124
Views
8
CrossRef citations to date
0
Altmetric
Papers

Screening and comparing tocopherols in the rapeseed (Brassica napus L.) and olive (Olea europaea L.) varieties using high-performance liquid chromatography

, , , &
Pages 483-490 | Published online: 06 Jul 2009

References

  • Abidi SL, List GR, Rennick KA. Effect of genetic modification on the distribution of minor constituents in canola oil. J Am Oil Chem Soc 1999; 76: 463–467
  • Boskou D. Olive oil. Mediterranean diets. World Review of Nutrition and Diet, AP Simpopoulos, F Visioli. Karger, Basel 2000; 87: 56–77
  • Boskou D. Olive oil. Vegetable oils in food technology composition, properties and uses, FD Gunstone. CRC Press Blackwell Publishing, Oxford 2002; 244–296
  • Demurin Y, Škorić D, Karlovic D. Genetic variability of tocopherol composition in sunflower seeds as a basis of breeding for improved oil quality. Plant Breed 1996; 115: 33–36
  • Dolde D, Vlahakis C, Hazebroek J. Tocopherols in breeding lines and effects of planting location, fatty acid composition and temperature during development. J Am Oil Chem Soc 1999; 76: 349–355
  • Goffman F, Becker HC. Diallel analysis for tocopherol contents in seeds of rapeseeds. Crop Sci 2001; 41: 1072–1079
  • Goffman F, Velasco L, Thies W. Quantitative determination of tocopherols in single seeds of rapeseed (Brassica napus L.). Fett/Lipid 1999; 101: 142–145
  • Gül MK, Seker M. Comparative analysis of phytosterol components from rapeseed (Brassica napus L.) and olive (Olea europaea L.) varieties. Eur J Lipid Sci Technol 2006; 108: 759–765
  • Kamal-Eldin A, Appelqvist LA. The chemistry and antioxidant properties of tocopherols and tocotrienols. Lipids 1996; 31: 671–701
  • Kamal-Eldin A, Andersson R. A multivariate study of the correlation between tocopherol content and fatty acid compositionin vegetable oils. J Am Oil Chem Soc 1997; 74: 375–380
  • Manzi P, Panüli G, Esti M, Pizzoferrato L. Natural antioxidants in the unsaponifiable fraction of virgin olive oils from different cultivars. J Sci Food Agric 1998; 77: 115–120
  • Marquard R. Der Einfluss von Sorte und Standort sowie einzelner definierter Klimafaktoren auf Tocopherolgehalt im Rapsöl. Fette Seifen Anstrichmittel 1976; 78: 341–346
  • Marwede V, Schierholt A, Möllers C, Becker CH. Genotype×environment interactions and heritability of tocopherol contents in canola. Crop Sci 2004; 44: 728–731
  • Marwede V, Gül MK, Becker HC, Ecke W. Mapping of QTL controlling tocopherol content in winter oilseed rape (Brassica napus L.). Plant Breed 2005; 124: 20–26
  • Psomiadou, E, Tsimidou, M, Boskou, D. 2000. α-Tocopherol content of Greek virgin olive oils. J Agric Food Chem, 48(5):1770–1775.
  • SAS Institute. 1998. SAS/STAT guide for personal computers. Cary, NC: SAS Institute Inc.
  • Servili M, Montedoro GF. Contribution of phenolic compounds to virginolive oil quality. Eur J Lipid Sci Technol 2002; 104: 602–613
  • Stark AH, Madar Z. Olive oil as a functional food: epidemiology and nutritional approaches. Nutr Rev 2002; 60: 170–176
  • Thies W. Entwicklung von Ausgangsmaterial mit erhöhten α- oder γ-Tocopherolgehalten im Samenöl für die Körnerrapszüchtung. I. Quantitative Bestimmung der Tocopherole durch HPLC. Angew Bot 1997; 71: 62–67
  • Visioli F, Borsani L, Galli C. Diet and prevention of coronary heart disease: The potential role of phytochemicals. Cardiovasc Res 2000; 47: 419–425
  • Zacchi P, Daghero J, Jaeger P, Eggers R. Extraction/fractionation and deacidification of wheat germ oil using supercritical carbon dioxide. Braz J Chem Eng 2006; 23(1)105–110

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.