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ORIGINAL ARTICLES

Microbial community diversity associated with Sarcotragus sp. and Petrosia ficiformis from the Aegean Sea based on 16S rDNA-DGGE fingerprinting

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Pages 321-329 | Accepted 19 Mar 2014, Published online: 30 Sep 2014
 

Abstract

Marine sponges are prolific sources for new bioactive compounds and they may contain microorganisms that can comprise up to 40% of the total sponge biomass. Therefore, it is important to understand the function and the specific interactions of sponge-associated microorganisms. In this study, we assessed the composition of predominant bacterial and fungal communities using DGGE fingerprinting of Sarcotragus sp. and Petrosia ficiformis collected from the Aegean Sea. Total community DNA extracted with the indirect DNA isolation method by using collagenase followed by 16S rDNA and ITS amplification of 16S rDNA and ITS amplicons were subjected to DGGE profiling. A total of 8 and 21 individual DGGE bands from 16S rDNA-V3 and ITS1 fragments were sequenced, respectively, and matched to corresponding bacteria and fungi in the GenBank database. Methylobacterium sp. and Chalastospora gossypii from Sarcotragus sp. and Gibberella intermedia and Fusarium subglutinans from Petrosia ficiformis are reported for the first time from marine sponges. Associated microorganisms of Sarcotragus sp. and Petrosia ficiformis are considered as host-specific, as tested sponges from the same geographical location showed different dominant bacterial and fungal diversities.

Acknowledgements

We would like to thank Mert Aksoy for providing sponge samples and Dr Volkan Demir from Istanbul University for identification of sponges. We also acknowledge Prof. Dr Guven Ozdemir and MSc Didem Eroglu Bayrak from Ege University for providing laboratory facilities for DGGE studies.

Funding

This research was financially supported by the Scientific Research Foundation of Ege University (Project no. 12 FEN 017).

Editorial responsibility: Hongyue Dang

Additional information

Funding

Funding: This research was financially supported by the Scientific Research Foundation of Ege University (Project no. 12 FEN 017).

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