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Nutrition and Cancer Volume 1, 1979 - Issue 3
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Chlorophyll: The active factor in wheat sprout extract inhibiting the metabolic activation of carcinogens in vitro

Chiu‐Nan Lai Department of Biology, The University of Texas, Houston, TX, 77030
Pages 19-21 | Published online: 04 Aug 2009
 
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Abstract

Chlorophyll has been determined to be the major active factor in wheat sprout extract that inhibits the mutagenic effect of carcinogens requiring metabolic activation. The findings were confirmed by the testing of equivalent commercial compounds.

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