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Carina Proença, Daniela Ribeiro, Marisa Freitas, Félix Carvalho & Eduarda Fernandes. (2022) A comprehensive review on the antidiabetic activity of flavonoids targeting PTP1B and DPP-4: a structure-activity relationship analysis. Critical Reviews in Food Science and Nutrition 62:15, pages 4095-4151.
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Carina Proença, Marisa Freitas, Daniela Ribeiro, Eduardo F. T. Oliveira, Joana L. C. Sousa, Sara M. Tomé, Maria J. Ramos, Artur M. S. Silva, Pedro A. Fernandes & Eduarda Fernandes. (2017) α-Glucosidase inhibition by flavonoids: an in vitro and in silico structure–activity relationship study. Journal of Enzyme Inhibition and Medicinal Chemistry 32:1, pages 1216-1228.
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Articles from other publishers (35)
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