References
- Agromicron news [Internet]. AgroMicron's Bioluminescence Detection Program. Available from the website: http://www.agromicron.com/BTP.htm.
- Aitken RJ, Creely KS and Tral CL. 2004. Nanoparticles: An occupational hygiene review research report 274. Available from the website: http://www.hse.gov.uk/research/rrpdf/rr274.pdf.
- Akbari Z, Ghomashchi T, Moghadam S. 2007. Improvement in food packaging industry with bio based nanocomposites: An Article. Int J Food; Eng 3(4). Available from the website: http://www.bepress.com/ijfe/vol3/iss4/art3.
- Bayer, Inc. 2003 [Internet]. Securely wrapped nanoparticles make Durethan films airtight and glossy. Accessed 16 February 2004 from the website: http://www.research.bayer.com/edition/polyamides.php. Accessed 2004 Feb 16.
- Brown DM, Stone V, Findlay P, MacNee W, Donaldson K. Increased inflammation and intracellular calcium caused by ultrafine carbon black is independent of transition metals or other soluble components. Occup Environ Med 2000; 57: 685–691
- Centre for Food Safety and Applied Nutrition (CFSAN) 2005 [Internet]. Agency response letter (GRAS notice no. GRN 000119). Available from the website: http://www.cfsan.fda.gov/wrdb/opa-g119.html.
- Chau CF, Wu SH, Yen GC. The development of regulations for food nanotechnology. Trends Food Sci Tech 2007; 18: 269–280
- Chen H, Weiss J, Shahidi F. Nanotechnology in nutraceuticals and functional foods. Food Technol 2006a; 3: 30–36
- Chen LY, Remondetto GE, Subirade M. Food protein based materials as nutraceutical delivery systems. Trends Food Sci Tech 2006b; 17: 272–283
- El Amin A. 2005. Nanotechnology targets new food packaging products. Available from the website: http://www.foodproductiondailyusa.com/news/ng.asp.
- El Amin A. 2006a. Nanotech Database [Internet] compiles consumer items on the market. Available from the website: http://www.foodproductiondailyusa.com/news/ng.asp.
- El Amin A. 2006b. Nanocantilevers studied for quick pathogen detection. Available from the website: http://www.foodproductiondaily-usa.com/news/ng.asp.
- Emerging Nanotechnologies Project. 2008. Inventory of nanotechnology based consumer products. Accessed 22 February 2008 from the website: http://www.nanotechproject.org/inventories/consumer/analysis_draft/.
- ETC Group. Action Group on Erosion, Technology and Concentration. 2005. The potential impacts of nano-scale technologies on commodity markets: the implications for commodity dependent developing countries. Available from the website: http://www.etcgroup.org/upload/publication/45/01/southcentre.commodities.pdf.
- ETC Group. Action Group on Erosion, Technology and Concentration. 2006. Nanotech product recall underscores need for nanotech moratorium: Is the magic gone. Available from the website: http://www.etc group.org/upload/publication/14/01/nrnanorecallfinal.pdf.
- European Union (EU) Project. 2004–2007. Available from the website: http://www.goodfood-project.org.
- Fletcher A. 2006. Nanotech antioxidant system: Food ingredients of the future. Available from the website: http://www.foodnavigator.com/news/ng.asp.
- Gardner E. 2003. Brainy food: Academia, industry sink their teeth into edible nano. Small Time Correspondent. Accessed 22 February 2005 from the website: www. Smalltimes.com.
- Graveland-Bikkera JF, de Kruifa CG. Unique milk protein based nanotubes: Food and nanotechnology meet. Trends Food Sci Tech 2006; 17: 196–203
- Health and Safety Executive (HSE). 2006. Review of the adequacy of current regulatory regimes to secure effective regulation of nanoparticles created by nanotechnology. Available from the website: http://www.hse.gov.uk/horizons/nanotech.
- Heller L. 2006. Flavor firm uses nanotechnology for new ingredient solutions. Available from the website: http://www.confectionerynews.com/news/ng.asp.
- Institute of Food Science and Technology (IFST). 2006. Nanotechnology. Available from the website: http://www.ifst.org/uploadedfiles/cms/store/ /Nanotechnology.pdf.
- Jain P, Pradeep T. Potential of silver nanoparticle-coated polyurethane foam as an antibacterial water filter. Biotechnol Bioeng 2005; 90: 59–63
- Keogh MK, O’ Kennedy BT, Kelly J, Auty MA, Kelly PM, Fureby, Hahr A-M. 2001. Stability to oxidation of spray-dried fish oil powder microencapsulated using milk ingredients. J Food Sci 66:217–224.
- Kreyling WG, Semmler M, Erbe F, Mayer P, Takenaka S, Schulz H, Oberdörster G, Ziesenis. Translocation of ultrafine insoluble iridium particles from lung epithelium to extrapulmonary organs is size dependent but very low. J Toxicol Env Health Part A 2002; 65: 1513–1530
- Li Y, Tseng YD, Kwon SY, d'Espaux L, Bunch JS, McEuen PL, Luo D. Controlled assembly of dendrimer-like DNA. Nat Mater 2004; 3: 38–42
- Loher S, Stark WJ, Maciejewski M, Baiker A, Pratsinis SE, Reichardt D, Maspero F, Gunther D. Fluoro-apatite and calcium phosphate nanoparticles by flame synthesis. Chem Mater 2005; 17: 36–42
- Maynard AD. Nanotechnology: Assessing the risks. Nano Today 2006; 1: 22–33
- Joseph T, Morrison M. 2006. Nanoforum Report, Institute of nanotechnology. Available from the website: www.nanoforum.org.
- Nanoscale science and engineering for agriculture and food systems. 2003. Department of Agriculture, USA.
- Nanosilver. 2004. Technical information of nano-silver powder. Accessed 23 August 2004 from the website: http://www.nano-silver.net/eng/index.php.
- Nanotech Discovery News Database [Internet]. Accessed 13 May 2005 from the website: http://www.foodproductiondaily.com/news/ng.asp?n=59980-nanotech-discovery-promises.
- Nel A, Xia T, Madler L, Li N. Toxic potential of materials at the nanolevel. Science 2006; 311: 622–627
- Nemmar A, Hoet PHM, Vanquickenborne B, Dinsdale D, Thomeer M, Hoylaerts MF, Vanbilloen H, Mortelmans L, Nemery B. Passage of inhaled particles into the blood circulation in humans. Circulation 2002; 105: 411–414
- Oberdörster G, Ferin J, Lehnert BE. Correlation between particle size, in vivo particle persistence, and lung injury. Environ Health Persp 1994; 102: 173–179
- Oberdörster G. Pulmonary effects of inhaled ultrafine particles. Int Arch Occup Environ Health 2001; 74: 1–8
- Oil Fresh. 2005. Oil Fresh 1000, frying oil reforming catalytic device. Available from the website: http://www.oilfresh.com/of1000.html.
- Pitman S, Halliday J. 2006. Inventory groups nanotech supplement launch. Available from the website: http://www.nutraingredients-usa.com/news/ng.asp.
- Roach S. 2006. Instant, portable, simultaneous pathogen inspection. Available from the website: http://www.foodproductiondaily-usa.com/news/ng.asp.
- Sanguansri L, Augustin MA. 2001. Encapsulation of food ingredients. World Patent WO01/74175A1.
- Sanguansri P, Augustin MA. Nanoscale materials development – a food industry perspective. Trends Food Sci Tech 2006; 17: 547–556
- Sherman LM. 2005. Chasing nanocomposites. Available from the website: http://www.ptonline.com/articles/200411fa2.html.
- Syngenta's US Patent. 2004. No. 6, 544, 540: Base Triggered Release Microcapsules.
- The Daily Telegraph. 2005 [Internet]. How super-cows and nanotechnology will make ice cream healthy. Accessed 21 August 2005 from the website: http://www.telegraph.co.uk/miney/main.jhtml?xml=/money/2005/08/21.
- U.S. Environmental Protection Agency (U.S EPA). 2005. External Review Draft Nanotechnology white paper, December 2, Washington DC 20460.
- Wen HW, DeCory TR, Borejsza-Wysocki W, Durst RA. Development of neutravidin tagged-liposomal nanovesicles as universal detection reagents in bioassay. Talanta 2006; 68: 1264–1272
- Yamago S, Tokuyama H, Nakamura E, Kikuchi K, Kananishi S, Sueki K, Nakahara H, Enomoto S, Ambe F. In-vivo biological behaviour of a water-miscible fullerene-C14 labeling, absorption, distribution, excretion and acute toxicity. Chem Biol 1995; 2: 385–389
- Zambaux MF, Bonneaux F, Gref R, Maincent P, Dellacheric E, Alonso MJ. Influence of experimental parameters on the characteristics of poly (lactic acid) nanoparticles prepared by double emulsion method. J Contr Release 1998; 50: 31–40