604
Views
29
CrossRef citations to date
0
Altmetric
Original Articles

Toxic and nutrient elements in yerba mate (Ilex paraguariensis)

, , , &
Pages 215-220 | Received 23 Mar 2015, Accepted 17 May 2015, Published online: 10 Jul 2015

References

  • Andersen T, Fogh J. 2001. Weight loss and delayed gastric emptying following a South American herbal preparation in overweight patients. J Hum Nutr Diet. 14:243–250.
  • [ANVISA] Agência Nacional de Vigilância Sanitária. 2013. Resolução - RDC No 42. Regulamento Técnico MERCOSUL sobre Limites Máximos de Contaminantes Inorgânicos em Alimentos. Diário Oficial da União, Brazil.
  • Arumugam R, Kannan RRR, Jayalakshmi J, Manivannan K, Devi GK, Anantharaman P. 2012. Determination of element contents in herbal drugs: chemometric approach. Food Chem. 135:2372–2377.
  • Bracesco N, Sanchez AG, Contreras V, Menini T, Gugliucci A. 2011. Recent advances on Ilex paraguariensis research: minireview. J Ethnopharmacol. 136:378–384.
  • Bragança VLC, Melnikov P, Zanoni LZ. 2011. Trace elements in different brands of yerba mate tea. Biol Trace Elem Res. 144:1197–1204.
  • Carducci CN, Dabas PC, Muse JO. 2000. Determination of inorganic cations by capillary ion electrophoresis in Ilex paraguariensis (St. H.). J AOAC Int. 83:1167–1183.
  • Filip R, Lotito SB, Ferraro G, Fraga CG. 2000. Antioxidant activity of Ilex paraguariensis and related species. Nutr Res. 20:1437–1446.
  • Garcia RV, Basualdo I, Peralta I, de Herebia M, Caballero S. 1997. Minerals content of Paraguayan yerba mate (Ilex paraguariensis, S.H.). Arch Latin Nutr. 47:77–80.
  • Giulian R, dos Santos CEI, Shubeita SD, da Silva LM, Yoneama ML, Dias JF. 2009. The study of the influence of industrial processing on the elemental composition of mate tealeaves (Ilex paraguariensis) using the PIXE technique. Food Sci Technol. 42:74–80.
  • Gomes da Costa AMG, Nogami EM, Visentainer JV, de Souza NE, Garcia EE. 2009. Fractionation of aluminum in commercial green and roasted yerba mate samples (Ilex paraguariensis St. Hil.) and in their infusions. J Agr Food Chem. 57:196–200.
  • Gorzalczany S, Filip R, Alonso MR, Miño J, Ferraro GE, Acevedo C. 2001. Choleretic effect and intestinal propulsion of ‘mate’ (Ilex paraguariensis) and its substitutes or adulterants. J Ethnopharmacol. 75:291–294.
  • Grubbs FE. 1969. Procedures for detecting outlying observations in samples. Technometrics. 11:1–21.
  • Hänsch R, Mendel R. 2009. Physiological functions of mineral micronutrients (Cu, Zn, Mn, Fe, Ni, Mo, B, Cl). Curr Opin Plant Biol. 12:259–266.
  • Heck CI, de Mejia EG. 2007. Yerba Mate tea (Ilex paraguariensis): a comprehensive review on chemistry, health implications, and technological considerations. J Food Sci. 72:R138–R151.
  • Kara D. 2009. Evaluation of trace metal concentrations in some herbs and herbal teas by principal component analysis. Food Chem. 114:347–354.
  • Kolasani A, Xu H, Millikan M. 2011. Evaluation of mineral content of Chinese medicinal herbs used to improve kidney function with chemometrics. Food Chem. 127:1465–1471.
  • Malik J, Szakova J, Drabek O, Balik J, Kokoska L. 2008. Determination of certain micro and macroelements in plant stimulants and their infusions. Food Chem. 111:520–525.
  • Marchisio PF, Sales A, Cerutti S, Marchevski E, Martinez LD. 2005. On-line preconcentration/determination of lead in samples (mate tea) using polyurethane foam as filter and USN-ICP-OES. J Hazard Mater. 124:113–118.
  • Michalke B, Fernsebner K. 2014. New insights into manganese toxicity and speciation. J Trace Elem Med Biol. 28:106–116.
  • Schinella G, Fantinelli JC, Mosca SM. 2005. Cardioprotective effects of Ilex paraguariensis extract: evidence for a nitric oxide-dependent mechanism. Clin Nutr. 24:360–366.
  • Tenorio Sanz MD, Torija Isasa ME. 1991. Mineral elements in mate herb (Ilex paraguariensis St. H.). Arch Latinoam Nutr. 41:441–454.
  • Unceta N, Séby F, Malherbe J, Donard OFX. 2010. Chromium speciation in solid matrices and regulation: a review. Anal Bioanal Chem. 397:1097–1111.
  • Wrobel K, Urbina EMC. 2000. Determination of total aluminum, chromium, copper, iron, manganese, and nickel and their fractions leached to the infusions of black tea, green tea, Hibiscus sabdariffa, and Ilex paraguariensis (mate) by ETA-AAS. Biol Trace Elem Res. 78:271–280.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.