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Bioscience, Biotechnology, and Biochemistry Volume 78, 2014 - Issue 10

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Food & Nutrition Science

Effects of deer bone extract on the expression of pro-inflammatory cytokine and cartilage-related genes in monosodium iodoacetate-induced osteoarthritic rats

Hyunji LeeDepartment of Food and Nutrition, Korea University, Seoul, Korea

Hyeon-Son ChoiDepartment of Food and Nutrition, Korea University, Seoul, Korea

Yooheon ParkDepartment of Food and Nutrition, Korea University, Seoul, Korea

Chang Won AhnResearch and Development Center, Nong Shim Co., Ltd., Seoul, Korea

Sung Ug JungResearch and Development Center, Nong Shim Co., Ltd., Seoul, Korea

Soo Hyun ParkResearch and Development Center, Nong Shim Co., Ltd., Seoul, Korea

Hyung Joo SuhDepartment of Food and Nutrition, Korea University, Seoul, Korea;BK21PLUS Program in Embodiment: Health-Society Interaction, Department of Public Health Sciences, Graduate School, Korea University, Seoul, KoreaCorrespondence[email protected]

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Pages 1703-1709 | Received 09 Nov 2013, Accepted 22 Apr 2014, Published online: 26 Jun 2014

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https://doi.org/10.1080/09168451.2014.930317
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