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International Journal of Food Sciences and Nutrition Volume 66, 2015 - Issue 4
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Studies in Humans

Traditional food consumption is associated with better diet quality and adequacy among Inuit adults in Nunavut, Canada

Tony SheehySchool of Food and Nutritional Sciences, University College Cork, Cork, Republic of Ireland and
,
Fariba KolahdoozAboriginal and Global Health Research Group, Department of Medicine, Faculty of Medicine & Dentistry, University of Alberta, Edmonton, AB, Canada
,
Cindy RoacheAboriginal and Global Health Research Group, Department of Medicine, Faculty of Medicine & Dentistry, University of Alberta, Edmonton, AB, Canada
&
Sangita SharmaAboriginal and Global Health Research Group, Department of Medicine, Faculty of Medicine & Dentistry, University of Alberta, Edmonton, AB, CanadaCorrespondence[email protected]
Pages 445-451 | Received 12 Dec 2014, Accepted 20 Mar 2015, Published online: 09 Apr 2015

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