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Critical Reviews in Biotechnology Volume 28, 2008 - Issue 2
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Research Article

Application of Bacteriocins in the Control of Foodborne Pathogenic and Spoilage Bacteria

Antonio Gálvez Área de Microbiología, Facultad de Ciencias Experimentales, Universidad de Jaén, Jaén, Spain
,
Rosario Lucas López Área de Microbiología, Facultad de Ciencias Experimentales, Universidad de Jaén, Jaén, Spain
,
Hikmate Abriouel Área de Microbiología, Facultad de Ciencias Experimentales, Universidad de Jaén, Jaén, Spain
,
Eva Valdivia Departamento de Microbiología, Facultad de Ciencias, and Instituto de Biotecnología, Universidad de Granada, Granada, Spain
&
Nabil Ben Omar Área de Microbiología, Facultad de Ciencias Experimentales, Universidad de Jaén, Jaén, Spain
Pages 125-152 | Published online: 10 Oct 2008

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