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Johannes W. Duess, Maame E. Sampah, Carla M. Lopez, Koichi Tsuboi, Daniel J. Scheese, Chhinder P. Sodhi & David J. Hackam. (2023) Necrotizing enterocolitis, gut microbes, and sepsis. Gut Microbes 15:1.
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Muriel Derrien, Nadja Mikulic, Mary A Uyoga, Empar Chenoll, Eric Climent, Adrian Howard-Varona, Suzane Nyilima, Nicole U Stoffel, Simon Karanja, Robert Kottler, Bernd Stahl, Michael B Zimmermann & Raphaëlle Bourdet-Sicard. (2023) Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides. Gut Microbes 15:1.
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Dragan Milenkovic, Frédéric Capel, Lydie Combaret, Blandine Comte, Dominique Dardevet, Bertrand Evrard, Christelle Guillet, Laurent-Emmanuel Monfoulet, Alexandre Pinel, Sergio Polakof, Estelle Pujos-Guillot, Didier Rémond, Yohann Wittrant & Isabelle Savary-Auzeloux. (2023) Targeting the gut to prevent and counteract metabolic disorders and pathologies during aging. Critical Reviews in Food Science and Nutrition 63:32, pages 11185-11210.
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Minnu Sasi, Sandeep Kumar, Muzaffar Hasan, Arpitha S. R.Enriqueta Garcia-Gutierrez, Sweta Kumari, Om Prakash, Lata Nain, Archana Sachdev & Anil Dahuja. (2023) Current trends in the development of soy-based foods containing probiotics and paving the path for soy-synbiotics. Critical Reviews in Food Science and Nutrition 63:29, pages 9995-10013.
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Claudia Marcela Arenas-Gómez, Enriqueta Garcia-Gutierrez, Juan S. Escobar & Paul D. Cotter. (2023) Human gut homeostasis and regeneration: the role of the gut microbiota and its metabolites. Critical Reviews in Microbiology 49:6, pages 764-785.
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Jichan Shi, Gexin Gao, Zhijie Yu, Kaihuai Wu, Youquan Huang, Lian-Peng Wu, Zhengxing Wu, Xinchun Ye, Chaochao Qiu & Xiangao Jiang. (2022) The Relevance of Host Gut Microbiome Signature Alterations on de novo Fatty Acids Synthesis in Patients with Multi-Drug Resistant Tuberculosis. Infection and Drug Resistance 15, pages 5589-5600.
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Maximilian J. Bailey, Elizabeth A. Holzhausen, Zachariah E. M. Morgan, Noopur Naik, Justin P. Shaffer, Donghai Liang, Howard H. Chang, Jeremy Sarnat, Shan Sun, Paige K. Berger, Kelsey A. Schmidt, Frederick Lurmann, Michael I. Goran & Tanya L. Alderete. (2022) Postnatal exposure to ambient air pollutants is associated with the composition of the infant gut microbiota at 6-months of age. Gut Microbes 14:1.
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Md. Rayhan Mahmud, Sharmin Akter, Sanjida Khanam Tamanna, Lincon Mazumder, Israt Zahan Esti, Sanchita Banerjee, Sumona Akter, Md. Rakibul Hasan, Mrityunjoy Acharjee, Md. Sajjad Hossain & Anna Maria Pirttilä. (2022) Impact of gut microbiome on skin health: gut-skin axis observed through the lenses of therapeutics and skin diseases. Gut Microbes 14:1.
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Enriqueta Garcia-Gutierrez & Paul D. Cotter. (2022) Relevance of organ(s)-on-a-chip systems to the investigation of food-gut microbiota-host interactions. Critical Reviews in Microbiology 48:4, pages 463-488.
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Jun Miyoshi & Tadakazu Hisamatsu. (2022) The impact of maternal exposure to antibiotics on the development of child gut microbiome. Immunological Medicine 45:2, pages 63-68.
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Heidi Joyce, Michael R Taylor, Andrew Moffat, Mia Hong, Debra Isaac, Nowell Fine & Steven C Greenway. (2021) Changes in the Composition and Function of the Human Salivary Microbiome After Heart Transplantation: A Pilot Study. Transplant Research and Risk Management 13, pages 15-21.
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Hu Zhou, Yuan Yuan, Haorun Wang, Wei Xiang, shenjie Li, Haowen Zheng, Yuqi Wen, Yang Ming, Ligang Chen & Jie Zhou. (2021) Gut Microbiota: A Potential Target for Cancer Interventions. Cancer Management and Research 13, pages 8281-8296.
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Hassan Zafar & Milton H. Saier$suffix/text()$suffix/text(). (2021) Gut Bacteroides species in health and disease. Gut Microbes 13:1.
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Ian J. O’Neill, Rocio Sanchez Gallardo, Radka Saldova, Eileen F. Murphy, Paul D. Cotter, Fionnuala M. McAuliffe & Douwe van Sinderen. (2020) Maternal and infant factors that shape neonatal gut colonization by bacteria. Expert Review of Gastroenterology & Hepatology 14:8, pages 651-664.
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Muthukumaran Jayachandran, Stephen Sum Man Chung & Baojun Xu. (2020) A critical review of the relationship between dietary components, the gut microbe Akkermansia muciniphila, and human health. Critical Reviews in Food Science and Nutrition 60:13, pages 2265-2276.
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Luigi F Iannone, Maria Gómez-Eguílaz, Rita Citaro & Emilio Russo. (2020) The potential role of interventions impacting on gut-microbiota in epilepsy. Expert Review of Clinical Pharmacology 13:4, pages 423-435.
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Michele Mussap, Cristina Loddo, Claudia Fanni & Vassilios Fanos. (2020) Metabolomics in pharmacology - a delve into the novel field of pharmacometabolomics. Expert Review of Clinical Pharmacology 13:2, pages 115-134.
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Alex E. Mohr, Ralf Jäger, Katie C. Carpenter, Chad M. Kerksick, Martin Purpura, Jeremy R. Townsend, Nicholas P. West, Katherine Black, Michael Gleeson, David B. Pyne, Shawn D. Wells, Shawn M. Arent, Richard B. Kreider, Bill I. Campbell, Laurent Bannock, Jonathan Scheiman, Craig J. Wissent, Marco Pane, Douglas S. Kalman, Jamie N. Pugh, Carmen P. Ortega-Santos, Jessica A. ter Haar, Paul J. Arciero & Jose Antonio. (2020) The athletic gut microbiota. Journal of the International Society of Sports Nutrition 17:1.
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Chloe Terciolo, Michel Dapoigny & Frederic Andre. (2019) Beneficial effects of Saccharomyces boulardii CNCM I-745 on clinical disorders associated with intestinal barrier disruption. Clinical and Experimental Gastroenterology 12, pages 67-82.
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Huafeng Lin, Qing-Yu He, Lei Shi, Mark Sleeman, Mark S. Baker & Edouard C. Nice. (2019) Proteomics and the microbiome: pitfalls and potential. Expert Review of Proteomics 16:6, pages 501-511.
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Paulina Wilczyńska, Ewa Skarżyńska & Barbara Lisowska-Myjak. (2019) Meconium microbiome as a new source of information about long-term health and disease: questions and answers. The Journal of Maternal-Fetal & Neonatal Medicine 32:4, pages 681-686.
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Enriqueta Garcia-Gutierrez, Melinda J. Mayer, Paul D. Cotter & Arjan Narbad. (2019) Gut microbiota as a source of novel antimicrobials. Gut Microbes 10:1, pages 1-21.
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Tahli Singer-Englar, Gillian Barlow & Ruchi Mathur. (2019) Obesity, diabetes, and the gut microbiome: an updated review. Expert Review of Gastroenterology & Hepatology 13:1, pages 3-15.
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Worlanyo Eric Gato, Chad Posick, Ashley Williams & Christopher Mays. (2018) Examining the Link Between the Human Microbiome and Antisocial Behavior: Why Criminologists Should Care About Biochemistry, Too. Deviant Behavior 39:9, pages 1191-1201.
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Géraldine Boué, Enda Cummins, Sandrine Guillou, Jean-Philippe Antignac, Bruno Le Bizec & Jeanne-Marie Membré. (2018) Public health risks and benefits associated with breast milk and infant formula consumption. Critical Reviews in Food Science and Nutrition 58:1, pages 126-145.
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Carrie A. M. Wegh, Margriet H. C. Schoterman, Elaine E. Vaughan, Clara Belzer & Marc A. Benninga. (2017) The effect of fiber and prebiotics on children’s gastrointestinal disorders and microbiome. Expert Review of Gastroenterology & Hepatology 11:11, pages 1031-1045.
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Tatiana Takiishi, Camila Ideli Morales Fenero & Niels Olsen Saraiva Câmara. (2017) Intestinal barrier and gut microbiota: Shaping our immune responses throughout life. Tissue Barriers 5:4.
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Burkhardt Flemer, Nadia Gaci, Guillaume Borrel, Ian R. Sanderson, Prem P. Chaudhary, William Tottey, Paul W. O'Toole & Jean-François Brugère. (2017) Fecal microbiota variation across the lifespan of the healthy laboratory rat. Gut Microbes 8:5, pages 428-439.
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Yonghui Ma, Jiayu Liu, Catherine Rhodes, Yongzhan Nie & Faming Zhang. (2017) Ethical Issues in Fecal Microbiota Transplantation in Practice. The American Journal of Bioethics 17:5, pages 34-45.
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Lisa F. Stinson, Matthew S. Payne & Jeffrey A. Keelan. (2017) Planting the seed: Origins, composition, and postnatal health significance of the fetal gastrointestinal microbiota. Critical Reviews in Microbiology 43:3, pages 352-369.
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Erin C. Davis, Mei Wang & Sharon M. Donovan. (2017) The role of early life nutrition in the establishment of gastrointestinal microbial composition and function. Gut Microbes 8:2, pages 143-171.
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Nuria Salazar, Lorena Valdés-Varela, Sonia González, Miguel Gueimonde & Clara G. de los Reyes-Gavilán. (2017) Nutrition and the gut microbiome in the elderly. Gut Microbes 8:2, pages 82-97.
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Nadya Markova, Georgi Slavchev, Ljubomir Djerov, Asen Nikolov & Tanya Dimova. (2016) Mycobacterial L-forms are found in cord blood: A potential vertical transmission of BCG from vaccinated mothers. Human Vaccines & Immunotherapeutics 12:10, pages 2565-2571.
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Michele Mussap, Antonio Noto & Vassilios Fanos. (2016) Metabolomics of autism spectrum disorders: early insights regarding mammalian-microbial cometabolites. Expert Review of Molecular Diagnostics 16:8, pages 869-881.
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