115
Views
4
CrossRef citations to date
0
Altmetric
Original Research

Differences in the Association Among the Vitamin D Concentration, Dietary Macronutrient Consumption, and Metabolic Syndrome Depending on Pre- and Postmenopausal Status in Korean Women: A Cross-Sectional Study

ORCID Icon, ORCID Icon & ORCID Icon
Pages 3601-3609 | Published online: 09 Oct 2020

References

  • Holick MF, Chen TC. Vitamin D deficiency: a worldwide problem with health consequences. Am J Clin Nutr. 2008;87:1080S–6S. doi:10.1093/ajcn/87.4.1080S
  • Wimalawansa SJ. Associations of vitamin D with insulin resistance, obesity, type 2 diabetes, and metabolic syndrome. J Steroid Biochem Mol Biol. 2018;175:177–189. doi:10.1016/j.jsbmb.2016.09.017.
  • Mousa A, Naderpoor N, de Courten MPJ, Scragg R, de Courten B. 25-hydroxyvitamin D is associated with adiposity and cardiometabolic risk factors in a predominantly vitamin D-deficient and overweight/obese but otherwise healthy cohort. J Steroid Biochem Mol Biol. 2017;173:258–264. doi:10.1016/j.jsbmb.2016.12.008
  • Weinstein SJ, Purdue MP, Smith-Warner SA, et al. Serum 25-hydroxyvitamin D, vitamin D binding protein and risk of colorectal cancer in the prostate, lung, colorectal and ovarian cancer screening trial. Int J Cancer. 2015;136:E654–64. doi:10.1002/ijc.29157.
  • Chon SJ, Yun BH, Jung YS, et al. Association between vitamin D status and risk of metabolic syndrome among Korean postmenopausal women. PLoS One. 2014;9:e89721. doi:10.1371/journal.pone.0089721
  • Schmitt EB, Nahas-Neto J, Bueloni-Dias F, Poloni PF, Orsatti CL, Petri Nahas EA. Vitamin D deficiency is associated with metabolic syndrome in postmenopausal women. Maturitas. 2018;107:97–102. doi:10.1016/j.maturitas.2017.10.011.
  • Srimani S, Saha I, Chaudhuri D. Prevalence and association of metabolic syndrome and vitamin D deficiency among postmenopausal women in a rural block of West Bengal, India. PLoS One. 2017;12:e0188331. doi:10.1371/journal.pone.0188331.
  • Lim SK, Kung AW, Sompongse S, Soontrapa S, Tsai KS. Vitamin D inadequacy in postmenopausal women in Eastern Asia. Curr Med Res Opin. 2008;24:99–106. doi:10.1185/030079908X253429.
  • Sofer S, Stark AH, Madar Z. Nutrition targeting by food timing: time-related dietary approaches to combat obesity and metabolic syndrome. Adv Nutr. 2015;6:214–223. doi:10.3945/an.114.007518.
  • Kastorini CM, Milionis HJ, Esposito K, Giugliano D, Goudevenos JA, Panagiotakos DB. The effect of Mediterranean diet on metabolic syndrome and its components: a meta-analysis of 50 studies and 534,906 individuals. J Am Coll Cardiol. 2011;57:1299–1313. doi:10.1016/j.jacc.2010.09.073.
  • Drehmer M, Odegaard AO, Schmidt MI, et al. Brazilian dietary patterns and the dietary approaches to stop hypertension (DASH) diet-relationship with metabolic syndrome and newly diagnosed diabetes in the ELSA-Brasil study. Diabetol Metab Syndr. 2017;9:13. doi:10.1186/s13098-017-0211-7
  • Santesso N, Akl EA, Bianchi M, et al. Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis. Eur J Clin Nutr. 2012;66(7):780–788. doi:10.1038/ejcn.2012.37.
  • Clifton PM, Condo D, Keogh JB. Long term weight maintenance after advice to consume low carbohydrate, higher protein diets–a systematic review and meta analysis. Nutr Metab Cardiovasc Dis. 2014;24:224–235. doi:10.1016/j.numecd.2013.11.006
  • The Korea Centers for Disease Control and Prevention. The 5th and 6th Korean National Health and Nutrition Survey. Available from https://knhanes.cdc.go.kr. Accessed February 2, 2019.
  • Oh SW, Shin SA, Yun YH, Yoo T, Huh BY. Cut-off point of BMI and obesity-related comorbidities and mortality in middle-aged Koreans. Obes Res. 2004;12:2031–2040. doi:10.1038/oby.2004.254
  • Ross AC, Manson JE, Abrams SA, et al. The 2011 report on dietary reference intakes for calcium and vitamin D from the Institute of Medicine: what clinicians need to know. J Clin Endocrinol Metab. 2011;96(1):53–58. doi:10.1210/jc.2010-2704
  • Kim JA, Choi CJ, Yum KS. Cut-off values of visceral fat area and waist circumference: diagnostic criteria for abdominal obesity in a Korean population. J Korean Med Sci. 2006;21(6):1048–1053. doi:10.3346/jkms.2006.21.6.1048
  • Yoon YS, Oh SW. Optimal waist circumference cutoff values for the diagnosis of abdominal obesity in korean adults. Endocrinol Metab. 2014;29(4):418–426. doi:10.3803/EnM.2014.29.4.418
  • Kweon S, Kim Y, Jang MJ, et al. Data resource profile: the Korea National Health and Nutrition Examination Survey (KNHANES). Int J Epidemiol. 2014;43:69–77. doi:10.1093/ije/dyt228
  • National Rural Living Science Institute. Food Composition Table. 6th ed. Republic of Korea: Suwon; 2001.
  • Lerchbaum E. Vitamin D and menopause–a narrative review. Maturitas. 2014;79(1):3–7. doi:10.1016/j.maturitas.2014.06.003
  • Parker J, Hashmi O, Dutton D, et al. Levels of vitamin D and cardiometabolic disorders: systematic review and meta-analysis. Maturitas. 2010;65:225–236. doi:10.1016/j.maturitas.2009.12.013
  • Pludowski P, Holick MF, Pilz S, et al. Vitamin D effects on musculoskeletal health, immunity, autoimmunity, cardiovascular disease, cancer, fertility, pregnancy, dementia and mortality-a review of recent evidence. Autoimmun Rev. 2013;12(10):976–989. doi:10.1016/j.autrev.2013.02.004
  • ESHRE Capri Workshop. Group Perimenopausal risk factors and future health. Hum Reprod Update. 17;706–717;2011. doi:10.1093/humupd/dmr020
  • Park HA. Adequacy of protein intake among korean elderly: an analysis of the 2013–2014 Korea national health and nutrition examination survey data. Korean J Fam Med. 2018;39(2):130–134. doi:10.4082/kjfm.2018.39.2.130
  • Schmid A, Walther B. Natural Vitamin D content in animal products. Adv Nutr. 2013;4(4):453–462. doi:10.3945/an.113.003780
  • The Korean Nutrition Society. Dietary Reference Intakes for Koreans. 2015
  • Doo M. The association between sleep duration and 25-Hydroxyvitamin D concentration with obesity in an elderly korean population: a cross-sectional study. Nutrients. 2018;8:10. doi:10.3390/nu10050575