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Articles from other publishers (9)
Ya-Jia Li, Li-Rong Chen, Zhong-Lei Yang, Ping Wang, Fang-Fang Jiang, Yu Guo, Kai Qian, Mei Yang, Sun-Jun Yin & Gong-Hao He. (2022) Comparative efficacy and safety of uricosuric agents in the treatment of gout or hyperuricemia: a systematic review and network meta-analysis. Clinical Rheumatology 42:1, pages 215-224.
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Yin Wan, Dengxiao Wang, Yuefeng Shen, Yanru Chen, Jin Qian & Guiming Fu. (2022)
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Ying Duan, Qi Qi, Zihao Liu, Min Zhang & Huaqing Liu. (2022) Soy consumption and serum uric acid levels: A systematic review and meta-analysis. Frontiers in Nutrition 9.
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Hao Liu, Xiansu Chi, Hongxiu Zhang, Huishan Shi, Jin Pan, Yong Wang, Xiaoyan Xue, Yangting Lu, Xiaobin Song & Ke Ma. (2022) Modified Guizhi Shaoyao Zhimu Decoction in the treatment of gout: A systematic review and meta-analysis. Pharmacological Research - Modern Chinese Medicine 3, pages 100097.
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Grazielle Brandão Coelho, Ana Catharina Fernandes Pereira Fer Bernardes, Camila Martins de Sá Müller, Vanessa de Assis Barros Serra & Dênia Antunes Saúde-Guimarães. (2022) Effects of Coffea arabica Aqueous Extracts and Their Main Chemical Constituents on Hyperuricemia. Revista Brasileira de Farmacognosia 32:3, pages 386-394.
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Ahsas Goyal & Neetu Agrawal. (2022) Quercetin: A Potential Candidate for the Treatment of Arthritis. Current Molecular Medicine 22:4, pages 325-335.
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Nour Elhouda Daoudi, Mohamed Bouhrim, Hayat Ouassou & Mohamed Bnouham. (2020) Medicinal Plants as a Drug Alternative Source for the Antigout Therapy in Morocco. Scientifica 2020, pages 1-10.
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Adelina Simamora, Adit W. Santoso, Kris H. Timotius & Ika Rahayu. (2020)
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Jhih-Jia Jhang, Jia-Hong Lin & Gow-Chin Yen. (2018) Beneficial Properties of Phytochemicals on NLRP3 Inflammasome-Mediated Gout and Complication. Journal of Agricultural and Food Chemistry 66:4, pages 765-772.
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