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Daniel J. Kushigian & Okeanis E. Vaou. (2023) Aspartame use and Parkinson’s disease: review of associated effects on neurotransmitters, oxidative stress, and cognition. Nutritional Neuroscience 0:0, pages 1-14.
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Susan J. Borghoff, Sarah S. Cohen, Xiaohui Jiang, Isabel A. Lea, William D. Klaren, Grace A. Chappell, Janice K. Britt, Brianna N. Rivera, Neepa Y. Choski & Daniele S. Wikoff. (2023) Updated systematic assessment of human, animal and mechanistic evidence demonstrates lack of human carcinogenicity with consumption of aspartame. Food and Chemical Toxicology 172, pages 113549.
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Ghada AbdelKader, Eman Z Abdelaziz, Ranya Hassan, Sahar M Greish, Noha M Abogresha, Basma O Sultan, Einas M Yousef & Shereen Morsi. (2023) Protective Effects of Crocin Against Methotrexate-Induced Hepatotoxicity in Adult Male Albino Rats: Histological, Immunohistochemical, and Biochemical Study. Cureus.
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Abdolvahed Narmashiri, Mojtaba Abbaszadeh & Ali Ghazizadeh. (2022) The effects of 1-methyl-4-phenyl-1,2,3,6-tetrahydropyridine (MPTP) on the cognitive and motor functions in rodents: A systematic review and meta-analysis. Neuroscience & Biobehavioral Reviews 140, pages 104792.
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Fenghua Wang, Ying Wang, Luying Jiang, Wenqian Wang, Jingcheng Sang, Xinyu Wang, Fuping Lu & Fufeng Liu. (2021) The food additive fast green FCF inhibits α-synuclein aggregation, disassembles mature fibrils and protects against amyloid-induced neurotoxicity. Food & Function 12:12, pages 5465-5477.
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Mona A. Hussain, Noha M. Abogresha, Ghada AbdelKader, Ranya Hassan, Eman Z. Abdelaziz & Sahar M. Greish. (2021) Antioxidant and Anti-Inflammatory Effects of Crocin Ameliorate Doxorubicin-Induced Nephrotoxicity in Rats. Oxidative Medicine and Cellular Longevity 2021, pages 1-12.
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Jasmina Dimitrova-Shumkovska & Ljupcho Krstanoski. 2020. Synucleins - Biochemistry and Role in Diseases. Synucleins - Biochemistry and Role in Diseases.
Tiago Falcon, Kelly Carraro Foletto, Marina Siebert, Denise Entrudo Pinto, Michael Andrades & Marcello Casaccia Bertoluci. (2020) Metabarcoding reveals that a non-nutritive sweetener and sucrose yield similar gut microbiota patterns in Wistar rats. Genetics and Molecular Biology 43:1.
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