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Review

Prescription omega-3 fatty acids and their lipid effects: physiologic mechanisms of action and clinical implications

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Pages 391-409 | Published online: 10 Jan 2014

Figures & data

Figure 1. Relationship between adiposopathy (pathogenic adipose tissue) and metabolic disease.

Increased circulating FFAs may be lipotoxic to muscle, liver and pancreas. When adipocytes become excessively enlarged, especially in the setting of visceral adiposity, adipocyte and adipose tissue dysfunction (i.e., ‘adiposopathy’) may result in adverse metabolic consequences. One of the manifestations of adiposopathy is a relative increase of intra-adipocyte lipolysis over that of intra-adipocyte lipogenesis, leading to a net release of FFAs, insulin resistance and diminished pancreatic insulin secretion, all leading to hyperglycemia and possible diabetes mellitus, as well as other metabolic diseases. Steatosis, or ‘fatty liver’, is another consequence of increased FFA delivery to the liver.

FFA: Free faty acid.

Adapted with permission from Future Medicine Ltd Citation[7].

Figure 1. Relationship between adiposopathy (pathogenic adipose tissue) and metabolic disease.Increased circulating FFAs may be lipotoxic to muscle, liver and pancreas. When adipocytes become excessively enlarged, especially in the setting of visceral adiposity, adipocyte and adipose tissue dysfunction (i.e., ‘adiposopathy’) may result in adverse metabolic consequences. One of the manifestations of adiposopathy is a relative increase of intra-adipocyte lipolysis over that of intra-adipocyte lipogenesis, leading to a net release of FFAs, insulin resistance and diminished pancreatic insulin secretion, all leading to hyperglycemia and possible diabetes mellitus, as well as other metabolic diseases. Steatosis, or ‘fatty liver’, is another consequence of increased FFA delivery to the liver.FFA: Free faty acid.Adapted with permission from Future Medicine Ltd Citation[7].
Figure 2. Potential TG-lowering mechanisms of eicosapentaenoic acid and docosahexaenoic acid.

Pathogenic adipose tissue, increased postprandial CHYL and increased VLDL particles may increase free FA delivery to the liver, and increase hepatic lipid content, which are substrates for TG synthesis and, thus, VLDL production. Most evidence supports that omega-3 fatty acids inhibit hepatic TG synthesis, decrease VLDL production/secretion and increase VLDL metabolism by: decreasing lipogenesis by decreasing the enzymatic conversion of acetyl CoA to FAs; increasing β-oxidation of FA; inhibiting both PAP (an enzyme that catalyzes that reaction of converting PA to DAG) and DGAT (an enzyme that catalyzes the final step in TG synthesis); potentially increasing the degradation of apolipoprotein B; and increasing LPL activity, which is an enzyme that increases the conversion of VLDL particles to LDL particles.

CHYL: Chylomicrons; DAG: diacylglycerol; DGAT: Diacylglycerol acyltransferase; FA: Fatty acid; LPL: Lipoprotein lipase; PA: Phosphatidic acid; PAP: phosphatidic acid phosphatase/phosphohydrolase; TG: Triglyceride; VLDL: Very low-density lipoprotein.

Adapted from Citation[98].

Figure 2. Potential TG-lowering mechanisms of eicosapentaenoic acid and docosahexaenoic acid.Pathogenic adipose tissue, increased postprandial CHYL and increased VLDL particles may increase free FA delivery to the liver, and increase hepatic lipid content, which are substrates for TG synthesis and, thus, VLDL production. Most evidence supports that omega-3 fatty acids inhibit hepatic TG synthesis, decrease VLDL production/secretion and increase VLDL metabolism by: decreasing lipogenesis by decreasing the enzymatic conversion of acetyl CoA to FAs; increasing β-oxidation of FA; inhibiting both PAP (an enzyme that catalyzes that reaction of converting PA to DAG) and DGAT (an enzyme that catalyzes the final step in TG synthesis); potentially increasing the degradation of apolipoprotein B; and increasing LPL activity, which is an enzyme that increases the conversion of VLDL particles to LDL particles.CHYL: Chylomicrons; DAG: diacylglycerol; DGAT: Diacylglycerol acyltransferase; FA: Fatty acid; LPL: Lipoprotein lipase; PA: Phosphatidic acid; PAP: phosphatidic acid phosphatase/phosphohydrolase; TG: Triglyceride; VLDL: Very low-density lipoprotein.Adapted from Citation[98].
Figure 3. Effects of statins, fish oils and their combination on lipoprotein secretion rate (not lipid levels) and conversion.

P-OM3 and atorvastatin lower triglyceride levels by different mechanisms. (A) Percentage change in the secretion rate of apoB-containing lipoproteins into the plasma. (B) Percentage change in the interconversion of apoB-containing lipoproteins. P-OM3, alone or in combination with atorvastatin, increased conversion of TG-rich lipoproteins to LDL.

*p < 0.01 compared with placebo group.

IDL: Intermediate-density lipoprotein; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.

Reproduced from Citation[118].

© 2002 American Diabetes Association.

Figure 3. Effects of statins, fish oils and their combination on lipoprotein secretion rate (not lipid levels) and conversion.P-OM3 and atorvastatin lower triglyceride levels by different mechanisms. (A) Percentage change in the secretion rate of apoB-containing lipoproteins into the plasma. (B) Percentage change in the interconversion of apoB-containing lipoproteins. P-OM3, alone or in combination with atorvastatin, increased conversion of TG-rich lipoproteins to LDL.*p < 0.01 compared with placebo group.IDL: Intermediate-density lipoprotein; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.Reproduced from Citation[118].© 2002 American Diabetes Association.
Figure 4. Effect of P-OM3 on non-HDL-C in patients with triglycerides of 500 mg/dl.

Non-HDL-C is reduced in many P-OM3 trials, concomitantly with an apparent paradoxical increase in LDL-C levels. This can be explained by P-OM3’s increased conversion of VLDL to LDL particles. Thus, in this case, P-OM3 resulted in a decrease in VLDL-C levels and decrease in VLDL particle size, and an increase in LDL-C levels and increase in LDL particle size, with a net decrease in the total cholesterol carried by atherogenic lipoproteins, as represented by non-HDL-C.

HDL-C: HDL cholesterol; LDL-C: LDL cholesterol; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.

Reproduced from Citation[92].

Figure 4. Effect of P-OM3 on non-HDL-C in patients with triglycerides of 500 mg/dl.Non-HDL-C is reduced in many P-OM3 trials, concomitantly with an apparent paradoxical increase in LDL-C levels. This can be explained by P-OM3’s increased conversion of VLDL to LDL particles. Thus, in this case, P-OM3 resulted in a decrease in VLDL-C levels and decrease in VLDL particle size, and an increase in LDL-C levels and increase in LDL particle size, with a net decrease in the total cholesterol carried by atherogenic lipoproteins, as represented by non-HDL-C.HDL-C: HDL cholesterol; LDL-C: LDL cholesterol; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.Reproduced from Citation[92].
Figure 5. Revealing the underlying atherogenic potential of hypertriglyceridemia.

Many patients with hypertriglyceridemia have increased cholesterol carried by atherogenic particles, which is best assessed by measuring non-HDL-C levels. VLDL particles are considered to be atherogenic. Omega-3 fatty acid therapy decreases the cholesterol carried by VLDL particles, and is a cholesterol effect not typically measured in clinical practice. Omega-3 fatty acids may also decrease VLDL particle size. Conversely, omega-3 fatty acids may increase LDL-C levels, which is a lipid parameter that is often measured in clinical practice. This is thought to be due to the increased conversion of VLDL particles to LDL particles. Finally, omega-3 fatty acids may increase LDL particle size, which may render them less atherogenic. Overall, despite a potential increase in LDL-C levels, many studies have reported that P-OM3 reduces non-HDL-C, which may be a better predictor of atherosclerotic coronary heart disease risk than LDL-C alone.

HDL-C: High-density lipoprotein cholesterol; LDL-C: Low-density lipoprotein cholesterol; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.

Figure 5. Revealing the underlying atherogenic potential of hypertriglyceridemia.Many patients with hypertriglyceridemia have increased cholesterol carried by atherogenic particles, which is best assessed by measuring non-HDL-C levels. VLDL particles are considered to be atherogenic. Omega-3 fatty acid therapy decreases the cholesterol carried by VLDL particles, and is a cholesterol effect not typically measured in clinical practice. Omega-3 fatty acids may also decrease VLDL particle size. Conversely, omega-3 fatty acids may increase LDL-C levels, which is a lipid parameter that is often measured in clinical practice. This is thought to be due to the increased conversion of VLDL particles to LDL particles. Finally, omega-3 fatty acids may increase LDL particle size, which may render them less atherogenic. Overall, despite a potential increase in LDL-C levels, many studies have reported that P-OM3 reduces non-HDL-C, which may be a better predictor of atherosclerotic coronary heart disease risk than LDL-C alone.HDL-C: High-density lipoprotein cholesterol; LDL-C: Low-density lipoprotein cholesterol; P-OM3: Prescription omega-3-acid ethyl esters; VLDL: Very-low-density lipoprotein.

Table 1. Pharmacotherapy effect of lipid-altering drugs on triglycerides, LDL-C and HDL-C levels.

Table 2. Physical–chemical characteristics of lipoproteins.

Table 3. Clinical studies of 4 g/day prescription omega-3-acid ethyl esters for the treatment of patients with severe hypertriglyceridemia.

Table 4. Effects of prescription omega-3-acid ethyl esters plus simvastatin on lipid and lipoprotein parameters compared with simvastatin alone.

Table 5. Ongoing prescription omega-3-acid ethyl esters trials registered at The US NIH.

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