Critical Reviews in Food Science and Nutrition, Volume 56, Issue 9 (2016)

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Critical Reviews in Food Science and Nutrition, Volume 56, Issue 9 (2016)

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Original Articles

Article
Prevalence and Mean Intensity of Anisakidae Parasite in Seafood Caught in the Mediterranean Sea Focusing on Fish Species at Risk of Being Raw-consumed. A Meta Analysis and Systematic Review
Fabio Colombo, Patrizia Cattaneo, Maddalena Castelletti & Cristian Bernardi
Pages: 1405-1416
Published online: 31 May 2016
AbstractforPrevalence and Mean Intensity of Anisakidae Parasite in Seafood Caught in the Mediterranean Sea Focusing on Fish Species at Risk of Being Raw-consumed. A Meta Analysis and Systematic Review | Full Text | References | PDF (718.8 KB)
  • 617 Views
  • 6 CrossRef citations
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Article
A Review: Supplementation of Foods with Essential Fatty Acids—Can It Turn a Breeze without Further Ado?
Vijayalakshmi Ganesh & Navam. S. Hettiarachchy
Pages: 1417-1427
Published online: 31 May 2016
AbstractforA Review: Supplementation of Foods with Essential Fatty Acids—Can It Turn a Breeze without Further Ado? | Full Text | References | PDF (274.1 KB)
  • 393 Views
  • 16 CrossRef citations
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Article
Antimicrobial Properties of Teas and Their Extracts in vitro
Md. Wasim Siddiqui, A. B. Sharangi, J. P. Singh, Pran K. Thakur, J. F. Ayala-Zavala, Archana Singh & R. S. Dhua
Pages: 1428-1439
Published online: 12 Feb 2015
AbstractforAntimicrobial Properties of Teas and Their Extracts in vitro | Full Text | References | PDF (304.3 KB)
  • 890 Views
  • 26 CrossRef citations
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Article
Exopolysaccharides Produced by Lactic Acid Bacteria and Bifidobacteria as Fermentable Substrates by the Intestinal Microbiota
Nuria Salazar, Miguel Gueimonde, Clara G. de los Reyes-Gavilán & Patricia Ruas-Madiedo
Pages: 1440-1453
Published online: 12 Feb 2015
AbstractforExopolysaccharides Produced by Lactic Acid Bacteria and Bifidobacteria as Fermentable Substrates by the Intestinal Microbiota | Full Text | References | PDF (596.2 KB)
  • 2266 Views
  • 111 CrossRef citations
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Article
Lupinus mutabilis: Composition, Uses, Toxicology, and Debittering
F. E. Carvajal-Larenas, A. R. Linnemann, M. J. R. Nout, M. Koziol & M. A. J. S. van Boekel
Pages: 1454-1487
Published online: 31 May 2016
AbstractforLupinus mutabilis: Composition, Uses, Toxicology, and Debittering | Full Text | References | PDF (388.6 KB)
  • 11633 Views
  • 76 CrossRef citations
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Open Access
Article
Biological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review
Krishnapura Srinivasan
Pages: 1488-1500
Published online: 12 Feb 2015
AbstractforBiological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review | Full Text | References | PDF (269.5 KB)
  • 7044 Views
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Article
Pharmacological Intervention through Dietary Nutraceuticals in Gastrointestinal Neoplasia
Mohammad F. Ullah, Showket H. Bhat, Eram Husain, Faisel Abu-Duhier, S. M. Hadi, Fazlul H. Sarkar & Aamir Ahmad
Pages: 1501-1518
Published online: 03 Nov 2014
AbstractforPharmacological Intervention through Dietary Nutraceuticals in Gastrointestinal Neoplasia | Full Text | References | PDF (573.2 KB)
  • 707 Views
  • 15 CrossRef citations
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Article
Commercially Available Rapid Methods for Detection of Selected Food-borne Pathogens
Wladir B. Valderrama, Edward G. Dudley, Stephanie Doores & Catherine N. Cutter
Pages: 1519-1531
Published online: 31 May 2016
AbstractforCommercially Available Rapid Methods for Detection of Selected Food-borne Pathogens | Full Text | References | PDF (300 KB)
  • 2708 Views
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Article
Most Common Foodborne Pathogens and Mycotoxins on Fresh Produce: A Review of Recent Outbreaks
F. Yeni, S. Yavaş, H. Alpas & Y. Soyer
Pages: 1532-1544
Published online: 31 May 2016
AbstractforMost Common Foodborne Pathogens and Mycotoxins on Fresh Produce: A Review of Recent Outbreaks | Full Text | References | PDF (251.9 KB)
  • 2945 Views
  • 110 CrossRef citations
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Article
Food Allergens: Is There a Correlation between Stability to Digestion and Allergenicity?
Katrine Lindholm Bøgh & Charlotte Bernhard Madsen
Pages: 1545-1567
Published online: 21 Jan 2015
AbstractforFood Allergens: Is There a Correlation between Stability to Digestion and Allergenicity? | Full Text | References | PDF (361.7 KB)
  • 2018 Views
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Article
Molecular Detection of Foodborne Pathogens: A Rapid and Accurate Answer to Food Safety
Manisha Mangal, Sangita Bansal, Satish K. Sharma & Ram K. Gupta
Pages: 1568-1584
Published online: 31 May 2016
AbstractforMolecular Detection of Foodborne Pathogens: A Rapid and Accurate Answer to Food Safety | Full Text | References | PDF (300.7 KB)
  • 2911 Views
  • 80 CrossRef citations
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