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World's Poultry Science Journal Volume 69, 2013 - Issue 3
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Articles

Improving broiler performance in the tropics using quantitative nutrition

V.N. MeremikwuCross River University of Technology, Obubra Campus, Department of Animal Science, Calabar, Cross River State, NigeriaCorrespondence[email protected]
,
H.A. IbekweCross River University of Technology, Obubra Campus, Department of Animal Science, Calabar, Cross River State, Nigeria
&
A. EssienCross River University of Technology, Obubra Campus, Department of Animal Science, Calabar, Cross River State, Nigeria
Pages 633-638 | Received 23 Jun 2012, Accepted 23 Jan 2013, Published online: 23 Sep 2019

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S.S. Diarra, D. Sandakabatu, D. Perera, P. Tabuaciri & U. Mohammed. (2015) Growth performance and carcass yield of broiler chickens fed commercial finisher and cassava copra meal-based diets. Journal of Applied Animal Research 43:3, pages 352-356.
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Articles from other publishers (8)

Makiwa Simeon Mthana & Doctor Mziwenkosi Nhlanhla Mthiyane. (2024) Low dietary oyster mushroom spent substrate limitedly ameliorates detrimental effects of feeding combined marula seed cake and mucuna seed meal as soya bean replacements in broiler chickens. Tropical Animal Health and Production 56:1.
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Tahera YEASMİN, Md. Arafat JAMAN, Hossain UZZAL & Md. Rahman GAUSUR. (2023) Impact of betaine on the performance and specific haemato-biochemical parameters in heat-stress exposed broiler chickens. Journal of Istanbul Veterinary Sciences 7:3, pages 154-162.
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Omid Zamani, Thomas Bittmann & Jens‐Peter Loy. (2021) The role of temperature for seasonal market integration: a case study of poultry in Iran*. Australian Journal of Agricultural and Resource Economics 66:1, pages 187-215.
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Mihaela Saracila, Tatiana Dumitra Panaite, Silvia Mironeasa & Arabela Elena Untea. (2021) Dietary Supplementation of Some Antioxidants as Attenuators of Heat Stress on Chicken Meat Characteristics. Agriculture 11:7, pages 638.
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C.C. Kpomasse, B. Sodjinou, K. Voemesse, F.M. Houndonoug & K. TONA. (2020) Effect of Sequential Feeding with Variations in Energy and Protein Levels on Performances of Sasso Broilers Under Hot and Humid Climate. International Journal of Poultry Science 19:9, pages 416-423.
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Majid Shakeri, Ehsan Oskoueian, Hieu Le & Mehdi Shakeri. (2020) Strategies to Combat Heat Stress in Broiler Chickens: Unveiling the Roles of Selenium, Vitamin E and Vitamin C. Veterinary Sciences 7:2, pages 71.
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Vladimir Galkin, Natalya Vorobyova & Valentina Chichaeva. (2020) Efficiency of using high-protein soybean meal in feeding broilers of cross-breed ROSS-PM3. BIO Web of Conferences 27, pages 00102.
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S.S. Diarra, D. Sandakabat, D. Perera, P. Tabuaciri & U. Mohammed. (2013) Growth Performance, Carcass Measurements and Organs Weight of Broiler Chickens Fed Cassava Copra Meal-based or Commercial Finisher Diets in Samoa. Asian Journal of Poultry Science 8:1, pages 16-22.
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