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International Journal of Food Sciences and Nutrition Volume 63, 2012 - Issue 6
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Studies in Humans

Hypoglycaemic and hypolipidaemic effects of low GI and medium GL Indian diets in type 2 diabetics for a period of 4 weeks: A prospective study

Ashwini PandeDepartment of Biochemistry, LTMMC & LTMGH, Sion, Mumbai, IndiaCorrespondence[email protected]
,
Geetha KrishnamoorthyDepartment of Nutrition & Biochemistry, Seth G.S. Medical College, Mumbai, India
&
N.D. MoulickDepartment of Medicine, LTMMC & LTMGH, Sion, Mumbai, India
Pages 649-658 | Published online: 09 Jan 2012

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Lin Yang, Guo Han, Qiao-Hong Liu, Qiong Wu, Hong-Juan He, Chun-Zhi Cheng & Yu-Jun Duan. (2013) Rice protein exerts a hypocholesterolemic effect through regulating cholesterol metabolism-related gene expression and enzyme activity in adult rats fed a cholesterol-enriched diet. International Journal of Food Sciences and Nutrition 64:7, pages 836-842.
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Articles from other publishers (7)

Fatheema B. Subhan, Dineli N. Fernando, Jessica Thorlakson & Catherine B. Chan. (2022) Dietary Interventions for Type 2 Diabetes in South Asian Populations—A Systematic Review. Current Nutrition Reports 12:1, pages 39-55.
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Deepa John, S. Sureshkumar & Maya Raman. (2022) Type‐2 Diabetes and Identification of Major Genetic Determinants of Glycemic Index in Rice – A Review. Starch - Stärke 74:7-8, pages 2100277.
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Étienne Morin, Isabelle Michaud-Létourneau, Yves Couturier & Mathieu Roy. (2019) A whole-food, plant-based nutrition program: Evaluation of cardiovascular outcomes and exploration of food choices determinants. Nutrition 66, pages 54-61.
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Vijay Viswanathan, Dharini Krishnan, Sanjay Kalra, Rajeev Chawla, Mangesh Tiwaskar, Banshi Saboo, Manash Baruah, Subhankar Chowdhury, B. M. Makkar & Shalini Jaggi. (2019) Insights on Medical Nutrition Therapy for Type 2 Diabetes Mellitus: An Indian Perspective. Advances in Therapy 36:3, pages 520-547.
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N Bhurji, J Javer, D Gasevic & N A Khan. (2016) Improving management of type 2 diabetes in South Asian patients: a systematic review of intervention studies. BMJ Open 6:4, pages e008986.
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Ahmad Afaghi, Arash Kordi & Leila Sabzmakan. 2015. Glucose Intake and Utilization in Pre-Diabetes and Diabetes. Glucose Intake and Utilization in Pre-Diabetes and Diabetes 133 145 .
Pramil N Singh, Kristen N Arthur, Michael J Orlich, Wesley James, Anil Purty, Jayakaran S Job, Sujatha Rajaram & Joan Sabaté. (2014) Global epidemiology of obesity, vegetarian dietary patterns, and noncommunicable disease in Asian Indians. The American Journal of Clinical Nutrition 100, pages 359S-364S.
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