Critical Reviews in Food Science and Nutrition, Volume 49, Issue 7 (2009)

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Critical Reviews in Food Science and Nutrition, Volume 49, Issue 7 (2009)

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Original Articles

Article
Application of Failure Mode and Effect Analysis (FMEA) and Cause and Effect Analysis in Conjunction with ISO 22000 to a Snails (Helix aspersa) Processing Plant; A Case Study
Ioannis S. Arvanitoyannis & Theodoros H. Varzakas
Pages: 607-625
Published online: 06 Jul 2009
AbstractforApplication of Failure Mode and Effect Analysis (FMEA) and Cause and Effect Analysis in Conjunction with ISO 22000 to a Snails (Helix aspersa) Processing Plant; A Case Study | Full Text | References | PDF (2.1 MB)
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Article
Comparative Hazard Characterization in Food Toxicology
Ulf Hammerling, Annika Tallsjö, Roland Grafström & Nils-Gunnar Ilbäck
Pages: 626-669
Published online: 06 Jul 2009
AbstractforComparative Hazard Characterization in Food Toxicology | Full Text | References | PDF (4 MB)
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Article
Integration of Risk and Benefit Analysis—The Window of Benefit as a New Tool?
Andreu Palou, Catalina Pico & Jaap Keijer
Pages: 670-680
Published online: 06 Jul 2009
AbstractforIntegration of Risk and Benefit Analysis—The Window of Benefit as a New Tool? | Full Text | References | PDF (187.3 KB)
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