Challenges and strategies in the implementation of a two-item food insecurity screening tool in primary care

Sarah ChiuFrank H. Netter MD School of Medicine, Quinnipiac University, Hamden, CT, USACorrespondence[email protected]

http://orcid.org/0000-0001-8444-6592 View further author information

Martha OkaforFrank H. Netter MD School of Medicine, Quinnipiac University, Hamden, CT, USA;School of Nursing, Yale University, West Haven, CT, USAView further author information

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Acknowledgements

We greatly thank the medical and information technology staff at Cornell Scott Hill Health Center for their help with this project. Moreover, we appreciate the staff at Fair Haven Community Health Center, New Haven Paediatrics, and ProHealth Physicians Family Medical Group for allowing us to implement the screening tool.

Consent

This project is in accordance with the Quinnipiac University Institutional Review Board protocol number 9916. No identifying information was asked of patients.

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No potential conflict of interest was reported by the authors.

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Funding

No funding or grants were required for this project.

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Challenges and strategies in the implementation of a two-item food insecurity screening tool in primary care

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Challenges and strategies in the implementation of a two-item food insecurity screening tool in primary care

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