Nutrition and Gastrointestinal Disease

References

• Windmueller H G, Spaeth A E. Identification of ketone in bodies and glutamine as the major respiratory fuels in vivo for postabsorptive rate small intestine. J Biochem 1978; 253: 69–76
   Google Scholar
• O'Keefe S JD, Kelly D G. Nutr Gastroenterology. Current Gastroenterology 1992; 12: 351–81
   Google Scholar
• Winter T A, O'Keefe S JD. Nutr Gastroenterology. Current Gastroenterology 1994; 14: 237–60
   Google Scholar
• Winter T A, O'Keefe S JD. Nutr Gastroenterology. Current Gastroenterology 1995; 15: 225–50
   Google Scholar
• Platell C, et al. Influence of glutamine and branch chain amino acids on the jejunum atrophy associated with parenteral nutrition. J Gastroenterol Hepatol 1991; 6: 345–9
   PubMed Web of Science ®Google Scholar
• Zeigler T R, Young L S, Benfell K, et al. Clinical and metabolical efficacy of glutamine supplemented parenteral nutrition after bonemarrow transplantation: a randomized double-blind controlled study. Anal Int Med 1992; 116: 821–8
   PubMed Web of Science ®Google Scholar
• Byrne T A, Morrissey T B, Nattakom T V, et al. Growth hormone, glutamine, and a modified diet enhance nutrient absorption in patients with severe short-bowel syndrome. J Parenteral Enteral Nutr 1995; 19: 296–302
   PubMed Web of Science ®Google Scholar
• Burns J, O'Keefe S JD, Fleming C R, et al. Home parenteral nutrition—a three-year analysis. J Parenteral Enteral Nutr 1992; 16: 327–32
   PubMed Web of Science ®Google Scholar
• Van der Hulst R RW, Van Kriel P K, Von Meyenfeldt M F, et al. Glutamine and the preservation of gut integrity. Lancet 1993; 341334: 1363–5
   Google Scholar
• Tremel H, Kienle B, Weilemann L S, et al. Glutamine dipeptide-supplemented parenteral nutrition maintains intestinal function in the critically ill. Gastroenterology 1994; 107: 1595–601
   PubMed Web of Science ®Google Scholar
• Roediger W EW. Role of anorobic bacteria in the metabolic welfare of the colonic mucosa in man. Gut 1980; 21: 793–8
   PubMed Web of Science ®Google Scholar
• Harig J M, Soergel K H, Komorowski R A, et al. Treatment of diversion colitis with short chain fatty acid irrigation. New Engl J Med 1989; 320: 23–8
   PubMed Web of Science ®Google Scholar
• Sheppach W, Somer H, Casper H, et al. Effect of butyrate enemas on the colonic mucosa in distal ulcerative colitis. Gastroenterology 1992; 103(1)51–6
   PubMed Web of Science ®Google Scholar
• Osier W, Owira P, Winter T, O'Keefe S JD. Colonic bacterial metabolism in acute ulcerative colitis. SAMJ 1995; 85(9)922P
   Google Scholar
• Elleysted-Sayed J J, Nelson R A, Adson M A, et al. Pantothenic acid, co-enzyme A and human chronic ulcerative and granulomatous colitis. Am J Clin Nutr 1976; 29: 1333–8
   PubMed Web of Science ®Google Scholar
• Clausen M R, et al. Colonic fermentation to short chain fatty acids is decreased in antibiotic associated diarrhoea. Gastroenterology 1991; 101: 1497–504
   PubMed Web of Science ®Google Scholar
• Binder H J, Mehta P. Short chain fatty acids stimulate active sodium and chloric absorption in vitro in the rat distal colon. Gastroenterology 1989; 96: 989–96
   PubMed Web of Science ®Google Scholar
• Roediger W EW. Metabolic basis of starvation diarrhoea: implications for treatment. Lancet 1986; 1082–-4
   PubMed Web of Science ®Google Scholar
• Sakata T. Stimulatory effect of short chain fatty acids on epithelial cell proliferation in the rat intestine: a possible explanation for trophic effects of fermentable fibre, gut microbes and luminal factors. Br J Nutr 1987; 58: 95–103
   PubMed Web of Science ®Google Scholar
• Kim Y S, Dsao D, Siddiqui B, et al. Effects of sodium butyrate and dimethylsulfoxide on biochemical properties of human colon cancer cells. Cancer 1980; 45: 1185
   PubMed Web of Science ®Google Scholar
• Cummings J H, Bingham S A, Eaton K W, Eastwood M A. Fecal weight, colon cancer risk, and dietary intake of non-starch polysaturates (dietary fibre). Gastroenterology 1992; 103: 1783
   PubMed Web of Science ®Google Scholar
• O'Keefe S JD, Kidd M, Noel G, Young G O. Diet, colonic metabolism and colon cancer risk. Gastroenterology April, 1995
   Google Scholar
• Goodlad R A, Ratcliffe B, Fordham J P, Wright N A. Does dietary fibre stimulate intestinal epithelial cell proliferation in germ-free rats?. Gut 1989; 30: 820–5
   PubMed Web of Science ®Google Scholar
• Tutton P MJ, Barkla D H. Influence of prostaglandin analogues on epithelial cell proliferation and xenograft growth. Br J Cancer 1980; 41: 47–51
   PubMed Web of Science ®Google Scholar
• Ullrich V, Hecker M, Nusing R, . Thromboxane A2 and prostacylin in tumorigenesis. Eicosanoids, lipid peroxidation, and cancer, S K Nigram, D McBrien, F Slater, et al. Springer-Verlag, Berlin 1988; 1–10
   Google Scholar
• Bennett A, Del Tacca M, Stamford I F, et al. Prostaglandins from tumours of human large bowel. Br J Cancer 1977; 35: 881–4
   PubMed Web of Science ®Google Scholar
• Murro I. Eskimo diets and disease. Lancet 1983; 1: 1139–41
   PubMed Web of Science ®Google Scholar
• Asian A, Triadafilopoulos G. Fish oil fatty acid supplementation in active ulcerative colitis: a double-blind, placebo-controlled, crossover study. Am J Gastroenterol 1992; 87(4)432–7
   PubMed Web of Science ®Google Scholar
• Pera A, Kamporesi E, Boschi S, et al. A new fish oil derivative for preventing clinical relapses in Crohn's disease: a double-blind, placebo-controlled randomized trial. Gastroenterology 1995; A799–95; A200
   Google Scholar
• Anti M, Marra G, Armelao F, Bartoli G M, Ficarelli R, Percesepe A, et al. Effect of omega-3 fatty acids on rectal mucosal cell proliferation in subjects at risk for colon cancer. Gastroenterology 1992; 103: 883–91
   PubMed Web of Science ®Google Scholar
• Thun M J, Namboodiri M, Heath C. Aspirin use and reduced risk of fatal colon cancer. N Engl J Med 1991; 325: 1593–6
   PubMed Web of Science ®Google Scholar
• Barbul A. Arginine: Biochemistry, physiology and therapeutic. J Parenteral Enteral Nutr 1986; 227–38
   PubMed Web of Science ®Google Scholar
• Daly J M, Lieberman M D, Goldfine J, Shou J, Weintraub F, Rosato E F, Lavin P. Enteral nutrition with supplemental arginine, RNA, and omega-3 fatty acids in patients after operation: immunologic, metabolic and clinical outcome. Surgery 1992; 112(1)56–67
   PubMed Web of Science ®Google Scholar
• Kagnoff M F. Immunology and disease of the G.I. tract:—inflammatory bowel disease. G.I. Disease 3rd ed., Sleisenger, Fortran. WB Saunders, Philadelphia 1983; 35–7
   Google Scholar
• O'Keefe S JD, Rosser B G. Nutrition and gastroenterology. Current Gastroenterology, G Gitnick. Mosby Year Book, St Louis 1994; 14: 237–60
   Google Scholar
• O'Morain C, Segal A, Levy A J. Elemental diet as primary treatment of acute Crohn's disease: a controlled trial. Br Med J 1984; 288: 1859–62
   PubMed Web of Science ®Google Scholar
• O'Keefe S JD, Ogden J, Rund J, Potter P. Steroids and bowel rest versus elemental diet in the treatment of patients with Crohn's disease: the effects on protein metabolism and immune function. J Parenteral Enteral Nutr 1989; 13(5)455–60
   PubMed Web of Science ®Google Scholar
• Hunter J O. The dietary management of Crohn's disease. Food and the gut, Hunter, Alun-Jones. Ballière-Tindall, London 1985; 15–221
   Google Scholar
• Scadding G K, Brostoff J. Immunological responses to food. Food and the gut, Hunter, Alun-Jones. Ballière-Tindall, London 1985; 7: 94–112
   Google Scholar
• Alun-Jones V, McLaghlin P, Shorthouse M, et al. Food intolerance—a major factor in the pathogenesis of irritable bowel syndrome. Lancet 1982; 2: 115–7
   PubMed Web of Science ®Google Scholar
• O'Keefe S JD, O'Keefe E A, Burke E, Roberts P, Lavender R, Kemp T. Milk-induced malabsorption in malnourished African patients. Am J Clin Nutr 1991; 54: 130–5
   PubMed Web of Science ®Google Scholar
• Armstrong B, Doll R. Environmental factors and cancer incidence and mortality in different countries with special reference to dietary practices. Intl J Can 1975; 15: 617–31
   PubMed Web of Science ®Google Scholar
• Day N E. Some aspects of the epidemiology of oesophageal cancer. Cancer Res 1975; 35: 3304–7
   PubMed Web of Science ®Google Scholar
• Hill M J. Aetiology of gastric cancer. Clin Oncol 1984; 3: 237–40
   Google Scholar
• Wilpart M, Maingnet O, Maskeus, et al. Structure-activity relationship amongst biliary acids showing co-mutagenic activity toward 1,2-dimethylhydrazine. Carcinogenesis 1983; 4(10)1239–41
   PubMed Web of Science ®Google Scholar
• Roediger W EW. Fermentation, colonic epithelial cell metabolism and neoplasia in rats. SAMJ, (in press).
   Google Scholar
• O'Keefe S JD. Food and the gut. ARP Walker Lecture. SAMJ 1995; 85(4)261–8
   PubMed Web of Science ®Google Scholar
• Murch S H, Lamkin V A, Savage M O, Walker-Smith J A, MacDonald T T. Serum concentrations of tumour necrosis factor alpha in childhood chronic inflammatory bowel disease. Gut 1991; 32: 913–7
   PubMed Web of Science ®Google Scholar
• Aigas H, Markowitz J, Rosa J, Daum F. Home nocturnal supplemental nasogastric feedings in growth-retarded adolescents with Crohn's disease. Gastroenterology 1989; 97: 905–10
   PubMed Web of Science ®Google Scholar
• Marotta F, O'Keefe S JD, Marks I N, Girdwood A, Young G. Pancreatic enzyme replacement therapy. Importance of gastric acid secretion, H2-antagonists and enteric coating. Dig Dis Sci 1989; 34(3)456–61
   PubMed Web of Science ®Google Scholar
• O'Keefe S JD, Winter T A, Newton K A, Ogden J M, Young G O, Price S K. Severe malnutrition associated with alpha-heavy chain disease: response to tetracycline and intensive nutritional support. Am J Gastroenterol 1988; 83(9)995–1001
   PubMed Web of Science ®Google Scholar
• Winter T A, O'Keefe S JD, Ogden J M, Callanan M, Bridger S A, Tigler-Wybrandi N A. The effect of severe malnutrition on pancreatic enzyme synthesis in human subjects. Gastroenterology April, 1995
   Web of Science ®Google Scholar