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Plant-Insect Interactions

Exogenous application of liquid diet, previously fed upon by pea aphids Acyrthosiphon pisum (Harris), to broad bean leaves induces volatiles attractive to the specialist parasitic wasp Aphidius ervi (Haliday)

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Pages 78-83 | Received 27 Apr 2011, Accepted 16 Sep 2011, Published online: 17 Oct 2011
 

Abstract

Proof of the existence of aphid-derived molecules that induce emission of volatile organic compounds as indirect defensive responses in plants (hereafter called elicitors) has not yet been obtained. We showed here the presence and some aspects of the chemical nature of these elicitors. Exogenous application of the fed diet (liquid diet previously fed on by the Pea aphid, Acyrthosiphon pisum) on the damaged part of leaves of broad bean plants, made the plants more attractive to a parasitic wasp, Aphidius ervi, than application of the unfed diet. This result suggested that elicitors existed in the fed diet. Chemical characterization using ultrafiltration and subsequent bioassay revealed that the responsible factor was larger than 3 kDa. Heating of the fed diet did not inactivate its ability to induce attractive volatiles, which suggested thermotolerance of the elicitor. These results contribute to the mechanistic understanding of plant defenses against aphids.

Acknowledgements

We would like to thank Dr Elizabeth Nakajima and three anonymous reviewers for their comments on the article. This research was supported in part by Global Center of Excellence Program A06 ‘Formation of a Strategic Base for Biodiversity and Evolutionary Research: from Genome to Ecosystem’ of the Ministry of Education, Culture, Sports, Science and Technology (MEXT), Japan, by a Grant-in-Aid for Scientific Research S from MEXT (No. 19101009), and by the JSPS Core-to-Core Program.

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