121
Views
10
CrossRef citations to date
0
Altmetric
Original Research

Dietary Intakes of Adolescents Living in Edirne, Turkey

, PhD, , MD, , MD, , MD, , MD & , MD
Pages 394-400 | Received 22 Jan 2007, Accepted 11 Jul 2007, Published online: 14 Jun 2013

REFERENCES

  • Spear BA: Adolescent growth and development. J Am Diet Assoc102 (Suppl) :S23– S39,2002 .
  • Rome ES, Vazquez IM, Blazer NE: Adolescence: Healthy and disordered eating. In Walker WA, Watkins JB, Duggan C (eds): “Nutrition in Pediatrics,” 3rd ed. London: BC Decker Inc, pp861– 877,2003 .
  • Fitsgibbon ML, Stolley M: Promoting health in an unhealthful environment: Lifestyle challenges for children and adolescents. J Am Diet Assoc106 :518– 522,2006 .
  • Story M, Neumark-Sztainer D, French S: Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc102 (Supp):S40– S51,2002 .
  • Decarli B, Cavadini C, Grin J, Blondel-Lubrano A, NarringF, Michaud PA: Food and nutrient intakes in a group of 11 to 16 year old Swiss teenagers. Int J Vitam Nutr Res70 :139– 147,2000 .
  • Zive MM, Nicklas TA, Busch EC, Myers L, Berenson GS: Marginal vitamin and mineral intakes in young adults: The Bogalusa Heart Study. J Adolesc Health19 :39– 47,1996 .
  • Hassapidou MN, Fotiadou E: Dietary intakes and food habits of adolescents in northern Greece. Int J Food Sci Nutr52 :109– 116,2001 .
  • Stang J, Story MT, Harnack L, Neumark-Sztainer D: Relationships between vitamin and mineral supplement use, dietary intake and dietary adequacy among adolescents. J Am Diet Assoc100 :905– 910,2000 .
  • Bas M, Atlan T, Dincer D, Aran E, Kaya HG, Yüksek O: Determination of dietary habits as a risk factor of cardiovascular heart disease in Turkish adolescents. Eur J Nutr44 :174– 182,2005 .
  • Munoz KA, Krebs-Smith SM, Ballard-Barbash R, Cleveland LE: Food intakes of US children and adolescents compared with recommendations. Pediatrics100 :323– 329,1997 .
  • Bowman SA, Gortmarker SL, Ebbeling CB, Pereira MA, Ludwig DS: Effects of fast-food consumption on energy intake and diet quality among children in a national household survey. Pediatrics113 :112– 118,2004 .
  • Johnson RK, Johnson DG, Wang MO, Smiciklas-Wright H, Guthrie HA: Characterizing nutrient intakes of adolescents by sociodemographic factors. J Adolesc Health15 :149– 154,1994 .
  • Kerver JM, Yang EJ, Bianchi L, Song WO: Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults. Am J Clin Nutr78 :1103– 1110,2003 .
  • Weisburger JH: Prevention of cancer and other chronic diseases worldwide based on sound mechanisms. Biofactors12 :73– 81,2000 .
  • Gross LS, Li L, Ford ES, Liu S: Increased consumption of refined carbohydrates and the epidemic of type 2 diabetes in the United States: an ecologic assessment. Am J Clin Nutr79 :711– 712,2004 .
  • Cadogan J, Eastell R, Jones N, Barker ME: Milk intake and bone mineral acquisition in adolescent girls: randomised controlled intervention trial. BMJ315 :1255– 1260,1997 .
  • Epi Info (Computer Program). Version 6. Atlanta: Centers for Disease Control and Prevention,1994 .
  • Bundak R, Furman A, Gunoz H, Darendeliler F, Bas F, Neyzi O: Body mass index references for Turkish children. Acta Paediatr95 :194– 198,2006 .
  • Bebispro for Windows, Stuttgart, Germany; Turkish Version (Bebis 4), (2004) Istanbul Program uses data from Bundeslebensmittelschlüssel (BLS) 11.3 and USDA 15.
  • Institute of Medicine, Food and Nutrition Board: “Dietary Reference Intakes for Calcium, Phosp1horus, Magnesium, Vitamin D, and Fluoride.” Washington, DC: National Academy Press,1997 .
  • Institute of Medicine, Food and Nutrition Board: “Dietary Reference Intakes for Thiamine, Riboflavin, Niacin, Bitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline.” Washington, DC: National Academy Press,2000 .
  • Institute of Medicine, Food and Nutrition Board: “Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids.” Washington, DC: National Academy Press,2000 .
  • Institute of Medicine, Food and Nutrition Board: “Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc.” Washington, DC: National Academy Press,2002 .
  • Institute of Medicine, Food and Nutrition Board: “Dietary Reference Intakes: Energy, Carbohydrate, Fiber, Fat, Fatty acids, Cholesterol, Protein and Amino Acids.” Washington, DC: National Academy Press,2002 .
  • Lambert J, Agostoni C, Elmadfa I, Hulshof K, Krause E, Livingstone B, Socha P, Pannemans D, Samartin S: Dietary intake and nutritional status of children and adolescents in Europe. Br J Nutr92 (Suppl):S147– 211,2004 .
  • Haines J, Stang J: Promoting meal consumption among teens. J Am Diet Assoc105 :945– 947,2005 .
  • Monge-Rojas R: Dietary intake as a cardiovascular risk factor in Costa Rican adolescents. J Adolesc Health28 :328– 337,2001 .
  • Martinchik AN, Baturin AK, Halsing E: Nutrition monitoring of Russian schoolchildren in a period of economic change: a World Health Organization multicenter survey, 1992–1995. Am J Clin Nutr65 (Suppl 4):S1215– S1219,1997 .
  • Cavadini C, Popkin BM: US adolescent food intake trends from 1965 to 1996. Arch Dis Child83 :18– 24,2000 .
  • Alaimo K, McDowell MA, Briefel RR, Bischof AM, Caughman CR, Loria CM, Johnson CL: Dietary intake of vitamins, minerals, and fiber of persons aged 2 months and over in the United States: Third National Health and Nutrition Examination Survey, Phase 1, 1988–91. Adv Data14 :1– 28,1994 .
  • Thane CW, Bates CJ, Prentice A: Risk factors for iron intake and poor iron status in a national sample of British young people aged 4–18 years. Public Health Nutr6 :485– 496,2003 .
  • Monge-Rojas R: Marginal vitamin and mineral intake of Costa Rican adolescents. Arch Med Res32 :70– 8,2001 .
  • Neumark-Sztainer D, Story M, Dixon LB, Resnick MD, Blum RW: Correlates of inadequate consumption of dairy products among adolescents. J Nutr Educat29 :12– 19,1997 .
  • Forshee RA, Anderson PA, Storey ML: Changes in calcium intake and association with beverage consumption and demographics: comparing data from CSFII 1994–1996, 1998 and NHANES 1999–2002. J Am Coll Nutr25 :108– 116,2006 .
  • Leclercq C, Piccinelli R, Arcella D, Le Donne C: Food consumption and nutrient intake in a sample of Italian secondary school students: results from the INRAN-RM-2001 food survey. Int J Food Sci Nutr55 :265– 277,2004 .
  • Hilton JJ: Folic acid intake of young women. J Obstet Gynecol Neonatal Nurs31 :172– 177,2002 .
  • Öner N, Vatansever U, Karasalihoglu S, Ekuklu G, Celtik C, Biner B: The prevalence of folic acid deficiency among adolescent girls living in Edirne, Turkey. J Adolesc Health38 :599– 606,2006 .
  • Nicklas TA, Myers L, O'Neil C, Gustafson N: Impact of dietary fat and fiber intake on nutrient intake of adolescents. Pediatrics105 :E21 ,2000 .
  • Wang Y, Lobstein T: Worldwide trends in childhood overweight and obesity. Inter J Pediatr Obes1 :11– 25,2006 .
  • Guo S, Wu W, Chumlea CC, Roche AF: Predicting overweight and obesity in adulthood from body mass index values in childhood and adolescence. Am J Clin Nutr76 :653– 658,2002 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.