman Elnashar, Ahmed Elgendy, Asim M. Abdalla, Seham Ahmed & Wael A. Khalil. (2020) Possible mechanisms for the renoprotective effects of date palm fruits and seeds extracts against renal ischemia/reperfusion injury in rats. Biomedicine & Pharmacotherapy 130, pages 110540.
Crossref
Crossref
Mohamed Ait-El-Mokhtar, Marouane Baslam, Raja Ben-Laouane, Mohamed Anli, Abderrahim Boutasknit, Toshiaki Mitsui, Said Wahbi & Abdelilah Meddich. (2020) Alleviation of Detrimental Effects of Salt Stress on Date Palm (Phoenix dactylifera L.) by the Application of Arbuscular Mycorrhizal Fungi and/or Compost. Frontiers in Sustainable Food Systems 4.
Crossref
Crossref
Atia Younas, Summar A. Naqvi, Moazzam Rafiq Khan, Muhammad Asim Shabbir, Mushtaque Ahmed Jatoi, Farooq Anwar, Muhammad Inam‐Ur‐Raheem, Nazamid Saari & Rana Muhammad Aadil. (2020)
Functional food and nutra‐pharmaceutical perspectives of date (
Phoenix dactylifera
L.) fruit
. Journal of Food Biochemistry 44:9.
Crossref
Crossref
Khyati Bhatt & Siva Satya Mohan Jampala. (2020) Influence of pre-harvest foliar spray of fungal culture filtrates on post-harvest biology of date fruit harvested at Khalal stage. Postharvest Biology and Technology 166, pages 111220.
Crossref
Crossref
Arshad Mehmood, Muhammad Ishaq, Muhammad Usman, Lei Zhao, Asad Ullah & Chengtao Wang. (2020)
Nutraceutical perspectives and value addition of phalsa (
Grewia asiatica
L.): A review
. Journal of Food Biochemistry 44:7.
Crossref
Crossref
Kahkashan Perveen & Najat A. Bokahri. (2020) Comparative analysis of chemical, mineral and in-vitro antibacterial activity of different varieties of date fruits from Saudi Arabia. Saudi Journal of Biological Sciences 27:7, pages 1886-1891.
Crossref
Crossref
Chao Dong, Milka Montes & Wael M. Al-Sawai. (2020) Xanthine oxidoreductase inhibition – A review of computational aspect. Journal of Theoretical and Computational Chemistry 19:04, pages 2040008.
Crossref
Crossref
Kahina Djaoud, Lila Boulekbache‐Makhlouf, Massinissa Yahia, Hafid Mansouri, Nassima Mansouri, Khodir Madani & Alberto Romero. (2020) Dairy dessert processing: Effect of sugar substitution by date syrup and powder on its quality characteristics. Journal of Food Processing and Preservation 44:5.
Crossref
Crossref
M. Iftikhar Hussain, Muhammad Farooq & Qamar Abbas Syed. (2020) Nutritional and biological characteristics of the date palm fruit (Phoenix dactylifera L.) – A review. Food Bioscience 34, pages 100509.
Crossref
Crossref
Malika Benkahoul, Amina Bramki, Aicha Belmessikh & Aicha Mechakra-Maza. (2020) Statistical optimization of an acid protease production by a local Aspergillus niger MH109542 using a medium based on decommissioned dates. Asia Pacific Journal of Molecular Biology and Biotechnology, pages 68-76.
Crossref
Crossref
Sajid Maqsood, Oladipupo Adiamo, Mudasir Ahmad & Priti Mudgil. (2020) Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients. Food Chemistry 308, pages 125522.
Crossref
Crossref
Krishnamoorthy Rambabu, Govindan Bharath, Abdul Hai, Fawzi Banat, Shadi W. Hasan, Hanifa Taher & Hayyiratul Fatimah Mohd Zaid. (2020) Nutritional Quality and Physico-Chemical Characteristics of Selected Date Fruit Varieties of the United Arab Emirates. Processes 8:3, pages 256.
Crossref
Crossref
Najlaa S. Al-Radadi & Shama I.Y. Adam. (2020) Green biosynthesis of Pt-nanoparticles from Anbara fruits: Toxic and protective effects on CCl4 induced hepatotoxicity in Wister rats. Arabian Journal of Chemistry 13:2, pages 4386-4403.
Crossref
Crossref
Tariq A. Alalwan, Simone Perna, Qaher A. Mandeel, Aalaa Abdulhadi, Adel Salman Alsayyad, Giuseppe D’Antona, Massimo Negro, Antonella Riva, Giovanna Petrangolini, Pietro Allegrini & Mariangela Rondanelli. (2020) Effects of Daily Low-Dose Date Consumption on Glycemic Control, Lipid Profile, and Quality of Life in Adults with Pre- and Type 2 Diabetes: A Randomized Controlled Trial. Nutrients 12:1, pages 217.
Crossref
Crossref
Anthony Temitope Idowu, Oluwakemi Osarumwense Igiehon, Ademola Ezekiel Adekoya & Solomon Idowu. (2020) Dates palm fruits: A review of their nutritional components, bioactivities and functional food applications. AIMS Agriculture and Food 5:4, pages 734-755.
Crossref
Crossref
Reem Al Alawi, Mohamed Saiel Saeed Alhamdani, Jörg D. Hoheisel & Younis Baqi. (2020) Antifibrotic and tumor microenvironment modulating effect of date palm fruit (Phoenix dactylifera L.) extracts in pancreatic cancer. Biomedicine & Pharmacotherapy 121, pages 109522.
Crossref
Crossref
Chiraz Ben Sassi, Wafa Talbi, Tesnime Ghazouani, Sana Ben Amara & Sami Fattouch. 2020. Nutritional Composition and Antioxidant Properties of Fruits and Vegetables. Nutritional Composition and Antioxidant Properties of Fruits and Vegetables
681
694
.
Muneera Qassim Al-Mssallem, Randah Muqbil Alqurashi & Jameel Mohammed Al-Khayri. 2020. Bioactive Compounds in Underutilized Fruits and Nuts. Bioactive Compounds in Underutilized Fruits and Nuts
91
105
.
Tian Wang, Hongyan Zhang & Hongliang Zhu. (2019) CRISPR technology is revolutionizing the improvement of tomato and other fruit crops. Horticulture Research 6:1.
Crossref
Crossref
Farida Benmeziane-Derradji. (2019) Nutritional value, phytochemical composition, and biological activities of Middle Eastern and North African date fruit: an overview. Euro-Mediterranean Journal for Environmental Integration 4:1.
Crossref
Crossref
Abdulameer Allaith. 2019. Antioxidants. Antioxidants.
A B Jebur & F M El-Demerdash. (2019) Hexavalent chromium toxicity induced biochemical perturbation in Tilapia nilotica: role of Phoenix. IOP Conference Series: Earth and Environmental Science 388:1, pages 012057.
Crossref
Crossref
Tahir Mahmood Qureshi, Aniqa Amjad, Muhammad Nadeem, Mian Anjum Murtaza & Masooma Munir. (2019) Antioxidant potential of a soft cheese (paneer) supplemented with the extracts of date (Phoenix dactylifera L.) cultivars and its whey. Asian-Australasian Journal of Animal Sciences 32:10, pages 1591-1602.
Crossref
Crossref
Zeshan Ali, Haile Ma, Asif Wali, Ishmael Ayim & Muhammad Nauman Sharif. (2019) Daily date vinegar consumption improves hyperlipidemia, β-carotenoid and inflammatory biomarkers in mildly hypercholesterolemic adults. Journal of Herbal Medicine 17-18, pages 100265.
Crossref
Crossref
Mohamed Kamal El-Bahr, Amal Abd El-Latif El-Ashry & Ahmed Mohamed Magdy Gabr. (2019) Impact of Antioxidants on in vitro Rooting and Acclimatization of Two Egyptian Dry Date Palm Cultivars. Pakistan Journal of Biological Sciences 22:9, pages 435-443.
Crossref
Crossref
Morteza Nasiri, Zeinab Gheibi, Ali Miri, Jamal Rahmani, Masoumeh Asadi, Omid Sadeghi, Vahid Maleki & Mahmoud Khodadost. (2019) Effects of consuming date fruits (Phoenix dactylifera Linn) on gestation, labor, and delivery: An updated systematic review and meta-analysis of clinical trials. Complementary Therapies in Medicine 45, pages 71-84.
Crossref
Crossref
Mohamed Ait-El-Mokhtar, Raja Ben Laouane, Mohamed Anli, Abderrahim Boutasknit, Said Wahbi & Abdelilah Meddich. (2019) Use of mycorrhizal fungi in improving tolerance of the date palm (Phoenix dactylifera L.) seedlings to salt stress. Scientia Horticulturae 253, pages 429-438.
Crossref
Crossref
Amin Nasiri, Amin Taheri-Garavand & Yu-Dong Zhang. (2019) Image-based deep learning automated sorting of date fruit. Postharvest Biology and Technology 153, pages 133-141.
Crossref
Crossref
Seerangurayar T., Abdulrahim M. Al-Ismaili, L.H. Janitha Jeewantha & Nasser Abdullah Al-Habsi. (2019) Effect of solar drying methods on color kinetics and texture of dates. Food and Bioproducts Processing 116, pages 227-239.
Crossref
Crossref
Hassan I. H. El-SayyadAhmed A. El-mansiSamia M. Efekrin. (2019) Dietary Supplements of Barley and Date-Palm Fruit Improved the Growth Defects of Ovaries of Rat Offspring Maternally Fed on Hypercholesterolemic Diet. Biosciences, Biotechnology Research Asia 16:2, pages 359-376.
Crossref
Crossref
Zoya Zaheer, Aisha AL-Asfar & Elham Shafik Aazam. (2019) Adsorption of methyl red on biogenic Ag@Fe nanocomposite adsorbent: Isotherms, kinetics and mechanisms. Journal of Molecular Liquids 283, pages 287-298.
Crossref
Crossref
Zeshan Ali, Haile Ma, Muhammad Tayyab Rashid, Asif Wali & Shoaib Younas. (2019) Preliminary study to evaluate the phytochemicals and physiochemical properties in red and black date's vinegar. Food Science & Nutrition 7:6, pages 1976-1985.
Crossref
Crossref
Ali H. El-Far, Babatunji E. Oyinloye, Masood Sepehrimanesh, Mahmoud A. Gab Allah, Ibrahim Abu-Reidah, Hazem M. Shaheen, Iman Razeghian-Jahromi, Abd el-wahab A. Alsenosy, Ahmed E. Noreldin, Soad K. Al Jaouni & Shaker A. Mousa. (2019) Date Palm (Phoenix dactylifera): Novel Findings and Future Directions for Food and Drug Discovery. Current Drug Discovery Technologies 16:1, pages 2-10.
Crossref
Crossref
Katarzyna Król, Alicja Ponder & Magdalena Gantner. (2019) The effect of sugar substitutes on selected characteristics of shortcrust pastry. Acta Innovations:31, pages 57-63.
Crossref
Crossref
Abdessalem Mrabet, Hamza Hammadi, Guillermo Rodríguez-Gutiérrez, Ana Jiménez-Araujo & Marianne Sindic. (2019) Date Palm Fruits as a Potential Source of Functional Dietary Fiber: A Review. Food Science and Technology Research 25:1, pages 1-10.
Crossref
Crossref
Asif Ahmad & Hifsa Imtiaz. 2019. Sustainable Agriculture Reviews 34. Sustainable Agriculture Reviews 34
55
77
.
B. M. Gnanamangai, S. Saranya, P. Ponmurugan, S. Kavitha, Sudhagar Pitchaimuthu & P. Divya. 2019. Sustainable Agriculture Reviews 34. Sustainable Agriculture Reviews 34
19
40
.
Basma Al-Najar, Mohamed Bououdina, J. Judith Vijaya, Radhika R. Nair & Tetiana Tatarchuk. 2019. Sustainable Agriculture Reviews 34. Sustainable Agriculture Reviews 34
207
245
.
P. Senthil Kumar & P. R. Yaashikaa. 2019. Sustainable Agriculture Reviews 34. Sustainable Agriculture Reviews 34
1
17
.
Muneera Qassim Al-Mssallem, Randah Muqbil Alqurashi & Jameel Mohammed Al-Khayri. 2019. Bioactive Compounds in Underutilized Fruits and Nuts. Bioactive Compounds in Underutilized Fruits and Nuts
1
15
.
S. Benamara, A. Djouab, A. Boukhiar, N. Iguergaziz & Dj. Benamara. (2019)
Fruit du dattier (
Phoenix dactylifera
L.) : fruit ordinaire ou alimentsanté ? — Synthèse bibliographique
. Phytothérapie 16:S1, pages S184-S190.
Crossref
Crossref
Zeshan Ali, Haile Ma, Muhammad Tayyab Rashid, Ishmael Ayim & Asif Wali. (2018) Reduction of body weight, body fat mass, and serum leptin levels by addition of new beverage in normal diet of obese subjects. Journal of Food Biochemistry 42:5, pages e12554.
Crossref
Crossref
Hassan I.H. El-Sayyad, Effat M.F. El-Shershaby, Ahmed A. El-Mansi & Nermeen E. El-Ashry. (2018) Anti-hypercholesterolemic impacts of barley and date palm fruits on the ovary of Wistar albino rats and their offspring. Reproductive Biology 18:3, pages 236-251.
Crossref
Crossref
Gamal A. Salem, Ahmed Shaban, Hussain A. Diab, Wesam A. Elsaghayer, Manal D. Mjedib, Aomassad M. Hnesh & Ravi P. Sahu. (2018) Phoenix dactylifera protects against oxidative stress and hepatic injury induced by paracetamol intoxication in rats. Biomedicine & Pharmacotherapy 104, pages 366-374.
Crossref
Crossref
Samuel Lazarus Stephen, Sunday Adebisi Samuel, Tanko Yusuf, Nosereme Agbon Abel & Ndomi Budaye Michael. (2018) Histological and histochemical assessements on the effect of ethanol fruit extract of Phoenix dactylifera L. (Date Palm) on cerebral cortex of lead acetate treated wistar rats. African Journal of Cellular Pathology 10:1, pages 1-9.
Crossref
Crossref
M.Q. Al-Mssalle. (2018) Consumption of Dates among Saudi Adults and its Association with the Prevalence of Type 2 Diabetes. Asian Journal of Clinical Nutrition 10:2, pages 58-64.
Crossref
Crossref
Saryono Saryono, Annas Sumeru, Atikah Proverawati & Ferry Efendi. (2018) Decreasing Carbon Tetrachloride Toxicity using Date-seed (Phoenix dactylifera L.) Steeping in Rats. Toxicology and Environmental Health Sciences 10:2, pages 139-145.
Crossref
Crossref
Shimaa M. Abou-Zeid, Badr E. EL-bialy, Nermeen B. EL-borai, Huda O. AbuBakr & Abdel Monsef A. Elhadary. (2018) Radioprotective effect of Date syrup on radiation- induced damage in Rats. Scientific Reports 8:1.
Crossref
Crossref
Mohamed F. Abdallah, Rudolf Krska & Michael Sulyok. (2018)
Occurrence of Ochratoxins, Fumonisin B
2
, Aflatoxins (B
1
and B
2
), and Other Secondary Fungal Metabolites in Dried Date Palm Fruits from Egypt: A Mini-Survey
. Journal of Food Science 83:2, pages 559-564.
Crossref
Crossref
E. Elnajjar, Shereen Hasan, S. Al Zuhair, Sab Al Omari & A. Hilal-Alnaqbi. (2018) Characterization and chemical composition of UAE date seeds. Characterization and chemical composition of UAE date seeds.
Emilia Alfaro-Viquez, Brent F. Roling, Christian G. Krueger, Charlene J. Rainey, Jess D. Reed & Marie-Louise Ricketts. (2018) An extract from date palm fruit (Phoenix dactylifera) acts as a co-agonist ligand for the nuclear receptor FXR and differentially modulates FXR target-gene expression in vitro. PLOS ONE 13:1, pages e0190210.
Crossref
Crossref
T. Rajamohan & U. Archana. 2018. The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives. The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives
757
777
.
Jameel M. Al-Khayri, Poornananda M. Naik, Shri Mohan Jain & Dennis V. Johnson. 2018. Advances in Plant Breeding Strategies: Fruits. Advances in Plant Breeding Strategies: Fruits
727
771
.
Jameel M. Al-Khayri. 2018. Step Wise Protocols for Somatic Embryogenesis of Important Woody Plants. Step Wise Protocols for Somatic Embryogenesis of Important Woody Plants
231
244
.
Kazeem Babatunde Yusuff, Promise Madu Emeka & Mahesh Attimarad. (2017) Concurrent Administration of Date Palm Fruits with Lisinopril Increases Serum Potassium Level in Male Rabbits. International Journal of Pharmacology 14:1, pages 93-98.
Crossref
Crossref
Elhadi M. Yahia, Ahmed Ait‐Oubahou & Mohammad Al Abid. 2017. Fruit and Vegetable Phytochemicals. Fruit and Vegetable Phytochemicals
1023
1040
.
Ibrahim A. Alhaider, Maged E. Mohamed, K. K. M. Ahmed & Arun H. S. Kumar. (2017) Date Palm (Phoenix dactylifera) Fruits as a Potential Cardioprotective Agent: The Role of Circulating Progenitor Cells. Frontiers in Pharmacology 8.
Crossref
Crossref
Moustafa A. Abbassy, Yehia M. M. Salim, Mohamed S. Shawir & Atef M. K. Nassar. (2017) Disappearance and hazard quotient of chlorpyrifos-methyl, fipronil, and imidacloprid insecticides from dates. Journal of Consumer Protection and Food Safety 12:3, pages 223-230.
Crossref
Crossref
Amira El Arem, Emna Behija Saafi, Lamia Lahouar, Amira Thouri, Fatma Ghrairi & Lotfi Achour. (2017) Date palm fruit extract attenuated oxidative stress induced by two haloacetic acids in Wistar rats. Mediterranean Journal of Nutrition and Metabolism 10:2, pages 141-152.
Crossref
Crossref
Jameel Mohammed Al-Khayri & Poornananda Madhava Naik. (2017) Date palm micropropagation: Advances and applications. Ciência e Agrotecnologia 41:4, pages 347-358.
Crossref
Crossref
Chuan-Rui Zhang, Saleh A. Aldosari, Polana S.P.V. Vidyasagar, Paraj Shukla & Muraleedharan G. Nair. (2017) Health-benefits of date fruits produced in Saudi Arabia based on in vitro antioxidant, anti-inflammatory and human tumor cell proliferation inhibitory assays. Journal of the Saudi Society of Agricultural Sciences 16:3, pages 287-293.
Crossref
Crossref
Reem A. Al-Alawi, Jawhara H. Al-Mashiqri, Jawaher S. M. Al-Nadabi, Badria I. Al-Shihi & Younis Baqi. (2017) Date Palm Tree (Phoenix dactylifera L.): Natural Products and Therapeutic Options. Frontiers in Plant Science 8.
Crossref
Crossref
Sumaira Khalid, Nauman Khalid, Rao Sanaullah Khan, Haroon Ahmed & Asif Ahmad. (2017) A review on chemistry and pharmacology of Ajwa date fruit and pit. Trends in Food Science & Technology 63, pages 60-69.
Crossref
Crossref
Farzaneh Dehghanian, Taj Pari Kalantaripour, Khadijeh Esmaeilpour, Leila Elyasi, Hakime Oloumi, Fatmeh Mehdi Pour & Majid Asadi-Shekaari. (2017) Date seed extract ameliorates β-amyloid-induced impairments in hippocampus of male rats. Biomedicine & Pharmacotherapy 89, pages 221-226.
Crossref
Crossref
RAGAB A EL-MERGAWI. (2017) Evaluation of sugars, phenolics, carotenoids and antioxidant activities in 22 saudi arabian date cultivars. International Journal of Pharma and Bio Sciences 8:2.
Crossref
Crossref
Raffaella Di Cagno, Pasquale Filannino, Ivana Cavoski, Alessia Lanera, Bahaaaldin Mohamed Mamdouh & Marco Gobbetti. (2017) Bioprocessing technology to exploit organic palm date ( Phoenix dactylifera L. cultivar Siwi) fruit as a functional dietary supplement. Journal of Functional Foods 31, pages 9-19.
Crossref
Crossref
S. Benamara, A. Djouab, A. Boukhiar, N. Iguergaziz & Dj. Benamara. (2017) Fruit du dattier (Phoenix dactylifera L.) : fruit ordinaire ou aliment-santé ? — Synthèse bibliographiqueDate (Phoenix dactylifera L.) fruit: Ordinary fruit or health food? — Review. Phytothérapie.
Crossref
Crossref
Natividad Sebasti?Alegr?a Montoro, Zacar?as Le?n & Jose M. Soriano. (2017) Searching trans-resveratrol in fruits and vegetables: a preliminary screening. Journal of Food Science and Technology 54:3, pages 842-845.
Crossref
Crossref
Sameera Sirisena, Dimitrios Zabaras, Ken Ng & Said Ajlouni. (2017)
Characterization of Date (
Deglet Nour
) Seed Free and Bound Polyphenols by High-Performance Liquid Chromatography-Mass Spectrometry
. Journal of Food Science 82:2, pages 333-340.
Crossref
Crossref
Mohammed N.A. Khalil, Mostafa I. Fekry & Mohamed A. Farag. (2017) Metabolome based volatiles profiling in 13 date palm fruit varieties from Egypt via SPME GC–MS and chemometrics. Food Chemistry 217, pages 171-181.
Crossref
Crossref
Kaïs Hussain Al-Gubory. 2017. Nutritional Antioxidant Therapies: Treatments and Perspectives. Nutritional Antioxidant Therapies: Treatments and Perspectives
159
188
.
Poornananda M. Naik & Jameel M. Al-Khayri. 2017. Date Palm Biotechnology Protocols Volume I. Date Palm Biotechnology Protocols Volume I
319
332
.
Hajer Taleb, Sarah E. Maddocks, R. Keith Morris & Ara D. Kanekanian. (2016) Chemical characterisation and the anti-inflammatory, anti-angiogenic and antibacterial properties of date fruit (Phoenix dactylifera L.). Journal of Ethnopharmacology 194, pages 457-468.
Crossref
Crossref
N. Malviya, S. Malviya, S. Jain & S. Vyas. (2016) A review of the potential of medicinal plants in the management and treatment of male sexual dysfunction. Andrologia 48:8, pages 880-893.
Crossref
Crossref
Mohammed Al-Yahya, Mohammad Raish, Mansour S. AlSaid, Ajaz Ahmad, Ramzi A. Mothana, Mohammed Al-Sohaibani, Mohammed S. Al-Dosari, Mohammad K. Parvez & Syed Rafatullah. (2016) ‘Ajwa’ dates (Phoenix dactylifera L.) extract ameliorates isoproterenol-induced cardiomyopathy through downregulation of oxidative, inflammatory and apoptotic molecules in rodent model. Phytomedicine 23:11, pages 1240-1248.
Crossref
Crossref
D. Donno, M. G. Mellano, E. Raimondo, A. K. Cerutti, Z. Prgomet & G. L. Beccaro. (2016) Influence of applied drying methods on phytochemical composition in fresh and dried goji fruits by HPLC fingerprint. European Food Research and Technology 242:11, pages 1961-1974.
Crossref
Crossref
Sui Kiat Chang, Cesarettin Alasalvar & Fereidoon Shahidi. (2016) Review of dried fruits: Phytochemicals, antioxidant efficacies, and health benefits. Journal of Functional Foods 21, pages 113-132.
Crossref
Crossref
Hajer Taleb, Sarah E. Maddocks, R. Keith Morris & Ara D. Kanekanian. (2016) The Antibacterial Activity of Date Syrup Polyphenols against S. aureus and E. coli. Frontiers in Microbiology 7.
Crossref
Crossref
Rebeca Cerezuela, Francisco A. Guardiola, Alberto Cuesta & M. Ángeles Esteban. (2016) Enrichment of gilthead seabream (Sparus aurata L.) diet with palm fruit extracts and probiotics: Effects on skin mucosal immunity. Fish & Shellfish Immunology 49, pages 100-109.
Crossref
Crossref
Galal A. Ghazal, Abo El-Kasem E. Akasha & Abobaker A. Abobaker. (2016) Development of Novel Confectionary Bars by Utilizing Date “Tagyat Variety”. Food and Nutrition Sciences 07:07, pages 533-543.
Crossref
Crossref
Sulaiman M. Alfadul & Bakri H. Hassan. (2016) Chemical Composition of Natural Juices Combining Lemon and Dates. ETP International Journal of Food Engineering.
Crossref
Crossref
Ali H. El-Far, Hamada A. Ahmed & Hazem M. Shaheen. (2016)
Dietary Supplementation of
Phoenix dactylifera
Seeds Enhances Performance, Immune Response, and Antioxidant Status in Broilers
. Oxidative Medicine and Cellular Longevity 2016, pages 1-9.
Crossref
Crossref
Saleh A. Mohamed, Mohamed A. Awad, El-Refaey F. A. El-Dengawy, Heidi M. Abdel-Mageed, Mohamed O. El-Badry, Hala A. Salah, Azza M. Abdel-Aty & Afaf S. Fahmy. (2016) Total phenolic and flavonoid contents and antioxidant activities of sixteen commercial date cultivars grown in Saudi Arabia. RSC Advances 6:50, pages 44814-44819.
Crossref
Crossref
Saliha Daas Amiour & Leila Hambaba. (2016) Effect of pH, temperature and some chemicals on polyphenoloxidase and peroxidase activities in harvested Deglet Nour and Ghars dates. Postharvest Biology and Technology 111, pages 77-82.
Crossref
Crossref
Bibi Yasin, Hassan El-Fawal & Shaker Mousa. (2015) Date (Phoenix dactylifera) Polyphenolics and Other Bioactive Compounds: A Traditional Islamic Remedy’s Potential in Prevention of Cell Damage, Cancer Therapeutics and Beyond. International Journal of Molecular Sciences 16:12, pages 30075-30090.
Crossref
Crossref
Seyed Hossein Hoseinifar, Mohsen Khalili, Rudabeh Rufchaei, Mojtaba Raeisi, Marzieh Attar, Héctor Cordero & M. Ángeles Esteban. (2015) Effects of date palm fruit extracts on skin mucosal immunity, immune related genes expression and growth performance of common carp (Cyprinus carpio) fry. Fish & Shellfish Immunology 47:2, pages 706-711.
Crossref
Crossref
Abdelkader Abekhti, Bernard Taminiau, Mabrouk Kihal & Georges Daube. (2015) Metagenomic analysis of the bacterial microbiota linked to the traditional Algerian date product ?Btana?. Annals of Microbiology 65:4, pages 2415-2424.
Crossref
Crossref
Sameera Sirisena, Ken Ng & Said Ajlouni. (2015) The Emerging Australian Date Palm Industry: Date Fruit Nutritional and Bioactive Compounds and Valuable Processing By-Products. Comprehensive Reviews in Food Science and Food Safety 14:6, pages 813-823.
Crossref
Crossref
Fazal Mabood, Ahmed Al-Harrasi, Ricard Boqué, Farah Jabeen, Javid Hussain, A. Hafidh, K. Hind, M.A.G. Ahmed, A. Manzoor, Hidayat Hussain, Najeeb Ur Rehman, S.H. Iman, Jahina J. Said & Sara A. Hamood. (2015) Determination of sucrose in date fruits (Phoenix dactylifera L.) growing in the Sultanate of Oman by NIR spectroscopy and multivariate calibration. Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy 150, pages 170-174.
Crossref
Crossref
S.S. Al Harthi, A. Mavazhe, H. Al Mahroqi & S.A. Khan. (2015) Quantification of phenolic compounds, evaluation of physicochemical properties and antioxidant activity of four date (Phoenix dactylifera L.) varieties of Oman. Journal of Taibah University Medical Sciences 10:3, pages 346-352.
Crossref
Crossref
Subhra Chakraborty, Ghasem Hosseini Salekdeh, Pingfang Yang, Sun Hee Woo, Chiew Foan Chin, Chris Gehring, Paul A. Haynes, Mehdi Mirzaei & Setsuko Komatsu. (2015) Proteomics of Important Food Crops in the Asia Oceania Region: Current Status and Future Perspectives. Journal of Proteome Research 14:7, pages 2723-2744.
Crossref
Crossref
Luisella Verotta & Maria Macchi. 2015. Connecting Indian Wisdom and Western Science. Connecting Indian Wisdom and Western Science
245
402
.
Hamutal Borochov-Neori, Sylvie Judeinstein, Amnon Greenberg, Nina Volkova, Mira Rosenblat & Michael Aviram. (2015)
Antioxidant and Antiatherogenic Properties of Phenolic Acid and Flavonol Fractions of Fruits of ‘Amari’ and ‘Hallawi’ Date (
Phoenix dactylifera
L.) Varieties
. Journal of Agricultural and Food Chemistry 63:12, pages 3189-3195.
Crossref
Crossref
Mira Rosenblat, Nina Volkova, Hamutal Borochov-Neori, Sylvie Judeinstein & Michael Aviram. (2015) Anti-atherogenic properties of date vs. pomegranate polyphenols: the benefits of the combination. Food & Function 6:5, pages 1496-1509.
Crossref
Crossref
K.M. Sharif, M.M. Rahman, J. Azmir, S.H. Shamsudin, M.S. Uddin, T.K. Fahim & I.S.M. Zaidul. (2015) Ethanol modified supercritical carbon dioxide extraction of antioxidant rich extract from Pereskia bleo. Journal of Industrial and Engineering Chemistry 21, pages 1314-1322.
Crossref
Crossref
Yuval Cohen & Baruch Glasner. 2015. Date Palm Genetic Resources and Utilization. Date Palm Genetic Resources and Utilization
265
298
.
Roy J. ShephardRoy J. Shephard. 2015. An Illustrated History of Health and Fitness, from Pre-History to our Post-Modern World. An Illustrated History of Health and Fitness, from Pre-History to our Post-Modern World
73
154
.
Claudius Marondedze, Christoph Gehring & Ludivine Thomas. (2014) Dynamic changes in the date palm fruit proteome during development and ripening. Horticulture Research 1:1.
Crossref
Crossref
A.M. Martín-Sánchez, G.L. Ciro-Gómez, J.E. Zapata-Montoya, J. Vilella-Esplá, J.A. Pérez-Álvarez & E. Sayas-Barberá. (2014) Effect of Date Palm Coproducts and Annatto Extract on Lipid Oxidation and Microbial Quality in a Pork Liver Pâté. Journal of Food Science 79:11, pages M2301-M2307.
Crossref
Crossref
Ana María Martín-Sánchez, Sarra Cherif, Jamel Ben-Abda, Xavier Barber-Vallés, José Ángel Pérez-Álvarez & Estrella Sayas-Barberá. (2014) Phytochemicals in date co-products and their antioxidant activity. Food Chemistry 158, pages 513-520.
Crossref
Crossref
Ahmad Al-Harrasi, Najeeb Ur Rehman, Javid Hussain, Abdul Latif Khan, Ahmed Al-Rawahi, Syed Abdullah Gilani, Mohammed Al-Broumi & Liaqat Ali. (2014) Nutritional assessment and antioxidant analysis of 22 date palm (Phoenix dactylifera) varieties growing in Sultanate of Oman. Asian Pacific Journal of Tropical Medicine 7, pages S591-S598.
Crossref
Crossref
Mohammed Hashim Matloob. (2014) Zahdi Date Vinegar: Production and Characterization. American Journal of Food Technology 9:5, pages 231-245.
Crossref
Crossref
M.A. Esteban, H. Cordero, M. Martínez-Tomé, A.M. Jiménez-Monreal, A. Bakhrouf & A. Mahdhi. (2014) Effect of dietary supplementation of probiotics and palm fruits extracts on the antioxidant enzyme gene expression in the mucosae of gilthead seabream (Sparus aurata L.). Fish & Shellfish Immunology 39:2, pages 532-540.
Crossref
Crossref
Lu‐E Shi, Wei Zheng, Salah Mohammed Aleid & Zhen‐Xing Tang. (2014) Date Pits: Chemical Composition, Nutritional and Medicinal Values, Utilization. Crop Science 54:4, pages 1322-1330.
Crossref
Crossref
Amira El Arem, Fatma Ghrairi, Lamia Lahouar, Amira Thouri, Emna Behija Saafi, Amel Ayed, Mouna Zekri, Hanen Ferjani, Zohra Haouas, Abdelfattah Zakhama & Lotfi Achour. (2014) Hepatoprotective activity of date fruit extracts against dichloroacetic acid-induced liver damage in rats. Journal of Functional Foods 9, pages 119-130.
Crossref
Crossref
Ana María Martín-Sánchez, Sarra Cherif, José Vilella-Esplá, Jamel Ben-Abda, Víctor Kuri, José Ángel Pérez-Álvarez & Estrella Sayas-Barberá. (2014) Characterization of novel intermediate food products from Spanish date palm (Phoenix dactylifera L., cv. Confitera) co-products for industrial use. Food Chemistry 154, pages 269-275.
Crossref
Crossref
Mani Ramadhas, Krishnan Palanisamy, Munisamy Sudhagar & Vinayagam Magendira Mani. (2014) Ameliorating effect of Phoenix dactylifera on lambda cyhalothrin induced biochemical, hematological and hepatopathological alterations in male wistar rats. Biomedicine & Aging Pathology 4:3, pages 273-279.
Crossref
Crossref
Jamal S. M. Sabir, Dhivya Arasappan, Ahmed Bahieldin, Salah Abo-Aba, Sameera Bafeel, Talal A. Zari, Sherif Edris, Ahmed M. Shokry, Nour O. Gadalla, Ahmed M. Ramadan, Ahmed Atef, Magdy A. Al-Kordy, Fotoh M. El-Domyati & Robert K. Jansen. (2014) Whole Mitochondrial and Plastid Genome SNP Analysis of Nine Date Palm Cultivars Reveals Plastid Heteroplasmy and Close Phylogenetic Relationships among Cultivars. PLoS ONE 9:4, pages e94158.
Crossref
Crossref
Hosam M Habib, Carine Platat, Emmanuelle Meudec, Veronique Cheynier & Wissam H Ibrahim. (2014)
Polyphenolic compounds in date fruit seed (
Phoenix dactylifera
): characterisation and quantification by using UPLC-DAD-ESI-MS
. Journal of the Science of Food and Agriculture 94:6, pages 1084-1089.
Crossref
Crossref
Amira El Arem, Emna Behija Saafi, Fatma Ghrairi, Amira Thouri, Mouna Zekri, Amel Ayed, Abdelfattah Zakhama & Lotfi Achour. (2014) Aqueous date fruit extract protects against lipid peroxidation and improves antioxidant status in the liver of rats subchronically exposed to trichloroacetic acid. Journal of Physiology and Biochemistry.
Crossref
Crossref
Mohammad Reza Takaeidi, Alireza Jahangiri, Mohammad Javad Khodayar, Amir Siahpoosh, Hamid Yaghooti, Saeid Rezaei, Maryam Salecheh & Zahra Mansourzadeh. (2014) The Effect of Date Seed (Phoenix dactylifera) Extract on Paraoxonase and Arylesterase Activities in Hypercholesterolemic Rats. Jundishapur Journal of Natural Pharmaceutical Products 9:1, pages 30-34.
Crossref
Crossref
Amira El Arem, Mouna Zekri, Amira Thouri, Emna Behija Saafi, Fatma Ghrairi, Amel Ayed, Abdelfattah Zakhama & Lotfi Achour. (2013) Oxidative damage and alterations in antioxidant enzyme activities in the kidneys of rat exposed to trichloroacetic acid: protective role of date palm fruit. Journal of Physiology and Biochemistry.
Crossref
Crossref
Abdullah A. Jaradat. 2013. Dates. Dates
29
55
.
Praveen K. Vayalil. 2013. Dates. Dates
285
303
.
Jasim Ahmed, Fahad M. Al‐Jasass & Muhammad Siddiq. 2013. Dates. Dates
261
283
.
Muhammad Siddiq & Ibrahim Greiby. 2013. Dates. Dates
1
28
.
Zhen-Xing Tang, Lu-E Shi & Salah M Aleid. (2013) Date fruit: chemical composition, nutritional and medicinal values, products. Journal of the Science of Food and Agriculture 93:10, pages 2351-2361.
Crossref
Crossref
Hamutal Borochov-Neori, Sylvie Judeinstein, Amnon Greenberg, Nina Volkova, Mira Rosenblat & Michael Aviram. (2013)
Date (
Phoenix dactylifera
L.) Fruit Soluble Phenolics Composition and Anti-atherogenic Properties in Nine Israeli Varieties
. Journal of Agricultural and Food Chemistry 61:18, pages 4278-4286.
Crossref
Crossref
M. Chandrasekaran & Ali H. Bahkali. (2013) Valorization of date palm (Phoenix dactylifera) fruit processing by-products and wastes using bioprocess technology – Review. Saudi Journal of Biological Sciences 20:2, pages 105-120.
Crossref
Crossref
Ana María Martín-Sánchez, Gelmy Ciro-Gómez, Estrella Sayas, José Vilella-Esplá, Jamel Ben-Abda & José Ángel Pérez-Álvarez. (2013) Date palm by-products as a new ingredient for the meat industry: Application to pork liver pâté. Meat Science 93:4, pages 880-887.
Crossref
Crossref
Cesarettin Alasalvar & Fereidoon Shahidi. 2013. Dried Fruits. Dried Fruits
428
443
.
Cesarettin Alasalvar & Fereidoon Shahidi. 2013. Dried Fruits. Dried Fruits
1
18
.
Zahia Benmeddour, Emira Mehinagic, Dominique Le Meurlay & Hayette Louaileche. (2013) Phenolic composition and antioxidant capacities of ten Algerian date (Phoenix dactylifera L.) cultivars: A comparative study. Journal of Functional Foods 5:1, pages 346-354.
Crossref
Crossref
Displaying 200 of 201 citing articles. Use the download link below to view the full list of citing articles.
Download full citations list