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Pharmaceutical Biology Volume 49, 2011 - Issue 3
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Research Article

Angiotensin-converting enzyme inhibitory activity of Viscum triflorum is host plant-dependent

Adsersen AnneDepartment of Medicinal Chemistry, Faculty of Pharmaceutical Sciences, University of Copenhagen, Copenhagen, DenmarkCorrespondence[email protected]
,
Mogensen PeterDepartment of Medicinal Chemistry, Faculty of Pharmaceutical Sciences, University of Copenhagen, Copenhagen, Denmark
&
Adsersen HenningDepartment of Biology, Center for Macroecology, Evolution and Climate, University of Copenhagen, Copenhagen, Denmark
Pages 302-305 | Received 14 Dec 2010, Accepted 22 Dec 2010, Published online: 16 Feb 2011

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Vishal R. Mali, V. Mohan & Subhash L. Bodhankar. (2012) Antihypertensive and cardioprotective effects of the Lagenaria siceraria fruit in NG-nitro-L-arginine methyl ester (L-NAME) induced hypertensive rats. Pharmaceutical Biology 50:11, pages 1428-1435.
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Articles from other publishers (2)

Michelle Nonato de Oliveira Melo, João Vitor da Costa Batista, Evelyn Maribel Condori Peñaloza, Adriana Passos Oliveira, Rafael Garrett, Stephan Baumgartner & Carla Holandino. (2023) A Scoping Review of Genus Viscum: Biological and Chemical Aspects of Alcoholic Extracts. Plants 12:9, pages 1811.
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Dul-Lee Ok, Si-Kyung Kim & Seung-Cheol Lee. (2014) Effect of Hot Water Extracts of Blue Mussel and Several Plants on Alcohol Metabolizing Enzymatic, Antioxidant, and Angiotensin Converting Enzyme Inhibitory Activities. Korean journal of food and cookery science 30:5, pages 613-619.
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