522
Views
34
CrossRef citations to date
0
Altmetric
Studies in Humans

Coffee bean polyphenols ameliorate postprandial endothelial dysfunction in healthy male adults

, , , &
Pages 350-354 | Received 16 Sep 2014, Accepted 11 Jan 2015, Published online: 10 Feb 2015

References

  • Buscemi S, Verga S, Batsis JA, Tranchina MR, Belmonte S, Mattina A, Re A, et al. 2009. Dose-dependent effects decaffeinated coffee on endothelial function in healthy subjects. Eur J Clin Nutr 63:1200–1205
  • Buscemi S, Verga S, Batsis JA, Donatelli M, Tranchina MR, Belmonte S, Mattina A, et al. 2010. Acute effects of coffee on endothelial function in healthy subjects. Eur J Clin Nutr 64:483–489
  • Cavalot F, Petrelli A, Traversa M, Bonomo K, Fiora E, Conti M, Anfossi G, et al. 2006. Postprandial blood glucose is a stronger predictor of cardiovascular events than fasting blood glucose in type 2 diabetes mellitus, particularly in women: lessons from the san luigi Gonzaga diabetes study. J Clin Endocrinol Metab 91:813–819
  • Celermajer DS, Sorensen KE, Gooch VM, Miller OI, Sullivan ID, Lloyd JK, Deanfied JE, Spiegelhalter DJ. 1992. Non-invasive detection of endothelial dysfunction in children and adults at risk of atherosclerosis. Lancet 340:1111–1115
  • Clifford MN. 1999. Chlorogenic acids and other cinnamates – nature, occurrence and dietary burden. J Sci Food Agric 79:362–372
  • Eskelinen MH, Ngandu T, Tuomilehto J, Soininen H, Kivipelto M. 2009. Midlife coffee and tea drinking and the risk of late-life dementia: a population-based CAIDE study. J Alzheimers Dis 16:85–91
  • Fukushima Y, Ohie T, Yonekawa Y, Yonemoto K, Aizawa H, Mori Y, Watanabe M, et al. 2009. Coffee and green tea as a large source of antioxidant polyphenols in the Japanese population. J Agric Food Chem 57:1253–1259
  • Halliwell B, Chirico S. 1993. Lipid peroxidation: its mechanism, measurement, and significance. Am J Clin Nutr 57:715S–725S
  • Hernan MA, Takkouche B, Caamano-Isorna F, Gestal-Otero JJ. 2002. A meta-analysis of coffee drinking, cigarette smoking, and the risk of Parkinson's disease. Ann Neurol 52:276–284
  • Hyson D, Rutledge JC, Berglund L. 2003. Postprandial lipemia and cardiovascular disease. Curr Atheroscler Rep 5:437–444
  • Jee SH, He J, Whelton PK, Suh I, Klag MJ. 1999. The effect of chronic coffee drinking on blood pressure: a meta-analysis of controlled clinical trials. Hypertension 33:647–652
  • Kawano H, Motoyama T, Hirashima O, Hirai N, Miyao Y, Sakamoto T. 1999. Hyperglycemia rapidly suppresses flow-mediated endothelium-dependent vasodilation of brachial artery. J Am Coll Cardiol 34:146–154
  • Matsui T, Ebuchi S, Fujise T, Abesundara KJM, Doi S, Yamada H, Matsuomoto K. 2004. Strong antihyperglycemic effects of water-soluble fraction of Brazilian propolis and its bioactive constituent, 3,4,5-tri-O-caffeoylquinic acid. Biol Pharm Bull 27:1797–1803
  • Meagher EA, FitzGerald GA. 2000. Indices of lipid peroxidation in vivo: strengths and limitations. Free Radic Biol Med 28:1745–1750
  • Morrow JD. 2005. Quantification of isoprostanes as indices of oxidant stress and the risk of atherosclerosis in humans. Arterioscler Thromb Vasc Biol 25:279–286
  • Mubarak A, Bondonno CP, Liu AH, Considine MJ, Rich L, Mas E, Croft KD, Hodgson M. 2012. Acute effects of chlorogenic acid on nitric oxide status, endothelial function, and blood pressure in healthy volunteers: a randomized trial. J Agric Food Chem 60:9130–9136
  • Nakatani N, Kayano S, Kikuzaki H, Sumino K, Katagiri K, Mitani T. 2000. Identification, quantitative determination and antioxidative activities of chlorogenic acid isomers in prune. J Agric Food Chem 48:5512–5516
  • Ochiai R, Jokura H, Suzuki A, Tokimitsu I, Ohishi M, Komai N, Rakugi H, Ogihara T. 2004. Green coffee bean extract improves human vasoreactivity. Hypertens Res 27:731–737
  • Ochiai R, Chikama A, Kataoka K, Tokimitsu I, Maekawa Y, Ohishi M, Rakugi H, Mikami H. 2009. Effects of hydroxyhydroquinone-reduced coffee on vasorectivity and blood pressure. Hypertens Res 32:969–974
  • Ochiai R, Sugiura Y, Shioya Y, Otsuka K, Katsuragi Y, Hashiguchi T. 2014. Coffee polyphenols improve peripheral endothelial function after glucose loading in healthy male adults. Nutr Res 34:155–159
  • O'Keefe JH, Gheewala NM, O'Keefe JO. 2008. Dietary strategies for improving post-prandial glucose, lipids, inflammation, and cardiovascular health. J Am Coll Cardiol 51:249–255
  • Papamichael CM, Aznaouridis KA, Karatzis EN, Karatzi KN, Stamatelopoulos KS, Vamvakou G, Lekakis JP, Mavrikakis ME. 2005. Effect of coffee on endothelial function in healthy subjects: the role of caffeine. Clin Sci 109:55–60
  • Ranheim T, Halvorsen B. 2005. Coffee consumption and human health – beneficial or detrimental? – Mechanisms for effects of coffee consumption on different risk factors for cardiovascular disease and type 2 diabetes mellitus. Mol Nutr Food Res 49:274–284
  • Sakano N, Wang DH, Takahashi N, Wang B, Sauriasari R, Kanbara S, Sato Y, et al. 2009. Oxiative stress biomarkers and lifstyles in Japanese healthy people. J Clin Biochem Nutr 44:185–195
  • Stalmach A, Mullen W, Barron D, Uchida K, Yokota T, Cavin C, Steiling H, et al. 2009. Metabolite profiling of hydroxycinnamate derivatives in plasma and urine following the ingestion of coffee by humans: identification of biomarkers of coffee consumption. Drug Metab Dispos 37:1749–1758
  • Stalmach A, Steiling H, Willamson G, Crozier A. 2010. Bioavailability of chloogenic acids following acute ingestion of coffee by humans with an ileostomy. Arch Biochem Biophys 501:98–105
  • Suzuki A, Yamamoto N, Jokura H, Yamamoto M, Fujii A, Tokimitsu I, Saito I. 2006. Chlorogenic acid attenuates hypertension and improves endothelial function in spontaneously hypertensive rats. J Hypertens 24:1065–1073
  • Teraoka M, Nakaso K, Kusumoto C, Katano S, Tajima N, Yamashita A, Zushi T, et al. 2012. Cytoprotective effect of chlorogenic acid against α-synuclein-related toxicity in catecholaminergic PC12 cells. J Clin Biochem Nutr 51:122–127
  • van Dam RM, Feskens EJ. 2002. Coffee consumption and risk of type 2 diabetes mellitus. Lancet 360:1477–1478

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.