Critical Reviews in Food Science and Nutrition, Volume 63, Issue 25 (2023)

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Critical Reviews in Food Science and Nutrition, Volume 63, Issue 25 (2023)

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Vol 64, 2024 Volume 63, 2023 Vol 62, 2022 Vol 61, 2021 Vol 60, 2020 Vol 59, 2019 Vol 58, 2018 Vol 57, 2017 Vol 56, 2016 Vol 55, 2015 Vol 54, 2014 Vol 53, 2013 Vol 52, 2012 Vol 51, 2010-2011 Vol 50, 2009-2010 Vol 49, 2008-2009 Vol 48, 2008 Vol 47, 2007 Vol 46, 2006 Vol 45, 2005 Vol 44, 2004 Vol 43, 2003 Vol 42, 2002 Vol 41, 2001 Vol 40, 2000 Vol 39, 1999 Vol 38, 1998 Vol 37, 1997 Vol 36, 1996 Vol 35, 1995 Vol 34, 1994 Vol 33, 1993 Vol 32, 1992 Vol 31, 1992 Vol 30, 1991 Vol 29, 1990-1991 Vol 28, 1989 Vol 27, 1988 Vol 26, 1987-1988 Vol 25, 1986-1987 Vol 24, 1986 Vol 23, 1985-1986 Vol 22, 1985 Vol 21, 1984 Vol 20, 1984 Vol 19, 1983 Vol 18, 1983 Vol 17, 1983 Vol 16, 1982 Vol 15, 1981 Vol 14, 1981 Vol 13, 1980 Vol 12, 1979-1980 Vol 11, 1979 Vol 10, 1978 Vol 9, 1977 Vol 8, 1976-1977 Vol 7, 1975-1976 Vol 6, 1975 Vol 5, 1974-1975 Vol 4, 1973-1974 Vol 3, 1972-1973 Vol 2, 1971-1972 Vol 1, 1970
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Review Articles

Review
Combined molecular spectroscopic techniques (SR-FTIR, XRF, ATR-FTIR) to study physiochemical and nutrient profiles of Avena sativa grain and nutrition and structure interactive association properties
Ganqi Deng, Carlene Nagy & Peiqiang Yu
Pages: 7225-7237
Published online: 03 Mar 2022
AbstractforCombined molecular spectroscopic techniques (SR-FTIR, XRF, ATR-FTIR) to study physiochemical and nutrient profiles of Avena sativa grain and nutrition and structure interactive association properties | Full Text | References | PDF (1.6 MB) | EPUB
  • 734 Views
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Review
Bioactive compounds: Application of albumin nanocarriers as delivery systems
Flavia F. Visentini, Adrián A. Perez & Liliana G. Santiago
Pages: 7238-7268
Published online: 03 Mar 2022
AbstractforBioactive compounds: Application of albumin nanocarriers as delivery systems | Full Text | References | PDF (2.8 MB) | EPUB
  • 742 Views
  • 5 CrossRef citations
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Review
Stilbenes: Characterization, bioactivity, encapsulation and structural modifications. A review of their current limitations and promising approaches
Silvia Navarro-Orcajada, Irene Conesa, Francisco José Vidal-Sánchez, Adrián Matencio, Lorena Albaladejo-Maricó, Francisco García-Carmona & José Manuel López-Nicolás
Pages: 7269-7287
Published online: 02 Mar 2022
AbstractforStilbenes: Characterization, bioactivity, encapsulation and structural modifications. A review of their current limitations and promising approaches | Full Text | References | PDF (3.5 MB) | EPUB
  • 685 Views
  • 8 CrossRef citations
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Review
Progress in biological activities and biosynthesis of edible fungi terpenoids
Hai-Ying Chen, Jin-Yu Lei, Shu-Li Li, Li-Qiong Guo, Jun-Fang Lin, Guang-Hong Wu, Jun Lu & Zhi-Wei Ye
Pages: 7288-7310
Published online: 03 Mar 2022
AbstractforProgress in biological activities and biosynthesis of edible fungi terpenoids | Full Text | References | PDF (4.1 MB) | EPUB
  • 956 Views
  • 3 CrossRef citations
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Review
Integrating diverse plant bioactive ingredients with cyclodextrins to fabricate functional films for food application: a critical review
Bingren Tian, Jiayue Liu, Yumei Liu & Jian-Bo Wan
Pages: 7311-7340
Published online: 07 Mar 2022
AbstractforIntegrating diverse plant bioactive ingredients with cyclodextrins to fabricate functional films for food application: a critical review | Full Text | References | PDF (9.7 MB) | EPUB
  • 504 Views
  • 2 CrossRef citations
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Review
Routine analysis of pesticides in foodstuffs: Emerging ambient ionization mass spectrometry as an alternative strategy to be on your radar
Jingkun Li, Jinghan Liu, Yuqi Wan, Jiahua Wang & Fuwei Pi
Pages: 7341-7356
Published online: 01 Mar 2022
AbstractforRoutine analysis of pesticides in foodstuffs: Emerging ambient ionization mass spectrometry as an alternative strategy to be on your radar | Full Text | References | PDF (6.6 MB) | EPUB
  • 520 Views
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Review
Akkermansia muciniphila: from its critical role in human health to strategies for promoting its abundance in human gut microbiome
Sima Ghaffari, Amin Abbasi, Mohammad Hossein Somi, Seyed Yaghoub Moaddab, Leila Nikniaz, Hossein Samadi Kafil & Hamed Ebrahimzadeh Leylabadlo
Pages: 7357-7377
Published online: 03 Mar 2022
AbstractforAkkermansia muciniphila: from its critical role in human health to strategies for promoting its abundance in human gut microbiome | Full Text | References | PDF (2.4 MB) | EPUB
  • 1711 Views
  • 27 CrossRef citations
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Review
Understanding the mechanism underlying the anti-diabetic effect of dietary component: a focus on gut microbiota
Yuhan Zhao, Mengjie Li, Yanan Wang, Ruixuan Geng, Jingjing Fang, Qing Liu, Seong-Gook Kang, Wei Cai Zeng, Kunlun Huang & Tao Tong
Pages: 7378-7398
Published online: 04 Mar 2022
AbstractforUnderstanding the mechanism underlying the anti-diabetic effect of dietary component: a focus on gut microbiota | Full Text | References | PDF (2.4 MB) | EPUB
  • 688 Views
  • 3 CrossRef citations
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Review
Progress in 4D/5D/6D printing of foods: applications and R&D opportunities
Ahmed Fathy Ghazal, Min Zhang, Arun S. Mujumdar & Mohamed Ghamry
Pages: 7399-7422
Published online: 28 Feb 2022
AbstractforProgress in 4D/5D/6D printing of foods: applications and R&D opportunities | Full Text | References | PDF (25.3 MB) | EPUB
  • 2574 Views
  • 27 CrossRef citations
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Review
Rosaceae food allergy: a review
Joana Costa & Isabel Mafra
Pages: 7423-7460
Published online: 03 Mar 2022
AbstractforRosaceae food allergy: a review | Full Text | References | PDF (3.7 MB) | EPUB
  • 1082 Views
  • 6 CrossRef citations
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Review
Clean-label techno-functional ingredients for baking products – a review
Tiago Carregari Polachini, Eve-Anne Norwood, Patricia Le-Bail & Alain Le-Bail
Pages: 7461-7476
Published online: 08 Mar 2022
AbstractforClean-label techno-functional ingredients for baking products – a review | Full Text | References | PDF (1.4 MB) | EPUB
  • 883 Views
  • 2 CrossRef citations
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Review
Dietary supplements and bariatric surgery
Amin Gasmi, Geir Bjørklund, Pavan Kumar Mujawdiya, Yuliya Semenova, Alexandru Dosa, Salva Piscopo, Joeri J. Pen, Asma Gasmi Benahmed & Daniel Ovidiu Costea
Pages: 7477-7488
Published online: 15 Apr 2022
AbstractforDietary supplements and bariatric surgery | Full Text | References | PDF (2.1 MB) | EPUB
  • 906 Views
  • 5 CrossRef citations
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Review
Microbe-oriented nanoparticles as phytomedicines for plant health management: An emerging paradigm to achieve global food security
Muhammad Noman, Temoor Ahmed, Usman Ijaz, Amir Hameed, Muhammad Shahid, Azizullah , Dayong Li & Fengming Song
Pages: 7489-7509
Published online: 07 Mar 2022
AbstractforMicrobe-oriented nanoparticles as phytomedicines for plant health management: An emerging paradigm to achieve global food security | Full Text | References | PDF (7.9 MB) | EPUB
  • 772 Views
  • 11 CrossRef citations
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Review
The regulative effect and repercussion of probiotics and prebiotics on osteoporosis: involvement of brain-gut-bone axis
Yuan-Wei Zhang, Mu-Min Cao, Ying-Juan Li, Guang-Chun Dai, Pan-Pan Lu, Ming Zhang, Li-Yong Bai, Xiang-Xu Chen, Cheng Zhang, Liu Shi & Yun-Feng Rui
Pages: 7510-7528
Published online: 02 Mar 2022
AbstractforThe regulative effect and repercussion of probiotics and prebiotics on osteoporosis: involvement of brain-gut-bone axis | Full Text | References | PDF (2.1 MB) | EPUB
  • 1675 Views
  • 11 CrossRef citations
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Review
A review of factors affecting the stability of zein-based nanoparticles loaded with bioactive compounds: from construction to application
Yongkai Yuan, Mengjie Ma, Dongfeng Wang & Ying Xu
Pages: 7529-7545
Published online: 07 Mar 2022
AbstractforA review of factors affecting the stability of zein-based nanoparticles loaded with bioactive compounds: from construction to application | Full Text | References | PDF (7.7 MB) | EPUB
  • 925 Views
  • 4 CrossRef citations
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Review
A practical nutritional guideline to manage neuroendocrine neoplasms through chronotype and sleep
Giovanna Muscogiuri, Isabella Zanata, Luigi Barrea, Alessia Cozzolino, Emanuele Filice, Erika Messina, Annamaria Colao, Antongiulio Faggiano & , on behalf of NIKE Group
Pages: 7546-7563
Published online: 14 Mar 2022
AbstractforA practical nutritional guideline to manage neuroendocrine neoplasms through chronotype and sleep | Full Text | References | PDF (1.7 MB) | EPUB
  • 306 Views
  • 1 CrossRef citations
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Review
Regulation of microbial metabolism on the formation of characteristic flavor and quality formation in the traditional fish sauce during fermentation: a review
Jiarun Han, Tao Kong, Qi Wang, Jialan Jiang, Qingqing Zhou, Ping Li, Beiwei Zhu & Qing Gu
Pages: 7564-7583
Published online: 07 Mar 2022
AbstractforRegulation of microbial metabolism on the formation of characteristic flavor and quality formation in the traditional fish sauce during fermentation: a review | Full Text | References | PDF (4.3 MB) | EPUB
  • 1401 Views
  • 8 CrossRef citations
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Review
Effects of the combination of vitamins C and E supplementation on oxidative stress, inflammation, muscle soreness, and muscle strength following acute physical exercise: meta-analyses of randomized controlled trials
Katieli Santos de Lima, Felipe Barreto Schuch, Natiele Camponogara Righi, Patricia Chagas, Mireli Hemann Lamberti, Gustavo Orione Puntel, Antonio Marcos Vargas da Silva & Luis Ulisses Signori
Pages: 7584-7597
Published online: 09 Mar 2022
AbstractforEffects of the combination of vitamins C and E supplementation on oxidative stress, inflammation, muscle soreness, and muscle strength following acute physical exercise: meta-analyses of randomized controlled trials | Full Text | References | PDF (2.2 MB) | EPUB | Supplemental
  • 422 Views
  • 3 CrossRef citations
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Review
Recent advances in the utilization of tea active ingredients to regulate sleep through neuroendocrine pathway, immune system and intestinal microbiota
Yang Wei, Jia Xu, Siwei Miao, Kang Wei, Lanlan Peng, Yuanfeng Wang & Xinlin Wei
Pages: 7598-7626
Published online: 10 Mar 2022
AbstractforRecent advances in the utilization of tea active ingredients to regulate sleep through neuroendocrine pathway, immune system and intestinal microbiota | Full Text | References | PDF (4.6 MB) | EPUB
  • 1866 Views
  • 14 CrossRef citations
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Review
Zinc homeostasis and regulation: Zinc transmembrane transport through transporters
Shuhua Yin, Maoping Duan, Bing Fang, Guanghua Zhao, Xiaojing Leng & Tuo Zhang
Pages: 7627-7637
Published online: 08 Mar 2022
AbstractforZinc homeostasis and regulation: Zinc transmembrane transport through transporters | Full Text | References | PDF (5.3 MB) | EPUB
  • 811 Views
  • 4 CrossRef citations
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Review
Fate of carotenoids in yeasts: synthesis and cleavage
Qian-Wei Zhang, Cai-Lin Kong & Yong-Sheng Tao
Pages: 7638-7652
Published online: 11 Mar 2022
AbstractforFate of carotenoids in yeasts: synthesis and cleavage | Full Text | References | PDF (2.2 MB) | EPUB
  • 445 Views
  • 2 CrossRef citations
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Review
Fat replacers in baked products: their impact on rheological properties and final product quality
Gamze Yazar & Cristina M. Rosell
Pages: 7653-7676
Published online: 14 Mar 2022
AbstractforFat replacers in baked products: their impact on rheological properties and final product quality | Full Text | References | PDF (4.5 MB) | EPUB
  • 2335 Views
  • 13 CrossRef citations
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Review
Overview of fermentation process: structure-function relationship on protein quality and non-nutritive compounds of plant-based proteins and carbohydrates
Mohammad Alrosan, Thuan-Chew Tan, Wee Yin Koh, Azhar Mat Easa, Sana Gammoh & Muhammad H. Alu’datt
Pages: 7677-7691
Published online: 10 Mar 2022
AbstractforOverview of fermentation process: structure-function relationship on protein quality and non-nutritive compounds of plant-based proteins and carbohydrates | Full Text | References | PDF (2.5 MB) | EPUB
  • 1249 Views
  • 9 CrossRef citations
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Review
A review on recent advances in LED-based non-thermal technique for food safety: current applications and future trends
Xinpeng Yu, Peng Zheng, Yuan Zou, Zhiwei Ye, Tao Wei, Junfang Lin, Liqiong Guo, Hyun-Gyun Yuk & Qianwang Zheng
Pages: 7692-7707
Published online: 04 Apr 2022
AbstractforA review on recent advances in LED-based non-thermal technique for food safety: current applications and future trends | Full Text | References | PDF (4.1 MB) | EPUB
  • 575 Views
  • 2 CrossRef citations
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Review
Winery by-products as a valuable source for natural antihypertensive agents
Raúl López-Fernández-Sobrino, Cristina Torres-Fuentes, Francisca Isabel Bravo & Begoña Muguerza
Pages: 7708-7721
Published online: 11 Mar 2022
AbstractforWinery by-products as a valuable source for natural antihypertensive agents | Full Text | References | PDF (2 MB) | EPUB
  • 430 Views
  • 5 CrossRef citations
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Review
Current studies and potential future research directions on biological effects and related mechanisms of allicin
Shiyin Xu, Yuxiao Liao, Qi Wang, Liegang Liu & Wei Yang
Pages: 7722-7748
Published online: 16 Mar 2022
AbstractforCurrent studies and potential future research directions on biological effects and related mechanisms of allicin | Full Text | References | PDF (3.3 MB) | EPUB | Supplemental
  • 752 Views
  • 5 CrossRef citations
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Review
Challenges and solutions of extracting value-added ingredients from fruit and vegetable by-products: a review
Somayeh Taghian Dinani & Atze Jan van der Goot
Pages: 7749-7771
Published online: 11 Mar 2022
AbstractforChallenges and solutions of extracting value-added ingredients from fruit and vegetable by-products: a review | Full Text | References | PDF (1.9 MB) | EPUB
  • 6693 Views
  • 9 CrossRef citations
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Open Access
Review
Vitamin D as therapeutic modulator in cerebrovascular diseases: a mechanistic perspectives
Vivek Rihal, Heena Khan, Amarjot Kaur & Thakur Gurjeet Singh
Pages: 7772-7794
Published online: 14 Mar 2022
AbstractforVitamin D as therapeutic modulator in cerebrovascular diseases: a mechanistic perspectives | Full Text | References | PDF (4.3 MB) | EPUB
  • 526 Views
  • 5 CrossRef citations
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Review
Valorization of by-products from Prunus genus fruit processing: Opportunities and applications
Paulo E. S. Munekata, Birsen Yilmaz, Mirian Pateiro, Manoj Kumar, Rubén Domínguez, Mohammad Ali Shariati, Christophe Hano & José M. Lorenzo
Pages: 7795-7810
Published online: 14 Mar 2022
AbstractforValorization of by-products from Prunus genus fruit processing: Opportunities and applications | Full Text | References | PDF (2.4 MB) | EPUB
  • 1227 Views
  • 9 CrossRef citations
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Review
Food bioactives lowering risks of chronic diseases induced by fine particulate air pollution: a comprehensive review
Yang Qin, Hua Zhang, Bo Jiang, Jingjing Chen & Tao Zhang
Pages: 7811-7836
Published online: 23 Mar 2022
AbstractforFood bioactives lowering risks of chronic diseases induced by fine particulate air pollution: a comprehensive review | Full Text | References | PDF (4.5 MB) | EPUB
  • 470 Views
  • 2 CrossRef citations
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Review
Food biodiversity: Quantifying the unquantifiable in human diets
Giles T. Hanley-Cook, Aisling J. Daly, Roseline Remans, Andrew D. Jones, Kris A. Murray, Inge Huybrechts, Bernard De Baets & Carl Lachat
Pages: 7837-7851
Published online: 17 Mar 2022
AbstractforFood biodiversity: Quantifying the unquantifiable in human diets | Full Text | References | PDF (1.8 MB) | EPUB
  • 5147 Views
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