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Critical Reviews in Microbiology Volume 39, 2013 - Issue 1
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Review Article

Antimicrobial resistance of emerging foodborne pathogens: Status quo and global trends

Ahmet KolumanDepartment of Microbiology, National Food Reference Laboratory, Fatih Sultan Mehmet Bulv., Tarim Kampusu, Yenimahalle, Ankara, TurkeyCorrespondence[email protected]
&
Abdullah DikiciDepartment of Food Engineering, Engineering Faculty, Tunceli University, Tunceli, Turkey
Pages 57-69 | Received 16 Feb 2012, Accepted 03 May 2012, Published online: 29 May 2012

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