International Journal of Food Sciences and Nutrition, Volume 55, Issue 1 (2004)

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International Journal of Food Sciences and Nutrition, Volume 55, Issue 1 (2004)

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Original Paper

Article
Macronutrient and selected vitamin intakes from complementary foods of infants and toddlers from Cebu, Philippines
Leah A. Perlas, Rosalind S. Gibson & Linda S. Adair
Pages: 1-15
Published online: 06 Jul 2009
AbstractforMacronutrient and selected vitamin intakes from complementary foods of infants and toddlers from Cebu, Philippines | References | PDF (277.2 KB)
  • 115 Views
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Article
Nutrient intake and food consumption among medical students in Greece assessed during a Clinical Nutrition course
Ioannis Mammas, George Bertsias, Manolis Linardakis, Joanna Moschandreas & Anthony Kafatos
Pages: 17-26
Published online: 06 Jul 2009
AbstractforNutrient intake and food consumption among medical students in Greece assessed during a Clinical Nutrition course | References | PDF (103.8 KB)
  • 208 Views
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Article
Time-course changes in macronutrient metabolism induced by a nutritionally balanced low-calorie diet in obese women
I. Labayen, N. Diez, M. D. Parra, A. Gónzalez & J. A. Martínez
Pages: 27-35
Published online: 06 Jul 2009
AbstractforTime-course changes in macronutrient metabolism induced by a nutritionally balanced low-calorie diet in obese women | References | PDF (137.8 KB)
  • 118 Views
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Article
Anaemia in relation to low bioavailability of dietary iron among school-aged children in the Aral Sea region, Kazakhstan
M. Hashizume, T. Shimoda, S. Sasaki, O. Kunii, W. Caypil, D. Dauletbaev & M. Chiba
Pages: 37-43
Published online: 06 Jul 2009
AbstractforAnaemia in relation to low bioavailability of dietary iron among school-aged children in the Aral Sea region, Kazakhstan | References | PDF (90.9 KB)
  • 87 Views
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Article
Nutritional composition and microflora of the fresh and fermented skate (Raja Kenojei) skins
Soung-hun Cho, Michael L. Jahncke & Jong-bang Eun
Pages: 45-51
Published online: 06 Jul 2009
AbstractforNutritional composition and microflora of the fresh and fermented skate (Raja Kenojei) skins | References | PDF (87.3 KB)
  • 50 Views
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Article
Survival of Lactobacillus acidophilus LA-5 and Bifidobacterium bifidum BB-02 in white-brined cheese
Murat Yilmaztekin, Barbaros H. Özer & Ferit Atasoy
Pages: 53-60
Published online: 06 Jul 2009
AbstractforSurvival of Lactobacillus acidophilus LA-5 and Bifidobacterium bifidum BB-02 in white-brined cheese | References | PDF (361.2 KB)
  • 158 Views
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Article
Anti-atherogenic effects of an egg yolk-enriched garlic supplement
Kazuyo Yamaji, Krishna P. Sarker, Kazuhiro Abeyama & Ikuro Maruyama
Pages: 61-66
Published online: 06 Jul 2009
AbstractforAnti-atherogenic effects of an egg yolk-enriched garlic supplement | References | PDF (90.5 KB)
  • 32 Views
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Article
Radical scavenging and iron-chelating activities of some greens used as traditional dishes in Mediterranean diet
Sedef Nehir El & Sibel Karakaya
Pages: 67-74
Published online: 06 Jul 2009
AbstractforRadical scavenging and iron-chelating activities of some greens used as traditional dishes in Mediterranean diet | References | PDF (188.5 KB)
  • 331 Views
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Article
Ganoderma lucidum (‘Lingzhi’); acute and short-term biomarker response to supplementation
Sissi Wachtel-galor, Yim-tong Szeto, Brian Tomlinson & Iris Ff Benzie
Pages: 75-83
Published online: 06 Jul 2009
AbstractforGanoderma lucidum (‘Lingzhi’); acute and short-term biomarker response to supplementation | References | PDF (127.6 KB)
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