International Journal of Food Sciences and Nutrition, Volume 44, Issue 1 (1993)

Browse this journal
Sample our Food Science & Technology journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

International Journal of Food Sciences and Nutrition, Volume 44, Issue 1 (1993)

See all volumes and issues
Vol 75, 2024 Vol 74, 2023 Vol 73, 2022 Vol 72, 2021 Vol 71, 2020 Vol 70, 2019 Vol 69, 2018 Vol 68, 2017 Vol 67, 2016 Vol 66, 2015 Vol 65, 2014 Vol 64, 2013 Vol 63, 2012 Vol 62, 2011 Vol 61, 2010 Vol 60, 2009 Vol 59, 2008 Vol 58, 2007 Vol 57, 2006 Vol 56, 2005 Vol 55, 2004 Vol 54, 2003 Vol 53, 2002 Vol 52, 2001 Vol 51, 2000 Vol 50, 1999 Vol 49, 1998 Vol 48, 1997 Vol 47, 1996 Vol 46, 1995 Vol 45, 1994 Volume 44, 1993 Vol 43, 1992-1993 Vol 42, 1988-1989 Vol 41, 1987 Vol 6, 1985 Vol 5, 1983 Vol 4, 1982 Vol 3, 1978-1981 Vol 2, 1976-1978 Vol 1, 1973-1975
Download citations Download PDFs Download issue

Original Article

Article
Food diversity and drought survival. The Hausa example
Carol M. Humphry, Michael S. Clegg, Carl L. Keen & Louis E. Grivetti
Pages: 1-16
Published online: 06 Jul 2009
AbstractforFood diversity and drought survival. The Hausa example | References | PDF (1.1 MB)
  • 77 Views
  • 51 CrossRef citations
  • 0Altmetric
Article
Use of a traditional blood remedy. A study on regular blood donors
A. T. Williams & S. A. Schey
Pages: 17-20
Published online: 06 Jul 2009
AbstractforUse of a traditional blood remedy. A study on regular blood donors | References | PDF (243.3 KB)
  • 21 Views
  • 11 CrossRef citations
  • 0Altmetric
Article
Inter-relationship between serum retinol and alpha-tocopherol levels in Dhaka University students
Abu Torab M. A. Rahim, Md. Mohiduzzaman, Nazrul Islam & Faruk Ahmed
Pages: 21-27
Published online: 06 Jul 2009
AbstractforInter-relationship between serum retinol and alpha-tocopherol levels in Dhaka University students | References | PDF (465.6 KB)
  • 1 Views
  • 1 CrossRef citations
  • 0Altmetric
Article
Lactic-fermented cereal gruels with improved in vitro protein digestibility
Wilbald Lorri & Ulf Svanberg
Pages: 29-36
Published online: 06 Jul 2009
AbstractforLactic-fermented cereal gruels with improved in vitro protein digestibility | References | PDF (575.9 KB)
  • 38 Views
  • 26 CrossRef citations
  • 0Altmetric
Article
Mkronutrients in natural cow, ewe and goat milk
R. Moreno-Rojas, M. A. Amaro-Lopez & G. Zurera-Cosano
Pages: 37-46
Published online: 06 Jul 2009
AbstractforMkronutrients in natural cow, ewe and goat milk | References | PDF (471.4 KB)
  • 27 Views
  • 16 CrossRef citations
  • 0Altmetric
Article
Chemical and nutritional evaluation of raw seeds of the tribal pulses Parkia roxburghii G. Don. and Entada phaseoloides (L.) Merr.
V. R. Mohan & K. Janardhanan
Pages: 47-53
Published online: 06 Jul 2009
AbstractforChemical and nutritional evaluation of raw seeds of the tribal pulses Parkia roxburghii G. Don. and Entada phaseoloides (L.) Merr. | References | PDF (484.7 KB)
  • 12 Views
  • 25 CrossRef citations
  • 0Altmetric
Article
Investigation into the toxic constituents of the dry fruit of Tetrapleura tetraptera
E. U. Essien, B. C. Izunwanne, C. Y. Aremu & O. U. Eka
Pages: 55-58
Published online: 06 Jul 2009
AbstractforInvestigation into the toxic constituents of the dry fruit of Tetrapleura tetraptera | References | PDF (294.7 KB)
  • 14 Views
  • 2 CrossRef citations
  • 0Altmetric
Article
L-ascorbic acid: An overview
M. G. Roig, Z. S. Rivera & J. F. Kennedy
Pages: 59-72
Published online: 06 Jul 2009
AbstractforL-ascorbic acid: An overview | References | PDF (981.1 KB)
  • 101 Views
  • 12 CrossRef citations
  • 0Altmetric

Explore articles