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International Journal of Food Sciences and Nutrition Volume 66, 2015 - Issue 2
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In Vitro and Animal Studies

Vaccinium myrtillus extract prevents or delays the onset of diabetes--induced blood–retinal barrier breakdown

Junghyun KimKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South Korea
,
Chan-Sik KimKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South Korea
,
Yun Mi LeeKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South Korea
,
Eunjin SohnKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South Korea
,
Kyuhyung JoKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South Korea
&
Jin Sook KimKorean Medicine Based Herbal Drug Development Group, Herbal Medicine Research Division, Korea Institute of Oriental Medicine, Daejeon, South KoreaCorrespondence[email protected]
Pages 236-242 | Received 03 Jul 2014, Accepted 27 Sep 2014, Published online: 13 Jan 2015

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Yang Liu, Qianwen Wang, Kangze Wu, Zhouyi Sun, Zhe Tang, Xian Li & Bo Zhang. (2022) Anthocyanins’ effects on diabetes mellitus and islet transplantation. Critical Reviews in Food Science and Nutrition 0:0, pages 1-24.
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Massimo Dal Monte & Giovanni Casini. (2016) Indirect blockade of vascular endothelial growth factor: the potential for eye disease therapy. Expert Review of Ophthalmology 11:1, pages 1-4.
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Jessica K. W. Tsang, Susanne A. Wolf, Inga M. Pompoes, Antonia M. Joussen, Wai Ching Lam, Di Yang & Amy C. Y. Lo. (2021) Potential Effects of Nutraceuticals in Retinopathy of Prematurity. Life 11:2, pages 79.
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Ana L. Matos, Diogo F. Bruno, António F. Ambrósio & Paulo F. Santos. (2020) The Benefits of Flavonoids in Diabetic Retinopathy. Nutrients 12:10, pages 3169.
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Hélder Oliveira, Patrícia Correia, Ana Rita Pereira, Paula Araújo, Nuno Mateus, Victor de Freitas, Joana Oliveira & Iva Fernandes. (2020) Exploring the Applications of the Photoprotective Properties of Anthocyanins in Biological Systems. International Journal of Molecular Sciences 21:20, pages 7464.
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Simona Bungau, Mohamed M. Abdel-Daim, Delia Mirela Tit, Esraa Ghanem, Shimpei Sato, Maiko Maruyama-Inoue, Shin Yamane & Kazuaki Kadonosono. (2019) Health Benefits of Polyphenols and Carotenoids in Age-Related Eye Diseases. Oxidative Medicine and Cellular Longevity 2019, pages 1-22.
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Seth Thibado, Jerry Thornthwaite, Thomas Ballard & Brandon Goodman. (2017) Anticancer effects of Bilberry anthocyanins compared with NutraNanoSphere encapsulated Bilberry anthocyanins. Molecular and Clinical Oncology.
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Sandeep Vasant More, In-Su Kim & Dong-Kug Choi. (2017) Recent Update on the Role of Chinese Material Medica and Formulations in Diabetic Retinopathy. Molecules 22:1, pages 76.
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Thirumurthy Velpandian, Aruna Singh & Rama Jayasundar. 2016. Pharmacology of Ocular Therapeutics. Pharmacology of Ocular Therapeutics 517 535 .
Cheryl Chung, Thananunt Rojanasasithara, William Mutilangi & David Julian McClements. (2015) Enhanced stability of anthocyanin-based color in model beverage systems through whey protein isolate complexation. Food Research International 76, pages 761-768.
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