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Articles

Prevalence of overweight and obesity among indigenous populations in Canada: A systematic review and meta-analysis

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Shelley Spurr, Carol Bullin, Jill Bally, Krista Trinder & Shahab Khan. (2018) Nurse-led diabetic retinopathy screening: a pilot study to evaluate a new approach to vision care for Canadian Aboriginal peoples. International Journal of Circumpolar Health 77:1.
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Daniel Eisenkraft Klein & Amy Shawanda. (2023) Bridging the commercial determinants of Indigenous health and the legacies of colonization: A critical analysis. Global Health Promotion.
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Christina GilliesPhDPhD, Rosanne BlanchetPhD, RDPhD, RD, Rebecca GokiertPhD, RPsycPhD, RPsyc, Anna FarmerPhD, RDPhD, RD & Noreen D. WillowsPhDPhD. (2022) Comprehensive Nutrition Interventions in First Nation-Operated Schools in Canada. Canadian Journal of Dietetic Practice and Research 83:3, pages 128-132.
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F. Andrade-Rivas, R. Afshari, A. Yassi, A. Mardani, S. Taft, M. Guttmann, A.S. Rao, S. Thomas, T. Takaro & J.M. Spiegel. (2022) Industrialization and food safety for the Tsleil-Waututh Nation: An analysis of chemical levels in shellfish in Burrard Inlet. Environmental Research 206, pages 112575.
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Allison Dart. (2021) Sociodemographic determinants of chronic kidney disease in Indigenous children. Pediatric Nephrology 37:3, pages 547-553.
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Christina McKerchar, Cameron Lacey, Gillian Abel & Louise Signal. (2021) Ensuring the right to food for indigenous children: a case study of stakeholder perspectives on policy options to ensure the rights of tamariki Māori to healthy food. International Journal for Equity in Health 20:1.
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Malek Batal, Hing Man Chan, Amy Ing, Karen Fediuk, Peter Berti, Tonio Sadik & Louise Johnson-Down. (2021) Comparison of measures of diet quality using 24-hour recall data of First Nations adults living on reserves in Canada. Canadian Journal of Public Health 112:S1, pages 41-51.
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Monica Cyr & Natalie Riediger. (2021) (Re)claiming our bodies using a Two-Eyed Seeing approach: Health-At-Every-Size (HAES®) and Indigenous knowledge. Canadian Journal of Public Health 112:3, pages 493-497.
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Ashleigh Domingo, Jerry Spiegel, Martin Guhn, Hannah Wittman, Amy Ing, Tonio Sadik, Karen Fediuk, Constantine Tikhonov, Harold Schwartz, Hing Man Chan & Malek Batal. (2020) Predictors of household food insecurity and relationship with obesity in First Nations communities in British Columbia, Manitoba, Alberta and Ontario. Public Health Nutrition 24:5, pages 1021-1033.
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Lamia Akbar, Aleksandra M. Zuk, Ian D. Martin, Eric N. Liberda & Leonard J.S. Tsuji. (2021) Potential obesogenic effect of a complex contaminant mixture on Cree First Nations adults of Northern Québec, Canada. Environmental Research 192, pages 110478.
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Shelley Spurr, Carol Bullin, Jill Bally & Diane Allan. (2020) Undiagnosed prehypertension/hypertension in Canadian adolescents: The critical role of the public health nurse. Public Health Nursing 37:6, pages 837-845.
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Alejandro Arturo Castro-Juarez, Araceli Serna-Gutiérrez, Norma Alicia Dórame-López, Mariela Solano-Morales, Ana Cristina Gallegos-Aguilar, Rolando Giovanni Díaz-Zavala, Heliodoro Alemán-Mateo, Rene Urquidez-Romero, Fernanda Campa-Quijada, Diana Marcela Valenzuela-Guzmán, Julián Esparza-Romero & Claudia Cardoso. (2020) Effectiveness of the Healthy Lifestyle Promotion Program for Yaquis with Obesity and Risk of Diabetes in the Short and Medium Term: A Translational Study. Journal of Diabetes Research 2020, pages 1-13.
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Gabriella Luongo, Kelly Skinner, Breanna Phillipps, Ziwa Yu, Debbie Martin & Catherine L. Mah. (2020) The Retail Food Environment, Store Foods, and Diet and Health among Indigenous Populations: a Scoping Review. Current Obesity Reports 9:3, pages 288-306.
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Elan Ignacio Flores-Orozco, Paola Marielena Pérez-Rodríguez, Elva Alejandra Flores-Mendoza, José María Flores-Ramos, Bernat Rovira-Lastra & Jordi Martinez-Gomis. (2020) Nutritional status and masticatory function of the indigenous compared with non-indigenous people of Nayarit, Mexico. Archives of Oral Biology 115, pages 104731.
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Shan Gao, Gaoshuang Hu, Dong Li, Mingzhe Sun & Dehua Mou. (2020) Anti-hyperlipidemia effect of sea buckthorn fruit oil extract through the AMPK and Akt signaling pathway in hamsters. Journal of Functional Foods 66, pages 103837.
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Thora M. Herrmann, Annie Lamalice & Véronique Coxam. (2020) Tackling the question of micronutrients intake as one of the main levers in terms of Inuit food security. Current Opinion in Clinical Nutrition & Metabolic Care 23:1, pages 59-63.
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Marewa Glover, Marrit Nolte, Annemarie Wagemakers, Hayden McRobbie, Rozanne Kruger, Bernhard H. Breier, Jane Stephen, Mafi Funaki-Tahifote & Mathu Shanthakumar. (2019) Adherence to daily dietary and activity goals set within a Māori and Pacific weight loss competition. BMC Obesity 6:1.
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I. Warbrick, H. Came & A. Dickson. (2019) The shame of fat shaming in public health: moving past racism to embrace indigenous solutions. Public Health 176, pages 128-132.
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Noreen WillowsLouise Johnson-DownTiff-Annie KennyHing Man ChanMalek Batal. (2019) Modelling optimal diets for quality and cost: examples from Inuit and First Nations communities in Canada. Applied Physiology, Nutrition, and Metabolism 44:7, pages 696-703.
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Malek Batal & Stéphane Decelles. (2019) A Scoping Review of Obesity among Indigenous Peoples in Canada. Journal of Obesity 2019, pages 1-20.
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Nayara Ragi Baldoni, Jéssica Azevedo Aquino, Geisa Cristina Silva Alves, Daniela Saes Sartorelli, Laercio Joel Franco, Sofia Pereira Madeira & Amaury Lelis Dal Fabbro. (2019) Prevalence of overweight and obesity in the adult indigenous population in Brazil: A systematic review with meta-analysis. Diabetes & Metabolic Syndrome: Clinical Research & Reviews 13:3, pages 1705-1715.
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Stephanie A. Prince, Lisa A. McDonnell, Michele A. Turek, Sarah Visintini, Amy Nahwegahbow, Sujane Kandasamy, Louise Y. Sun & Thais Coutinho. (2018) The State of Affairs for Cardiovascular Health Research in Indigenous Women in Canada: A Scoping Review. Canadian Journal of Cardiology 34:4, pages 437-449.
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