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Articles

Parameters controlling strength of red mud-lime mix

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Pages 743-757 | Received 02 Sep 2016, Accepted 09 Feb 2017, Published online: 27 Mar 2017
 

Abstract

The present work enumerates the effect of lime, water content, dry density, water/lime ratio and porosity/lime ratio on the unconfined compressive strength (q u ) of the red mud-lime mix at 28 days curing. The lime content has been varied from 3 to 11%. The results showed that the unconfined compressive strength (q u ) increases non-linearly with the increase in lime content for the red mud-lime mix. It was also found that the strength increases with the decrease in both, porosity (η) and inverse of volumetric lime content (L v ); whereas, it decreases with the decrease in dry density for all the red mud-lime mix studied. A power model fits well with a fair degree of correlation between unconfined compressive strength and porosity, and between the unconfined compressive strength and inverse of the volumetric lime content. Finally, it was concluded that the porosity/adjusted volumetric lime content ratio is the key parameter and it plays an essential role in the assessment of strength for the range of red mud-lime mix studied.

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