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Research Article

A fish oil-rich diet reduces vascular oxidative stress in apoE–/– mice

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Pages 821-829 | Received 19 Jan 2010, Published online: 09 Jun 2010

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Wojciech Łuczaj, Anna Moniuszko, Iwona Jarocka-karpowicz, Sławomir Pancewicz, Luka Andrisic, Neven Zarkovic & Elżbieta Skrzydlewska. (2016) Tick-borne encephalitis – lipid peroxidation and its consequences. Scandinavian Journal of Clinical and Laboratory Investigation 76:1, pages 1-9.
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Veronica Mocanu, Raluca Haliga, Ofelia Paduraru, Dana Baran, Daniela Badoi, Roxana Iancu, Teodor Oboroceanu, Andreea Balanica & Magda Badescu. (2011) A Diet Rich in Whole Grain Flaxseeds has Antithrombotic Effects Without Increasing Oxidative Stress in Experimental Atherosclerosis. Journal of Biologically Active Products from Nature 1:3, pages 144-159.
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