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Original Articles

Seasonal Variations in Fatty Acid Composition of Different Tissues of Mirror Carp, Cyprinus Carpio, in Orenler Dam Lake, Afyonkarahisar, Turkey

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Pages 1007-1017 | Received 02 Oct 2009, Accepted 25 Nov 2009, Published online: 16 Aug 2011

Figures & data

Figure 1 Total saturated fatty acids (SFAs) ratios in mirror carp.

Figure 1 Total saturated fatty acids (SFAs) ratios in mirror carp.

Figure 2 Total monounsaturated fatty acids (MUFA) ratios in mirror carp.

Figure 2 Total monounsaturated fatty acids (MUFA) ratios in mirror carp.

Figure 3 Total polyunsaturated fatty acids (PUFA) ratios in mirror carp.

Figure 3 Total polyunsaturated fatty acids (PUFA) ratios in mirror carp.

Table 1 Average age, weight, height, and condition factor values of C. carpio

Table 2 Seasonal variations of fatty acids in the muscle of mirror carp (g/100 g fatty acids).Footnote*

Table 3 Seasonal variations of fatty acids in the liver of mirror carp (g/100 g fatty acids).Footnote*

Table 4 Seasonal variations of fatty acids in the ovariel tissues of mirror carp (g/100 g fatty acids).Footnote*

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